Blue Cheese Ball Recipes

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BLUE CHEESE BALL

Make and share this Blue Cheese Ball recipe from Food.com.

Provided by TammieV

Categories     Cheese

Time 20m

Yield 8-10 serving(s)

Number Of Ingredients 5



Blue Cheese Ball image

Steps:

  • Mix all ingredients together.
  • Put on wax paper and form a ball.
  • Chill in refrigerator.
  • After about 1 hour remove from refrigerator and roll in chopped pecans.
  • Chill until ready to serve.
  • Serve with crackers.

Nutrition Facts : Calories 304.2, Fat 27.9, SaturatedFat 17.8, Cholesterol 83.6, Sodium 570.7, Carbohydrate 3.7, Fiber 0.2, Sugar 0.9, Protein 10.5

1/2 lb blue cheese
2 (8 ounce) packages cream cheese
1 medium onion
1/2 teaspoon garlic salt
1 teaspoon Worcestershire sauce

BLUE CHEESE BALL

Only five ingredients combine to make an unforgettable classic cheese ball with the distinctive flavor of blue cheese.

Provided by LOONEYPROFESSOR

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cheese Ball Recipes

Time 8h10m

Yield 16

Number Of Ingredients 6



Blue Cheese Ball image

Steps:

  • In a medium bowl, stir together the cream cheese, blue cheese, Cheddar cheese, onion and Worcestershire sauce. Transfer to a separate bowl that has been lined with plastic wrap. Cover and refrigerate overnight.
  • The next day, gather the cream cheese mixture into a ball. Spread the walnuts out on a dinner plate. Roll the cheese ball in nuts until coated. Refrigerate or serve immediately.

Nutrition Facts : Calories 206.9 calories, Carbohydrate 2.5 g, Cholesterol 44.5 mg, Fat 19.4 g, Fiber 0.5 g, Protein 6.8 g, SaturatedFat 9.7 g, Sodium 255.1 mg, Sugar 0.5 g

2 (8 ounce) packages cream cheese, softened
1 cup crumbled blue cheese
1 cup shredded sharp Cheddar cheese
¼ cup minced onion
1 tablespoon Worcestershire sauce
1 cup chopped walnuts

EASY BLUE CHEESE CHEESE BALL

Time 2h5m

Number Of Ingredients 6



Easy Blue Cheese Cheese Ball image

Steps:

  • In a medium bowl thoroughly mix the cream cheese and butter together.
  • Add olives, blue cheese, and chives. Mix well, making sure to scrape down the sides of the bowl.
  • Form mixture into a ball and wrap in a sheet of plastic wrap.
  • Refrigerate until completely chilled.
  • Place on a serving plate
  • Serve with dippers of your choice

Nutrition Facts : Calories 229 calories, Carbohydrate 2 grams carbohydrates, Cholesterol 59 milligrams cholesterol, Fat 23 grams fat, Fiber 0 grams fiber, Protein 5 grams protein, SaturatedFat 13 grams saturated fat, ServingSize 1, Sodium 388 grams sodium, Sugar 1 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 8 grams unsaturated fat

8 oz block of cream cheese, softened
1/2 cup butter, softened
4 oz can of chopped olives
1/3 cup blue cheese crumbles
Olive, blue cheese, and chive amounts are just suggestions. We usually add more of each. We like our cheese ball loaded. We have also talked about how delicious this would be with little pieces of crispy bacon, but we have yet to try it that way.
2 T chopped chives

BLUE CHEESE BALL

Way good. I got this from a friend that got this from a cookbook. I can only say mucho good. Prep time includes chilling time.

Provided by Heather Beldin

Categories     Spreads

Time 1h

Yield 28 serving(s)

Number Of Ingredients 6



Blue Cheese Ball image

Steps:

  • In medium bowl stir together cream cheese, blue cheese, mayonnaise and hot pepper sauce.
  • Cover and refrigerate until firm enough to form a ball.
  • Shape cheese mixture into 2 balls.
  • Roll each ball in pecans.
  • Serve with crackers.

