BUFFALO-STYLE PIZZA
What this pizza lacks in Frank's RedHot®, chicken, blue cheese, and celery, it more than makes up for by being a really great pepperoni pizza. I might add, since it doesn't include those things, it's perfect to serve alongside Buffalo chicken wings--you know, at a Super Bowl party, or something similar.
Provided by Chef John
Time 50m
Yield 6
Number Of Ingredients 15
Steps:
- Heat olive oil in a pan over medium-high heat. Add tomato paste, garlic powder, onion powder, red pepper flakes, basil, oregano, salt, and sugar. Saute until the tomato paste starts to caramelize on the bottom of the pan, 3 to 4 minutes.
- Pour in water and whisk to combine; bring to a simmer. Lower the heat to medium and cook, stirring occasionally, until the sauce reduces to your desired thickness. Turn off the heat and reserve until needed.
- Preheat the oven to 500 degrees F (260 degrees C). Generously grease a sheet pan with olive oil, rubbing some on your fingers as well.
- Press, stretch, and pull pizza dough until it fills the prepared pan, going all the way to the corners. If the dough stops stretching, let it rest for 5 minutes before resuming.
- Top dough with cooled sauce, spreading all the way to the edges of the pan. Sprinkle on mozzarella cheese and add pepperoni. Place the pan on the stove over a high flame, and slowly move it around to evenly apply the heat, until you hear it starting to sizzle, about 1 minute.
- Transfer into the lower center of the preheated oven and bake until cheese is beautifully browned and pepperoni is charred, about 20 minutes. Slice and serve.
Nutrition Facts : Calories 520 calories, Carbohydrate 41.1 g, Cholesterol 65.6 mg, Fat 26.2 g, Fiber 2.3 g, Protein 29.3 g, SaturatedFat 10.7 g, Sodium 1726.2 mg, Sugar 9.4 g
CHEESY BEER BREAD
This easy bread recipe uses beer and baking powder to leaven instead of yeast, producing a loaf with a lightly crisp crust and a beautifully soft interior. A strongly flavored cheese, like sharp Cheddar or Gruyère, complements the flavors of the beer. The brown sugar isn't absolutely necessary, but it extends the bread's shelf life, keeping the interior soft even after it's been sliced. This bread is especially lovely served warm, but is also delicious at room temperature.
Provided by Erin Jeanne McDowell
Categories snack, breads, side dish
Time 1h30m
Yield One 9-by-5-inch loaf
Number Of Ingredients 9
Steps:
- Heat the oven to 375 degrees. Lightly grease a 9-by-5-inch loaf pan with nonstick spray.
- In a large bowl, whisk the flour, brown sugar, baking powder, salt and pepper to combine. Add the cubed butter and use your hands or a pastry cutter to work the butter into the flour until you have fine crumbs.
- Add the beer and mix until thoroughly combined. Fold in the shredded cheese. Transfer the batter into the prepared loaf pan and spread into an even layer.
- Brush about 1/3 of the melted butter over the surface of the loaf and transfer to the oven. Bake for 20 minutes, brush with more butter, then return to the oven for another 20 minutes. Brush with the remaining butter, and return to the oven until a toothpick inserted into the center comes out clean, another 20 to 30 minutes. (The internal temperature should read at least 200 degrees on a thermometer.)
- Cool the bread in the pan for 10 minutes, then run a small offset spatula around the edges and unmold. Cool at least 15 minutes before slicing and serving.
BEA'S BUFFALO CHICKEN AND BLUE CHEESE PIZZA
This is a pizza I came up with while experimenting with different toppings. I served it the first time to DD and a few of her friends and they loved it.
Provided by queenbeatrice
Categories < 30 Mins
Time 30m
Yield 1 pizza, 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees Fahrenheit.
- Grease a 12 inch x 12 inch non-stick pizza pan or a 15 inch x 10 inch non-stick baking sheet with shortening.
- Press dough onto sheet.
