Butter Nut Chewies Recipes

Steps:

• 1. Pre-heat oven to 350 degrees. Beat eggs until light and foamy in a large bowl. Add sugar, butter, and vanilla extract. Mix well. Then add the remaining ingredients, blending well. Pour into a greased 9 x 13 pan. Bake at 350 degrees for 25 to 30 minutes.

Steps:

• 1. Preheat oven to 350 degrees;Grease 13x9x2 inch baking pan with butter flavored crisco
• 2. Beat eggs until light and foamy in large bowl of electric mixer (or use large bowl and hand held electric mixer)
• 3. Beat in sugar,vanilla and butter flavored crisco until creamy texture
• 4. Combine flour with baking powder and salt.Add to the egg mixture.Mix at low speed until blended.
• 5. Stir in the nuts at low speed (mixture will be stiff)
• 6. Spread evenly in prepared pan.Bake at 350 degrees for 30 minutes or until top is light brown.
• 7. Cool 10-15 minutes.Cut into bars.Makes 2 dozen medium sized or 24 small sized.
• 8. Store in air tight container.

Steps:

• 1. Beat eggs until light and foamy in large bowl.
• 2. Beat in sugar, vanilla and butter until creamy.
• 3. Combine flour with baking powder and salt.
• 4. Add to egg mixture
• 5. Mix at low speed until well blended
• 6. Stir in nuts (batter will be stiff)
• 7. Spread into 9 x 13" greased baking dish
• 8. Bake @350 degrees for app 25 min or until top is light golden brown. Cool 10-15 min and cut into bars

Steps:

• 1. Preheat oven to 350°. Grease 13x9x2" pan.
• 2. Beat eggs til foamy. Beat in sugar, vanilla and melted margarine/shortening until creamy.
• 3. In large bowl, combine dry ingredients. Add egg mixture and blend well. Stir in nuts.
• 4. Spread in prepared pan and bake 20-30 minutes or until light brown. Cool 10-15 minutes. Cut into bars.