BRAISED RED CABBAGE WITH CRANBERRIES
Provided by Florence Fabricant
Categories side dish
Time 3h
Yield 6 servings
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees.
- Heat butter or oil in a heavy casserole. Add the onions and saute over medium heat until they are tender but not brown. Stir in the garlic, then add the cabbage.
- Add the stock, wine and cranberries. Stir and bring to a simmer. Add the bay leaf, season to taste with salt and pepper, cover and place in the oven.
- Bake for about two-and-a-half hours, until the cabbage is tender and has absorbed most of the liquid in the pan. Remove the bay leaf, check seasonings and serve.
Nutrition Facts : @context http, Calories 192, UnsaturatedFat 6 grams, Carbohydrate 21 grams, Fat 8 grams, Fiber 5 grams, Protein 5 grams, SaturatedFat 1 gram, Sodium 755 milligrams, Sugar 9 grams
BRAISED RED CABBAGE
This low-fat Christmas side dish is the perfect sweet-savoury combination. Or try one of our simple twists using preserved lemon, ginger wine and bacon
Provided by Cassie Best
Categories Side dish
Time 2h20m
Number Of Ingredients 7
Steps:
- Quarter the red cabbage and remove the core, then finely shred. Tip into a large pan with the red onion, brown sugar, cider vinegar, red wine, butter and cinnamon stick and season well. Bring to a simmer, then cover with a lid, lower the heat and cook for 1 1/ 2 hrs, stirring every so often. Remove the lid and continue cooking for 30 mins until tender. Will keep for two days, or can be frozen for two months. Reheat until piping hot.
Nutrition Facts : Calories 87 calories, Fat 1 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 12 grams carbohydrates, Sugar 12 grams sugar, Fiber 3 grams fiber, Protein 1 grams protein, Sodium 0.1 milligram of sodium
BRAISED RED CABBAGE WITH CRANBERRIES
A great side for turkey or pork roast.
Provided by Mikekey * @Mikekey
Categories Vegetables
Number Of Ingredients 9
Steps:
- In large saucepan, heat oil, brown sugar and garlic over medium heat for 2 min. Add 1/2 cup cranberries and vinegar. Cover and cook about 5 min. or until cranberries pop their skins.
- Add cabbage, wine and vinegar. Cover and cook on low heat for about 20 min. or until cabbage is tender; stir occasionally.
- Stir in remaining 1/2 cup cranberries. Remove from heat; cover and let stand for 5 minutes or until cranberries are warm. Season to taste with salt and pepper.
- Serve hot or cold.
RED CABBAGE WITH BALSAMIC VINEGAR & CRANBERRIES
This vibrant veggie Christmas side dish beautifully contrasts sweet and savoury, make it up to four days in advance or freeze it
Provided by Good Food team
Categories Dinner, Side dish
Time 1h10m
Number Of Ingredients 8
Steps:
- Heat the oil in a large pan. Add the onions and fry, stirring every now and then, for about 10 mins, until they start to caramelise. Stir in the cloves, then add the cabbage and continue cooking, stirring more frequently this time, until the cabbage starts to soften.
- Pour in the stock, add the vinegar and sugar, then cover and cook for 10 mins.
- Stir in the cranberries and cook for 10 mins more. Cool and keep in the fridge for up to 4 days, or freeze for 1 month. Thaw in the fridge overnight. Reheat until very hot before serving.
Nutrition Facts : Calories 139 calories, Fat 5 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 22 grams carbohydrates, Sugar 20 grams sugar, Fiber 4 grams fiber, Protein 3 grams protein, Sodium 0.1 milligram of sodium
More about "braised red cabbage with cranberries recipes"
SAVORY MOMENTS: BRAISED RED CABBAGE WITH CRANBERRIES …
From savorymomentsblog.com
Servings 6-8Estimated Reading Time 3 mins
BRAISED RED CABBAGE WITH DRIED CRANBERRIES - BIGOVEN.COM
From bigoven.com
BRAISED RED CABBAGE WITH CRANBERRIES, RED ONION AND …
From realfood.tesco.com
4/5 (10)Total Time 1 hr 50 minsCategory Side DishCalories 141 per serving
BRAISED RED CABBAGE WITH CRANBERRIES RECIPE - RECIPELAND.COM
From recipeland.com
Servings 8Calories 29 per servingTotal Time 1 hr
GERMAN RED CABBAGE RECIPE | EATINGWELL
From eatingwell.com
BRAISED RED CABBAGE WITH CRANBERRIES - BIGOVEN.COM
From bigoven.com
SLOW COOKER RED CABBAGE WITH CRANBERRIES. VEGAN. GLUTEN FREE.
From fussfreeflavours.com
TOP 42 RECIPE FOR BRAISED RED CABBAGE RECIPES
From namus.youramys.com
30 MINUTE BRAISED RED CABBAGE RECIPE WITH BACON AND CRANBERRY
From icooktheworld.com
BRAISED RED CABBAGE | BORA
From bora.com
BRAISED RED CABBAGE WITH APPLES AND CRANBERRIES - KAREN …
From karenkoramshai.com
BRAISED RED CABBAGE WITH CRANBERRIES | RECIPES WIKI
From recipes.fandom.com
RED CABBAGE WITH CRANBERRIES | NIGELLA'S RECIPES | NIGELLA …
From nigella.com
BRAISED RED CABBAGE WITH CRANBERRIES RECIPE - INFORMATION …
From informationaboutdiabetes.com
BRAISED RED CABBAGE WITH CRANBERRIES - BORDEGLOBAL.COM
From bordeglobal.com
BRAISED RED CABBAGE WITH CRANBERRIES RECIPE - COOKEATSHARE
From cookeatshare.com
BRAISED RED CABBAGE (SLOW COOKER METHOD)
From somebodyfeedseb.com
RED CABBAGE WITH CRANBERRIES
From deliaonline.com
SLOW-COOKER BRAISED RED CABBAGE | TESCO REAL FOOD
From realfood.tesco.com
THE PERFECT CHRISTMAS LUNCH, IN 24 SIMPLE STEPS
From msn.com
SPICED SAUTEED RED CABBAGE WITH CRANBERRIES | RECIPES | DELIA …
From deliaonline.com
You'll also love