BLISTERED SWEET POTATOES WITH HERBY TUNA
Fill sweet potatoes with a tasty tuna mixture flavoured with pesto, parsley and dill for an easy midweek meal. It delivers 3 of your 5-a-day and is gluten free
Provided by Esther Clark
Categories Dinner, Supper
Time 40m
Number Of Ingredients 12
Steps:
- Heat the grill to high. Prick the potatoes with a fork, then microwave on high for 10 mins. Rub with the olive oil and season with salt. Transfer to a baking sheet and grill for 5 mins or until the skin is crisp and blistered.
- Tip the tuna into a mixing bowl and combine with the pesto, yogurt, lemon zest, most of the herbs and the roasted pepper, then gently stir in the cucumber, remaining herbs, feta and lemon juice. Season.
- Split the sweet potatoes open and fill with the tuna mixture, top with extra dill and serve with salad, if you like.
Nutrition Facts : Calories 503 calories, Fat 24 grams fat, SaturatedFat 9 grams saturated fat, Carbohydrate 42 grams carbohydrates, Sugar 18 grams sugar, Fiber 7 grams fiber, Protein 25 grams protein, Sodium 1.8 milligram of sodium
SEARED TUNA WITH MAPLE-SWEET POTATOES
Cook up some Seared Tuna with Maple-Sweet Potatoes for a special family dinner night. This tuna with maple-sweet potatoes recipe is a delightful combination of sweet and savory. Tangy glazed sweet potatoes almost steal the show from the tender flaky tuna steaks-almost!
Provided by My Food and Family
Categories Recipes
Time 45m
Yield 4 servings
Number Of Ingredients 4
Steps:
- Heat oven to 425ºF.
- Mix syrup with 2 Tbsp. dressing. Remove 2 Tbsp. syrup mixture; toss with potatoes. Reserve remaining syrup mixture for later use. Spoon potatoes onto foil-covered rimmed baking sheet.
- Bake 25 to 30 min. or until potatoes are tender, drizzling with reserved syrup mixture and stirring after 15 min.
- Heat remaining oil in medium skillet on medium heat. Add fish; cook 3 to 4 min. on each side or until fish flakes easily with fork.
Nutrition Facts : Calories 330, Fat 4 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 60 mg, Sodium 320 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 33 g
BIBIMBAP WITH TUNA, SWEET POTATO, BROCCOLI RABE OR KALE, AND LETTUCE
I keep the tuna in one piece when I marinate it and cook it, then slice it after it's seared so it won't be overcooked. If you want to reduce the calories and carbs here, substitute winter squash or another vegetable of your choice for the sweet potatoes.
Provided by Martha Rose Shulman
Time 1h20m
Yield 4 servings.
Number Of Ingredients 26
Steps:
- Marinate the tuna. Mix together the soy sauce, sesame oil, garlic, ginger, scallions and pepper. Lay the tuna steaks in the marinade, turn over, cover and refrigerate for 30 minutes, turning the fish over every so often.
- Mix together the rice vinegar, sesame oil, garlic, scallions, sesame seeds, chili paste and salt to taste in a small bowl or measuring cup. Set aside.
- While the fish is marinating, blanch the broccoli rabe or kale. Bring a medium pot of water to a boil, add salt to taste, and blanch the broccoli rabe or kale for 2 to 3 minutes, until just tender. Transfer to a bowl of cold water, drain and squeeze out excess water. Remove from the heat and toss in a bowl with 1 tablespoon of the vinegar and sesame oil mixture. Add salt or soy sauce to taste.
- Cut the baked sweet potato into thick slices. Peel if desired. Keep warm. Toss the shredded romaine with 1 tablespoon of the vinegar-sesame mixture (or more to taste).
- Heat a wok or large, heavy skillet over medium-high heat until a drop of water evaporates immediately on contact. Add the canola oil. Sear the tuna for 2 to 3 minutes on each side, depending on how rare or cooked you like it. Remove to a plate. Cut in thin slices across the grain.
- Fry the eggs in the hot pan (or in a separate nonstick skillet) until the whites are set and the yolks are still runny. Season with salt and pepper.
- Heat 4 wide soup bowls. Place a mound of hot grains in the middle of each one and surround with the sliced tuna and vegetables, as well as kimchi if desired, each ingredient in its own little pile. Place a fried egg and a small spoonful of chili paste on top of the rice and garnish with the toasted nori and sesame seeds. Serve at once. Diners should break the egg into the rice. Pass the chili paste and add more as desired.
More about "blistered sweet potatoes with herby tuna recipes"
SHEET PAN LEMON HERB TUNA STEAKS AND POTATOES
From lecremedelacrumb.com
4.9/5 (200)Total Time 30 minsCategory Main CoursePublished Feb 7, 2018
BAKED SWEET POTATOES WITH TUNA SALSA RECIPE - TESCO …
From realfood.tesco.com
SIMPLE HERB-TOSSED SWEET POTATO RECIPE - THE …
From themediterraneandish.com
10 BEST SWEET POTATO TUNA RECIPES | YUMMLY
From yummly.com
BLISTERED SWEET POTATOES WITH HERBY TUNA | RECIPE
From pinterest.co.uk
5 EASY DINNER IDEAS WITH TINNED TUNA | BBC GOOD FOOD MIDDLE EAST
From bbcgoodfoodme.com
STUFFED SWEET POTATOES WITH SPANISH TUNA & PEPPERS - IRENA MACRI
From cookedandloved.com
TUNA RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
BLISTERED SWEET POTATOES & HERBY TUNA - PRESSREADER
From pressreader.com
25 FRENCH TARTINE RECIPES YOU’LL LOVE - INSANELY GOOD
From insanelygoodrecipes.com
SWEET POTATOES & TUNA | THE ULTIMATE BREAKFAST FRITTERS
From youtube.com
TUNA, SWEET POTATO AND GRUYèRE MELT RECIPE | OLIVEMAGAZINE
From olivemagazine.com
CURRIED TUNA STUFFED SWEET POTATO - FOODBYMARIA RECIPES
From foodbymaria.com
BLISTERED SWEET POTATOES WITH HERBY TUNA | RECIPE | BBC …
From pinterest.co.uk
BLISTERED SWEET POTATOES WITH HERBY TUNA RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
BLISTERED SWEET POTATOES WITH HERBY TUNA
From myfitnesspal.com
CRUSHED POTATOES WITH TUNA | DINNER RECIPES | GOODTO
From goodto.com
WHAT TO SERVE WITH TUNA PATTIES – 33 TASTY SIDE DISHES
From pantryandlarder.com
EASY SMASHED SWEET POTATOES WITH BROWN SUGAR | JULIE BLANNER
From julieblanner.com
SWEET POTATO JACKETS WITH TUNA | THE REAL FOOD GEEK
From therealfoodgeek.com
BLISTERED TOMATOES - DOWNSHIFTOLOGY
From downshiftology.com
SWEET POTATO TUNA PATTIES RECIPE - PRIMAVERA KITCHEN
From primaverakitchen.com
You'll also love