BRANDYWINE SAUCE
Really don't know how this sauce got its name, but I do know its gooood! Use to baste any type of meat during grilling or broiling. This was passed on to me via a friend.
Provided by Happy Harry 2
Categories Sauces
Time 15m
Yield 3 1/4 cups
Number Of Ingredients 8
Steps:
- Blend all ingredients in medium saucepan.
- Heat on medium-high until first bubbles form. Stir constantly to keep from burning.
- Remove from heat.
- Can be used hot or at room temperature.
Nutrition Facts : Calories 696.8, Fat 28.8, SaturatedFat 18, Cholesterol 75.1, Sodium 2266.7, Carbohydrate 117.1, Fiber 1, Sugar 110.2, Protein 4.9
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