Broccoli Potato Chicken Divan Recipes

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BROCCOLI, POTATO & CHICKEN DIVAN RECIPE

Try our easy take on a classic chicken divan recipe. This Broccoli, Potato & Chicken Divan Recipe is a tasty casserole made with cream cheese!

Provided by My Food and Family

Categories     Home

Time 1h45m

Yield 6 servings

Number Of Ingredients 8



Broccoli, Potato & Chicken Divan Recipe image

Steps:

  • Heat oven to 375ºF.
  • Pour dressing over chicken in shallow dish; turn to evenly coat both sides of each breast. Refrigerate 30 min. to marinate.
  • Mix cream cheese spread and milk until blended. Combine potatoes, broccoli and 1/2 cup shredded cheese in large bowl. Add cream cheese mixture; mix lightly. Spoon into 13x9-inch baking dish sprayed with cooking spray.
  • Remove chicken from marinade; discard marinade. Place chicken over vegetable mixture; sprinkle with pepper. Cover.
  • Bake 1 hour or until chicken is done (165ºF), uncovering and sprinkling with remaining shredded cheese for the last 15 min.

Nutrition Facts : Calories 440, Fat 23 g, SaturatedFat 11 g, TransFat 0.5 g, Cholesterol 115 mg, Sodium 480 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 34 g

1/2 cup KRAFT Tuscan House Italian Dressing
6 small boneless skinless chicken breasts (1-1/2 lb.)
1 tub (8 oz.) PHILADELPHIA Chive & Onion Cream Cheese Spread
2/3 cup milk
1 pkg. (20 oz.) refrigerated sliced potatoes
2 cups frozen broccoli florets
1 cup KRAFT Shredded Triple Cheddar Cheese with a TOUCH OF PHILADELPHIA, divided
1/8 tsp. ground black pepper

MOM'S EASY CHICKEN DIVAN

Mom shared this recipe with me after many years of making it for company. I always thought there was more to it that made it such a special occasion dish, but come to find out, it's easy and no-fuss! This is an excellent meal when served with a fruit salad, French bread, and/or a tossed green salad.

Provided by iammykidzmom

Categories     Meat and Poultry Recipes     Chicken     Baked and Roasted

Time 35m

Yield 6

Number Of Ingredients 10



Mom's Easy Chicken Divan image

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 11x7-inch baking dish.
  • Spread rice evenly in prepared baking dish. Arrange broccoli over rice and layer chicken on top. Mix cream of chicken soup, mayonnaise, lemon juice, and curry powder in a bowl; pour over chicken. Sprinkle with Cheddar cheese. Mix bread crumbs and melted butter in a small bowl; sprinkle over cheese.
  • Bake in preheated oven until sauce is bubbly and cheese is melted, 25 to 30 minutes.

Nutrition Facts : Calories 569 calories, Carbohydrate 29.8 g, Cholesterol 60.3 mg, Fat 42.8 g, Fiber 3.2 g, Protein 18 g, SaturatedFat 9.9 g, Sodium 999.7 mg, Sugar 2.5 g

2 cups cooked long-grain rice
2 (10 ounce) packages frozen broccoli florets
2 cups cubed cooked chicken
2 (10.5 ounce) cans cream of chicken soup
1 cup mayonnaise
1 teaspoon lemon juice
½ teaspoon curry powder
½ cup shredded sharp Cheddar cheese
½ cup soft bread crumbs
1 tablespoon butter, melted

EASY CHICKEN AND BROCCOLI DIVAN

Make and share this Easy Chicken and Broccoli Divan recipe from Food.com.

Provided by Graybert

Categories     Chicken

Time 40m

Yield 4 serving(s)

Number Of Ingredients 7



Easy Chicken and Broccoli Divan image

Steps:

  • Arrange broccoli and chicken in a casserole dish.
  • Combine soup and milk; pour over broccoli and chicken.
  • Sprinkle mixture with cheese.
  • Mix bread crumbs with butter and sprinkle over cheese layer.
  • Bake at 450 for 20 minute or until heated through.

3 cups hot cooked broccoli stems
2 cups cubed cooked chicken
1 (10 ounce) can reduced-fat cream of broccoli soup (or regular)
1/3 cup milk
1/2 shredded light cheddar cheese (or regular)
3 tablespoons breadcrumbs
1 tablespoon melted butter

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