CAPTAIN SAICIN'S CHILI
This is a recipe for an extremely hot chili that I designed myself for an annual fall chili cookoff. Please note that I am not joking when I say it is extremely hot; it's named "Captain Saicin's" (Cap'Saicin) after the chemical compound that makes peppers hot. The Ground Zero sauce is the key ingredient to the Chili's good solid flavor and heat, and can be purchased at some meat markets or online.
Provided by MobiusM1
Categories Beans
Time 3h
Yield 5 serving(s)
Number Of Ingredients 9
Steps:
- Dice beef into ½-inch chunks and place in crock-pot.
- Turn crock-pot on high and add the diced onions.
- Add the beans, garlic, tomato sauce and stewed tomatoes.
- Let cook on high for 1-½ hours.
- Add the Chili Powder and Ground Zero Hot Sauce.
- Turn down to low and let cook an additional hour to hour and a half.
- Serve hot.
Nutrition Facts : Calories 899.1, Fat 66.1, SaturatedFat 27.1, Cholesterol 89.9, Sodium 737.4, Carbohydrate 54.6, Fiber 17.4, Sugar 8.1, Protein 25
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