- Mix hot sauce and butter together.
- Spread half of the hot sauce mixture over dough.
- Mix together the onions, chicken and remainder of hot sauce.
- Spoon mixture evenly over dough.
- Sprinkle with cheeses.
- Bake 15 to 20 minutes or until bottom of crust is golden brown.
- Drizzle ranch dressing over pizza and serve.
More about "buffalo bleu cheese beer bread pizza recipes"
BUFFALO MOZZARELLA & BURRATA PIZZA | ITALIAN FOOD FOREVER
Web Feb 6, 2019 Place the dough onto a baking peel lightly coated with cornmeal or flour. Brush the outer 2 inches of the dough with the olive …
From italianfoodforever.com
Reviews 3Category PizzaServings 2Total Time 40 mins
From italianfoodforever.com
Reviews 3Category PizzaServings 2Total Time 40 mins
- To prepare the dough, press each dough ball into a flat disk on a lightly floured counter or bread board. Using your fingers and knuckles carefully, press the dough out into a 12 to 14 inch circle. Place the dough onto a baking peel lightly coated with cornmeal or flour.
- Brush the outer 2 inches of the dough with the olive oil. Place a large scoop of sauce onto each pizza and spread evenly across the pizza leaving a 1 inch edge.
EASY BUFFALO CHICKEN FLATBREAD PIZZAS - SIMPLY SCRATCH
Web Jan 23, 2013 Preheat your oven to 425°. Place the naan onto a metal, rimmed baking sheet and lightly brush or spray the flatbread lightly with …
From simplyscratch.com
4.4/5 (7)Total Time 15 minsCategory Appetizers & Snacks, Mains & EntreesCalories 554 per serving
From simplyscratch.com
4.4/5 (7)Total Time 15 minsCategory Appetizers & Snacks, Mains & EntreesCalories 554 per serving
CHEESY PEPPERONI PIZZA BEER BREAD - THE SLOW ROASTED …
Web Sep 4, 2013 Spray a 9″x5″ bread pan with cooking spray or grease with olive oil. Set aside. In a large bowl, combine flour, sugar, baking powder, …
From theslowroasteditalian.com
Ratings 1Category BreadCuisine AmericanTotal Time 1 hr 10 mins
From theslowroasteditalian.com
Ratings 1Category BreadCuisine AmericanTotal Time 1 hr 10 mins
BLUE CHEESE GARLIC BEER BREAD - HOST THE TOAST
Web Oct 21, 2013 Instructions. Preheat the oven to 375 degrees F. Heat the oil in a pan over medium-low heat, and add the onions. Cook, stirring occasionally, until browned, about 10 minutes. Season generously with …
From hostthetoast.com
From hostthetoast.com
BLEU CHEESE BUFFALO PIZZA - PMQ PIZZA MAGAZINE
Web Ingredients: Directions: CAJUN PIZZA MARINADE Servings: 3 Pizzas Combine 1/4 c. McCormick Cajun Seasoning, 1 c. McCormick Roasted Garlic Flavored Oil in mixing bowl, mix thoroughly Yield: 16 T. Place …
From pmq.com
From pmq.com
THE BEST BUFFALO CHICKEN PIZZA RECIPE! | BUNSINMYOVEN.COM
From bunsinmyoven.com
5/5 (11)Total Time 1 hr 25 minsCategory Main CoursePublished Jul 29, 2021
BUFFALO BEER BREAD - SIMPLE JOY
Web Jan 7, 2015 This Buffalo Beer Bread is delicious on its own, with it’s deep blue cheese flavor and buffalo kick, but it’s even better, like ridiculously awesome good, with this …
From simplejoy.com
From simplejoy.com
BUFFALO BLUE CHEESE BREAD (EASY APPETIZER) ~ MACHEESMO
