Caribbean Rum Cooler Recipes

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CARIBBEAN RUM COOLER

Make and share this Caribbean Rum Cooler recipe from Food.com.

Provided by evelynathens

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4



Caribbean Rum Cooler image

Steps:

  • In tall glass, dissolve sugar in 2 oz club soda. Stir. Fill glass with ice and add rum. Top off with club soda or ginger ale and stir. Dangle spiral of orange and/or lemon peel over rim of glass.

Nutrition Facts : Calories 133.3, Sodium 13, Carbohydrate 1.2, Sugar 1.2

1/2 teaspoon powdered sugar
2 ounces club soda
2 ounces light rum
club soda or ginger ale

CARIBBEAN COOLER

I have not tried this drink. I'm posting this for safe keeping. I found this recipe in Parents magazine.

Provided by internetnut

Categories     Beverages

Time 15m

Yield 12 cups, 12 serving(s)

Number Of Ingredients 5



Caribbean Cooler image

Steps:

  • In a blender, puree a can of cream of coconut, orange juice, 4 cups ice, and heavy cream until smooth.
  • Pour half of mixture into serving pitcher. Add 2 cups of ice and 1 cup pineapple juice to the blender. Puree and add to pitcher. Stir remaining pineapple juice into pitcher.

Nutrition Facts : Calories 157.2, Fat 8.3, SaturatedFat 6.7, Cholesterol 6.8, Sodium 24.5, Carbohydrate 20.4, Fiber 1.1, Sugar 15.7, Protein 1.7

15 ounces cream of coconut
1 1/2 cups orange juice
6 cups ice
1/4 cup heavy cream
46 ounces pineapple juice

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