Broccoli And Cheese Skillet Recipes
CHEESY HAMBURGER AND BROCCOLI SKILLET
Something I slapped together one day that turned out good. We enjoy it with buttered toast and some cheddar cheese sprinkled on top.
Provided by LisaA
Categories One Dish Meal
Time 20m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Brown ground beef in a large skillet.
- Drain fat away.
- Add minced garlic, onion powder, paprika, salt, and pepper.
- Add cream of chicken soup and cheese soup and mix.
- Add 1 cup of water or less making sure not to over flow your skillet and leaving room for rice and broccoli.
- Bring to boil.
- Add 1 cup of rice and mix.
- Add 1 cup of broccoli or less depending on space in skillet.
- Simmer on medium heat for 5 minutes.
Nutrition Facts : Calories 337.6, Fat 18.6, SaturatedFat 7.9, Cholesterol 67.2, Sodium 1158.6, Carbohydrate 22.4, Fiber 1.6, Sugar 1, Protein 19.4
BROCCOLI AND CHEDDAR SKILLET FLAN
Steps:
- Put oven rack in middle position and preheat oven to 375°F.
- Whisk together eggs, milk, pepper, nutmeg, and 1/4 teaspoon salt until combined, then whisk in Cheddar and 3 tablespoons parmesan.
- Heat oil in a well-seasoned 10-inch cast-iron skillet over moderately high heat until hot but not smoking, then sauté shallot, stirring occasionally, until browned, about 3 minutes. Add hash browns and remaining 1/2 teaspoon salt and cook, stirring occasionally, 3 minutes. Spread potatoes evenly in skillet and cook, undisturbed, 2 minutes. Remove from heat and spread broccoli over potatoes, then pour in egg mixture. Sprinkle with remaining parmesan. Bake until set 2 inches from edge but still slightly wobbly in center, 12 to 15 minutes.
- Turn on broiler. Broil 4 to 5 inches from heat until top is set, puffed, and golden brown.
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