Nutrition Facts : Calories 134.8, Fat 13.3, SaturatedFat 6.4, Cholesterol 29.9, Sodium 133.3, Carbohydrate 1.5, Fiber 0.5, Sugar 0.3, Protein 3.1

3 (8 ounce) packages cream cheese (softened)
4 ounces crumbled blue cheese
1 tablespoon mayonnaise
1/4-1/2 teaspoon bottled hot pepper sauce
1 1/4 cups chopped pecans
assorted cracker

BLUE CHEESE BALL

Make and share this Blue Cheese Ball recipe from Food.com.

Provided by Wineaux

Categories     Spreads

Time 1h5m

Yield 6-8 serving(s)

Number Of Ingredients 5



Blue Cheese Ball image

Steps:

  • Combine cheeses, garlic powder and pickle relish, mixing well. Form into a ball and roll in chopped nuts.
  • Wrap well and store in refrigerator at least one hour or until ready to serve.

Nutrition Facts : Calories 337.8, Fat 31.7, SaturatedFat 13, Cholesterol 55.8, Sodium 458.4, Carbohydrate 7.6, Fiber 1.9, Sugar 2.5, Protein 8.6

8 ounces cream cheese, softened
4 ounces blue cheese, crumbled
1/4 cup sweet pickle relish, drained
1/4 teaspoon garlic powder
1 cup pecans or 1 cup walnuts, finely chopped

CHEESE BALL

Enjoy crackers with these cheese balls for a tasty appetizer.

Provided by Betty Crocker Kitchens

Categories     Appetizer

Time 10h50m

Yield 16

Number Of Ingredients 7



Cheese Ball image

Steps:

  • Place cheeses in medium bowl; let stand at room temperature about 30 minutes or until softened. Beat onion and Worcestershire sauce into cheeses with electric mixer on low speed until mixed. Beat on medium speed 1 to 2 minutes, scraping bowl frequently, until fluffy. Cover and refrigerate at least 8 hours until firm enough to shape into a ball.
  • Shape cheese mixture into 1 large ball. Roll in parsley; place on serving plate. Cover and refrigerate about 2 hours or until firm. Serve with crackers.

Nutrition Facts : Calories 160, Carbohydrate 2 g, Cholesterol 45 mg, Fat 1, Fiber 0 g, Protein 6 g, SaturatedFat 9 g, ServingSize 2 Tablespoons, Sodium 240 mg, Sugar 1 g, TransFat 0 g

2 packages (8 oz each) cream cheese
3/4 cup crumbled blue, Gorgonzola or feta cheese (4 oz)
1 cup shredded sharp Cheddar cheese (4 oz)
1 small onion, finely chopped (1/4 cup)
1 tablespoon Worcestershire sauce
1/2 cup chopped fresh parsley
Assorted crackers, if desired

MINI BLUE CHEESE BALLS

Great for adding to cheese trays or serving as an appetizer. Makes about 18 - 20 small balls... or form into 1 large ball to serve with crackers if you like!

Provided by kelycarter_

Categories     Cheese

Time 15m

Yield 18-20 serving(s)

Number Of Ingredients 6



Mini Blue Cheese Balls image

Steps:

  • Mix all ingredients except Walnuts.
  • Form into balls.
  • Roll in chopped Walnuts.
  • Chill until ready to serve.

Nutrition Facts : Calories 99.1, Fat 9.6, SaturatedFat 3.8, Cholesterol 16.2, Sodium 83.1, Carbohydrate 1.6, Fiber 0.5, Sugar 0.3, Protein 2.7

8 ounces cream cheese, softened
2 ounces blue cheese
3 tablespoons celery, finely chopped
1/4 cup white onion, grated
2 tablespoons dried parsley
1 cup walnuts, chopped (for rolling)

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