Web Feb 7, 2022 Mix mayo, sour cream, garlic, scallions, and butter in a medium bowl. Combine well. Grate mozzarella and stir it into the mix. Slice French bread horizontally …
From macheesmo.com
From macheesmo.com
BEER BREAD PIZZA - TASTEFULLY SIMPLE
Web Preheat oven to 375°F. In large bowl, combine Bountiful Beer Bread Mix and beer. Mix to combine. Cover and let rest 5 minutes. Using wet hands, transfer dough to a greased …
From tastefullysimple.com
From tastefullysimple.com
BUFFALO CHICKEN BLUE CHEESE PIZZA - SUPPER PLATE-DELICIOUS …
Web Feb 2, 2020 Making the Pizza. Preheat oven to 400 degrees. Season the cast iron skillet. Place dough in the cast iron skillet and form the dough to fit the pan. Let it rest for a few …
From supperplate.com
From supperplate.com
BUFFALO CHICKEN FLATBREAD PIZZA WITH BLEU CHEESE SLAW
Web TOTAL: 25 mins SERVES: 4 JUMP TO RECIPE Buffalo chicken, meet flatbread pizza. This is what last minute meals are all about! It’s cheesy, spicy and topped off with a quick …
From dadwithapan.com
From dadwithapan.com
MENU – FIRESIDE GRILLE
Web Two Maryland crab cakes, sautéed spinach, poached egg and hollandaise sauce 12.99. Breakfast Platter. Two eggs cooked to order, a side of bacon, hash brown casserole, and …
From firesidegrillewv.com
From firesidegrillewv.com
HOME - BERTUCCI'S
Web Tradition You Can Taste. Let’s eat! Our classic Italian recipes date back to 1981 when Joey Crugnale, inspired by his grandmother’s kitchen in Italy, opened the first Bertucci’s Brick …
From bertuccis.com
From bertuccis.com
BUFFALO BLEU BIRD PIZZA - BRAKEBUSH
Web Ingredients 4 oz Buffalo-Style Boneless Wing fried 1 Flatbread par-baked ½ tsp Olive oil 2 Tbsp Hot sauce ¼ cup Mozzarella cheese shredded 2 Tbsp Bleu cheese crumbles 1 …
From brakebush.com
From brakebush.com
EASY BUFFALO CHEESY PIZZA BREAD RECIPE | WHITNEYBOND.COM
Web Sep 26, 2018 In this easy Buffalo Cheesy Pizza Bread recipe, pizza dough is topped with garlic butter, buffalo sauce and cheese, rolled up, then topped with more buffalo garlic …
From whitneybond.com
From whitneybond.com
EASY DELICIOUS DINNER RECIPES - INGREDIENT SEACH, VEGETARIAN
Web Gold Pan Everything Salmon with Buttery Asparagus. Grilled Chicken Pita. Sweet & Spicy Shrimp Poke Bowl.
From shop.wegmans.com
From shop.wegmans.com
BUFFALO CHICKEN FRENCH BREAD PIZZAS - THE PIONEER WOMAN
Web May 28, 2020 4 tbsp. salted butter 2/3 c. Buffalo-style hot sauce (such as Frank's RedHot) 1/4 tsp. garlic powder 1/4 tsp. onion powder 4 c. shredded rotisserie chicken, skin …
From thepioneerwoman.com
From thepioneerwoman.com
APPLEBEE'S® RESTAURANT MENU ITEMS
Web Double Crunch Bone-In Wings. Brew Pub Pretzels & Beer Cheese Dip. Brew Pub Loaded Waffle Fries. Mozzarella Sticks. Spinach & Artichoke Dip. Crispy Cheese Bites. Chicken …
From applebees.com
From applebees.com
BUFFALO CHICKEN FRENCH BREAD PIZZA - BELLE OF THE KITCHEN
Web Oct 13, 2015 All opinions are mine alone. Buffalo Chicken French Bread Pizza – Quite possibly the easiest, most delicious pizza ever! Chicken, gooey cheese, onions, and a …
From belleofthekitchen.com
From belleofthekitchen.com
You'll also love