Bisquick Brownies Recipes

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DOUBLE FROSTED BISQUICK BROWNIES

Looking for a delicious dessert? Enjoy this double frosted brownie made using Bisquick® Original baking mix.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 1h10m

Yield 72

Number Of Ingredients 11



Double Frosted Bisquick Brownies image

Steps:

  • Heat oven to 350°. Grease and flour rectangular pan, 13x9x2 inches. Stir together granulated sugar, baking mix, 1/4 cup margarine, 2 teaspoons vanilla, 4 squares melted chocolate and the eggs in medium bowl until moistened. Spread in pan. Bake 30 to 35 minutes or until edges begin to pull away from sides of pan; cool.
  • Stir together powdered sugar, 1/2 cup margarine, the milk and 2 teaspoons vanilla in medium bowl until smooth. Spread over brownies; refrigerate until firm. Heat 3 squares chocolate over low heat until melted; cool slightly. Spread evenly over frosted brownies. Refrigerate until set. Cut into about 1 1/2x1-inch brownies. Refrigerate any remaining brownies.

Nutrition Facts : ServingSize 1 Brownie

2 cups granulated sugar
1 cup Bisquick™ Original baking mix
1/4 cup margarine, butter or spread,* softened
2 teaspoons vanilla
4 squares (1 ounce each) unsweetened chocolate, melted and cooled slightly
4 eggs
4 cups powdered sugar
1/2 cup margarine, butter or spread,* softened
2 tablespoons milk
2 teaspoons vanilla
3 squares (1 ounce each) unsweetened chocolate

JUNEANN'S CHEWY BISQUICK BROWNIES

I came across this on the net while browsing. A quick and easy one bowl dessert, especially great for moms who work, or for those young, up and coming chefs in your family.

Provided by FLUFFSTER

Categories     Dessert

Time 35m

Yield 6-8 serving(s)

Number Of Ingredients 8



Juneann's Chewy Bisquick Brownies image

Steps:

  • Put all ingredients into one bowl and mix with a hand mixer until blended good.
  • The batter will be thick. Put into 9x13 pan and bake at 350° for 18-25 minutes.

Nutrition Facts : Calories 592.6, Fat 30.4, SaturatedFat 17.1, Cholesterol 123.6, Sodium 517, Carbohydrate 80.1, Fiber 4.2, Sugar 59.2, Protein 6.7

1 2/3 cups granulated sugar
3/4 cup butter or 3/4 cup margarine, melted
2 tablespoons water
2 large eggs
2 teaspoons vanilla extract
1 1/3 cups Bisquick
3/4 cup baking cocoa (Nestle's or Hershey's)
3/4 cup chopped pecans (optional) or 3/4 cup walnuts (optional)

BISQUICK BUTTERSCOTCH BROWNIES

Very easy and simple to prepare, if you have Bisquick baking mix around...these come out light and moist (Note: I have always used original Bisquick baking mix for this recipe, so I can't promise the same results with a Bisquick clone).

Provided by Kittencalrecipezazz

Categories     Bar Cookie

Time 45m

Yield 12 serving(s)

Number Of Ingredients 7



Bisquick Butterscotch Brownies image

Steps:

  • Set oven to 350 degrees.
  • Grease a 13" x 9" baking pan.
  • In a bowl, mix all ingredients with a wooden spoon.
  • Pour into prepared baking pan.
  • Bake for 40-45 minutes, or until brownies test done.
  • Cool on rack.
  • Cut while warm.
  • Note: 1/2 cup mini chocolate chips may be added to batter replacing the chopped nuts, making it butterscotch-chocolate chip brownies.

2 cups Bisquick baking mix (original)
2 1/3 cups light brown sugar, firmly packed
4 large eggs
1/2 cup margarine or 1/2 cup butter, softened
1 (3 1/2 ounce) can coconut
1 1/2 cups chopped pecans or 1/2 cup mini chocolate chip
1 -2 teaspoon vanilla

BISQUICK BROWNIES

This is a really yummy and easy brownie recipe that can be whipped together using things you already have in your kitchcen.

Provided by Annelise Friedman

Categories     Chocolate

Time 20m

Number Of Ingredients 8



Bisquick Brownies image

Steps:

  • 1. Preheat oven to 375.
  • 2. Put all ingredients into a mixing bowl and beat for 2 minutes or until all of the lumps are out.
  • 3. Pour into a greased 8 inch pan.
  • 4. Bake for 15 minutes or until a toothpick inserted comes out clean.

3/4 c bisquick
1 c chopped nuts
1 c sugar
1/3 c cocoa
1/2 tsp salt
1 stick butter
1/2 tsp vanilla
2 eggs

BISQUICK FUDGE BROWNIES

Make and share this Bisquick Fudge Brownies recipe from Food.com.

Provided by MakeMineCadburys

Categories     Bar Cookie

Time 35m

Yield 24 brownies, 24 serving(s)

Number Of Ingredients 6



Bisquick Fudge Brownies image

Steps:

  • Preheat oven to 350°F.
  • Grease 13 x 9-inch pan.
  • In large saucepan, over low heat, melt ONE CUP semi-sweet chocolate chips with butter; remove from heat. Add Bisquick, sweetened condensed milk, egg and vanilla extract. Stir in remaining semi-sweet chocolate chips.
  • Spoon batter into prepared pan.
  • Bake 20 to 25 minutes or until brownies begin to pull away from sides of pan.

2 cups semi-sweet chocolate chips, DIVIDED
1/4 cup butter
2 cups Bisquick
1 (14 ounce) can sweetened condensed milk
1 egg, slightly beaten
1 teaspoon vanilla

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