CARROT CAKE WITH LEMON CREAM CHEESE FROSTING
Steps:
- Preheat oven to 350 degrees F.;
- In an electric mixer beat the cream cheese and butter on high until smooth. Then add confectioners' sugar. Continue to beat on high until the lumps have all dissolve. Finally, beat in vanilla extract and lemon juice on low speed until the frosting is completely mixed.;
- In a large mixing bowl combine, sugar, flour, salt, spices, and baking soda. Add oil to the dry ingredients and mix well. Add eggs; beat in one at a time.
- Once the batter is properly mixed, stir in carrots and walnuts. Pour the cake batter into a greased 9 by 13-inch pan and bake at 350 degrees F for 60 to 70 minutes or until golden brown.
- Once cake has cooled, frost and sprinkle chopped walnuts on top as a garnish.
CARROT CAKE WITH PHILLY CREAM CHEESE ICING
Enjoy! This moist cake is made with carrots and pineapple and frosted with a rich cream cheese icing.
Provided by Philadelphia
Categories Trusted Brands: Recipes and Tips Cooking with Philly Canada
Time 2h
Yield 18
Number Of Ingredients 18
Steps:
- Cake: Heat oven to 350 degrees F. Sift together flour, baking powder, baking soda, spices and salt in medium bowl; set aside. Beat eggs and oil in large bowl with wire whisk until well blended. Gradually add granulated sugar, mixing until blended. Add flour mixture, carrots, pineapple and walnuts; mix well. Pour into greased and floured 12-cup fluted tube pan or 10-inch (3-L) tube pan.
- Bake 50 min. to 1 hour or until wooden toothpick inserted in centre comes out clean. Cool 10 min.; loosen from sides of pan with spatula or knife and gently remove cake. Cool completely on wire rack.
- Icing: Beat cream cheese and butter in large bowl with electric mixer until well blended. Gradually add icing sugar, juice and peel, beating until well blended after each addition. Spread on top of cake. Store leftover cake in refrigerator.
Nutrition Facts : Calories 449.1 calories, Carbohydrate 54.4 g, Cholesterol 63.8 mg, Fat 25.2 g, Fiber 1.4 g, Protein 4.5 g, SaturatedFat 6.8 g, Sodium 287 mg, Sugar 36.7 g
CARROT BUNDT CAKE WITH CREAM CHEESE GLAZE
This dessert makes a real show piece with its cream cheese glaze. Created for Ready, Set, Cook! (Number 6)
Provided by Pamela
Categories Dessert
Time 1h10m
Yield 10 serving(s)
Number Of Ingredients 24
Steps:
- In a large bowl, cream butter and sugars
- Add eggs, one at a time, beating well after each
- Add lemon zest, oil, extract and lemon juice
- Combine dry ingredients; gradually add to wet mixture
- Stir in carrots, raisins, and nuts
- Pour into a bundt pan that has been greased well
- Bake at 325 degrees F for 50-60 minutes or until a toothpick inserted near the center comes out clean
- Cool for 10 minutes, carefully remove from pan and pour on glaze while cake is still warm
- For the glaze, in a mixing bowl, beat the cream cheese, icing sugar, cream of tar tar, powdered milk, water, and extract until smooth
- Mixture should be quite thick
- Pour over warm cake letting glaze drip down the sides
- Cool to room temperature before serving
CARROT CAKE
Steps:
- Cake:
- 1. Preheat the oven to 350 degrees. Grease and flour a 10-inch Bundt or tube pan.
- 2. Sift the flour together with the baking powder, baking soda, salt, and cinnamon.
- 3. In another bowl, combine the sugar and oil and mix thoroughly. Add the carrots and blend well.
- 4. Add the eggs, 1 at a time, to the carrot mixture, beating well after each addition. Fold in the nuts. Then gradually add the flour mixture, blending well.
- 5. Pour the batter into the prepared pan. Bake for 1 hour, or until a toothpick inserted in the center comes out clean. Cool before frosting.
- Frosting:
- When the cake is cool, blend together the frosting ingredients and frost.
More about "carrot walnut bundt cake with lemon cream cheese icing recipe epicuriouscom"
CARROT BUNDT CAKE RECIPE - SHUGARY SWEETS
Web Apr 1, 2021 Bake cake in a preheated oven for 60-65 minutes. Cake will be browned and will pull away from the pan when done. Remove from …
From shugarysweets.com
Reviews 117Calories 538 per servingCategory Cake
From shugarysweets.com
Reviews 117Calories 538 per servingCategory Cake
- Preheat oven to 350 degree F. Spray a 12 cup bundt pan generously with baking spray. Set aside.
- In a large bowl, combined all the ingredients for the cake, mixing until well combined. Batter will be very thick! Set aside.
- For the filling, beat cream cheese with sugar, vanilla and egg until smooth and creamy. Set aside.
- To assemble, fill bottom of sprayed bundt pan with about 3/4 of the batter. Spoon the cream cheese into the pan, being careful not to let it touch the sides of the pan. Spoon the remaining batter over the cream cheese layer. It's okay if it doesn't cover completely.
