CELERY ALMANDINE
This is a wonderful recipe that my Aunt Stevie shared with me at my engagement party over 35 years ago! This is a super easy, rather elegant, slightly crunchy, kinda nutty side dish--and I really don't even care much for celery.
Provided by Nifty Deb
Categories Side Dish Vegetables
Time 25m
Yield 6
Number Of Ingredients 7
Steps:
- Melt butter in a large skillet over medium heat; cook and stir almonds until golden, 2 to 3 minutes. Stir celery, onion, bouillon, sugar, and ginger into almonds. Continue to cook and stir until celery is tender, about 10 minutes.
Nutrition Facts : Calories 88.3 calories, Carbohydrate 4.6 g, Cholesterol 10.3 mg, Fat 7.1 g, Fiber 1.7 g, Protein 2 g, SaturatedFat 2.7 g, Sodium 284.1 mg, Sugar 2.1 g
CARROTS 'N' CELERY WITH PECANS
This tasty side dish makes my holiday meal complete. When I first tried the recipe, it was instantly a "keeper".
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- In a small saucepan, bring the carrots, water and salt to a boil. Reduce heat; cover and cook for 10 minutes. Add celery; cover and cook 5 minutes longer or until tender. Drain and keep warm., In a small skillet, saute the pecans and dill in butter for 8 minutes or until golden brown. Add to carrot mixture; toss to coat.
Nutrition Facts : Calories 197 calories, Fat 17g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 411mg sodium, Carbohydrate 13g carbohydrate (7g sugars, Fiber 5g fiber), Protein 3g protein.
CARROT 'N' CELERY AMANDINE
'When I prepare a rather plain entree like baked chicken for dinner, I try to make an interesting side dish like this one,' writes Carol Gaus of Itasca, Illinois. 'The crisp-tender veggies, seasoned with soy sauce and garlic, get added crunch from the toasted almonds.
Provided by Allrecipes Member
Time 15m
Yield 2
Number Of Ingredients 9
Steps:
- In a large nonstick skillet, saute garlic in oil for 1 minute or until tender. Stir in the water, soy sauce and sugar. Bring to a boil. Add carrots, onion and celery; cook until crisp-tender. Sprinkle with almonds.
Nutrition Facts : Calories 117.2 calories, Carbohydrate 15 g, Cholesterol 0 mg, Fat 5.6 g, Fiber 3.8 g, Protein 3 g, SaturatedFat 0.5 g, Sodium 336.8 mg, Sugar 6.9 g
More about "carrot n celery amandine recipes"
30 RECIPES WITH CELERY AND CARROTS
From allrecipes.com
ALLRECIPES
SIDE DISH -- CARROT 'N' CELERY AMANDINE
From chinesemenu.com
LIGHT AND DELICIOUS CARROT AND CELERY SOUP (EASY & VEGAN)
From plantbasedfolk.com
EASY CARROT AND CELERY RECIPE - FIT AS A FIDDLE LIFE
From fitasafiddlelife.com
25 CARROT AND CELERY RECIPES YOU’LL LOVE - INSANELY GOOD
From insanelygoodrecipes.com
28 RECIPES TO USE UP THE BULK FOOD YOU OVERBOUGHT AT COSTCO
From blog.cheapism.com
CARROT 'N' CELERY AMANDINE RECIPE: HOW TO MAKE IT
From stage.tasteofhome.com
VEGETABLES NO.Q 016 00 CARROT AND CELERY …
From quartermaster.army.mil
ASTRAY RECIPES: CARROT & CELERY AMANDINE
From astray.com
CARROT & CELERY AMANDINE – WE LOVE GOD!
From welovegod.org
CARROT AND CELERY AMANDINE - THEODORA'S RECIPIES
From theodora.com
CARROTS AMANDINE - BIGOVEN
From bigoven.com
CARROT & CELERY AMANDINE - BIGOVEN
From bigoven.com
You'll also love