CARROT BUNDT CAKE WITH LEMON CREAM CHEESE FROSTING …
Web Mar 30, 2021 Cream the butter and cream cheese till smooth, add powdered sugar, vanilla, lemon zest. Add milk one tablespoon at a time …
From cookingwithruthie.com
Cuisine AmericanTotal Time 1 hrCategory DessertCalories 742 per serving
From cookingwithruthie.com
Cuisine AmericanTotal Time 1 hrCategory DessertCalories 742 per serving
CARROT BUNDT CAKE WITH CREAM CHEESE FROSTING
Web Mar 21, 2022 Preheat oven to 350 degrees F. Generously coat a bundt pan with nonstick cooking spray and lightly dust with flour, set aside. In a …
From kathrynskitchenblog.com
4.5/5 (16)Category DessertCuisine AmericanTotal Time 1 hr 15 mins
From kathrynskitchenblog.com
4.5/5 (16)Category DessertCuisine AmericanTotal Time 1 hr 15 mins
CARROT-WALNUT SNACK CAKE WITH CREAM CHEESE FROSTING
Web Feb 8, 2021 Directions. Prepare the Cake: Preheat oven to 350°F. Line an 8-inch square baking pan with parchment paper, leaving a 2-inch overhang on all sides. Toss together carrots, brown sugar, honey, and salt in a …
From southernliving.com
From southernliving.com
CARROT BUNDT CAKE WITH CREAM CHEESE FROSTING - PAULA …
Web Instructions. Preheat oven to 325°. In a large bowl, whisk together sugars, oil, eggs, and vanilla. In a medium bowl, whisk together flour, cinnamon, baking powder, salt, ginger, and nutmeg. Gradually add flour mixture to …
From pauladeenmagazine.com
From pauladeenmagazine.com
CARROT CAKE WITH LEMON CREAM-CHEESE ICING – THE IRISH TIMES
Web May 2, 2020 200g full-fat cream cheese, chilled. 250g icing sugar, sieved. Zest of 1 lemon. 1. Preheat your oven to 170 degrees or equivalent. Grease and line two 20cm …
From irishtimes.com
From irishtimes.com
CARROT BUNDT CAKE WITH CREAM CHEESE FROSTING - SIZZLING EATS
Web Jan 8, 2022 8 ounces cream cheese room temperature 1/4 cup whole milk 1 tsp vanilla extract 1/4 cup powdered sugar 1/2 cup pecans optional Instructions Preheat your oven …
From sizzlingeats.com
From sizzlingeats.com
32 BEST MINI BUNDT CAKE RECIPES TO TRY
Web Jan 16, 2023 Grease the mini bundt pan with butter or shortening and dust with cocoa powder. Flip and do a few taps to shake out the excess powder. Then spoon or pipe the …
From gloriousrecipes.com
From gloriousrecipes.com
CARROT WALNUT BUNDT CAKE WITH LEMON CREAM CHEESE …
Web Directions. Step 1 Place rack in center of oven and preheat to 350°F. Butter 12-cup nonstick Bundt pan. Whisk flour, cinnamon, baking soda and salt in medium bowl until well …
From friendseat.com
From friendseat.com
BEST EASTER CAKES: 29+ DELICIOUS CAKE RECIPES FOR EASTER SUNDAY
Web Bake at 350 degrees F (175 degrees C) for 25-28 minutes or until an inserted toothpick comes out clean. Remove from the oven and allow the cakes to cool slightly in the pain …
From bakeitwithlove.com
From bakeitwithlove.com
CARROT WALNUT BUNDT CAKE WITH LEMON CREAM CHEESE ICING RECIPE
Web Place rack in center of oven and preheat to 350 degrees. Butter 12-c. nonstick Bundt pan. Whisk flour, cinnamon, baking soda and salt in medium bowl till well blended.
From cookeatshare.com
From cookeatshare.com
MARY BERRY'S CARROT AND WALNUT CAKE WITH CREAM CHEESE ICING RECIPE
Web 225 g light muscovado sugar 200 g carrots, peeled and coarsely grated 300 g self-raising flour 2 tsp baking powder 1 tsp ground mixed spice 1 tsp ground ginger 75 g walnuts, …
From lovefood.com
From lovefood.com
JOANNA GAINES LEMON BUNDT CAKE RECIPE - CAKENATION.NET
Web Dec 29, 2022 Add Garlic Powder, Cumin, Salt, Pepper to taste. Cook on Low for 5 hours. Pull apart / shred chicken in CrockPot. Add Mexicorn , Black Beans , and Rotel. Stir and …
From cakenation.net
From cakenation.net
HOW LONG TO COOK CARROT CAKE IN BUNDT PAN | THE CAKE BOUTIQUE
Web Jan 19, 2023 CAKE 1. Preheat oven to 350 F. 2. Place rack in center of oven; spray bundt pan with flour cooking spray. 3. In large bowl, add cake mix, pudding mix, and sugar.
From thecakeboutiquect.com
From thecakeboutiquect.com
CHOCOLATE FILLED BUNDT CAKE RECIPES FROM SCRATCH
Web Jan 19, 2023 Makes about 14 servings 1/2 cup (113g) butter, room temperature 1/2 cup (110g) vegetable oil 1 1/2 cup (300g) sugar 3 eggs 1 tsp (5g) vanilla extract
From thecakeboutiquect.com
From thecakeboutiquect.com
CARROT BUNDT CAKE WITH CREAM CHEESE GLAZE - AHEAD OF THYME
Web Nov 24, 2022 Coat a 10-cup bundt pan with nonstick cooking spray and set aside. In a large mixing bowl, whisk together flour, baking soda, baking powder, salt, cinnamon, …
From aheadofthyme.com
From aheadofthyme.com
You'll also love