I think this may be a Paula Deen recipe, there is nothing noted on the recipe card, so I am not sure. There are several versions of sweet & spicy pecans...
Author: Demelza
Make and share this Candied Honey Oven Roasted Pecans recipe from Food.com.
Author: JackyAZ
My family LOVES this! It has just a hint of lingering spice that so compliments the brittle.
Author: Stephanie Morris
So good and it just can't get any easier to make. Make several batches because it disappears so fast!
Author: Donna Graffagnino
From Crazy Good Italian by Mike Isabella. This recipe calls for making a garlic infused olive oil ahead of time.
Author: Brookelynne26
Only if you are from the South, might you be familiar with the term "parched peanuts". This is a southern delight that I grew up eating as a kid when my...
Author: Joyce Lowery
Fresh pear slices, red onions, toasted pine nuts, crumbled blue cheese and raspberry vinaigrette turn ordinary salad greens into an elegant side dish.
Author: My Food and Family
These are great as a host gift or holiday gift in an clean mason jar with nice ribbon, or try them as a low fuss pre-dinner snack. Developed for the Almond...
Author: Annacia
Make Almond-Crunch Pumpkin Cheesecake for something a little different this fall. It's a classic cheesecake made with pumpkin and spices, crowned with...
Author: My Food and Family
Moist, nutty and studded with chopped walnuts, our easy pear cake takes just 15 minutes to prep for the oven.
Author: My Food and Family
A friend gave me this recipe after I went crazy over them. I make them every Thanksgiving and Christmas. Everyone just loves them Last year my 13 year...
Author: Thea Pappalardo
From Mr. Food. "Yule" love the ease, they'll love the taste. I serve these at parties and everyone loves them.
Author: LINDA BAILEY
I got this from Stephanie from A Year of Slow Cooking. I made some really good candy the other day,with all of the ingredients you would use to make peanut...
Author: LINDA BAILEY
Taken from 5 Ingredient Fix...these things are soooo good. They have such a nice warm flavor. Good for Thanksgiving...fall or winter snacking.
Author: MFlahertyRuhl
Make and share this Toasted Pecans in the Microwave!!! recipe from Food.com.
Author: Parkers Mom
This light and moist pastry is stuffed with lean ground beef and nuts, seasoned to perfection. To make this wonderful finger food or appetizer. Perfect...
Author: Mayas Mama
This recipe is about as easy as can be. You whisk together the egg whites and vanilla. Toss in the almonds. Pour into the slow cooker and stir in the remaining...
Author: Bonnie G 2
I made this cookies with oil instead of butter, and also without baking soda/powder. So it's dairy-free and additive-free. My kids love this, and it's...
Author: Nita K
These are supposed to evoke the flavors of an Old-Fashioned (sugar, bitters, and bourbon, garnished with a maraschino cherry). Adapted from a recipe at...
Author: DrGaellon
Make and share this Rosemary Maple Glazed Nuts recipe from Food.com.
Author: dicentra
My mother makes boiled peanuts at her flea market and sell boiled peanuts. It is so easy to fix it. They are so delicious and salty. My son is crazy about...
Author: Lisa Johnson
My family has been making these walnuts for years. I do not know if they were "invented" by a family member or gotten out of another resource. I do know...
Author: Connie Ottman
I found several spiced nut recipes on the internet some time ago. This was one in a group I saved, but the source did not transfer with the recipes. I...
Author: Demelza
I make these every year around christmas time. They are the family's favorite. I love the blended flavors and just a little touch of heat. Hope you will...
Author: Debby DeRousse
Make and share this Southern Crockpot Boiled Peanuts recipe from Food.com.
Author: JanaBird
I was looking for a nice snack that I could mix up quick and pack to take along on trips. I wanted something low in carbs and sugar. This recipe is so...
Author: PaulaG
Wowza! So many textures, so many flavors, so much love!
Author: Stacia Osborn
I love the combination of sweet and salty! So I came up with this recipe to incorporate all of my favorites! You can mix 'n match your own favorites or...
Author: Kelly Williams
This copycat recipe has a history with Sylvester Graham(Graham crackers), Dr. J.C. Jackson,(Graham flour),Dr. J.H. Kellogg (Battle Creek Sanitarium) and...
Author: Pat Duran
These are great to have around on holiday get togethers, everybody loves them! The ones in this photo I didn't blanch and they are excellent this way as...
Author: Stacy Cypret
Make and share this Rosemary, Thyme and Chilli Spiced Nuts recipe from Food.com.
Author: hectorthebat
Explore this Perfect Pecan Pie Recipe. eggs, butter and pecans are baked in a pie shell in this delectable Perfect Pecan Pie Recipe.
Author: My Food and Family
Bake these One-Bite Pecan Pies to wow company, no miniature pie pans required! These teeny One-Bite Pecan Pies call for pecans and taste like the real...
Author: My Food and Family
An easy to prepare and cook savoury snack with walnuts, smoked sea salt and fresh rosemary. We enjoyed these roasted walnuts with our aperitifs and I also...
Author: French Tart
Peanut brownies were one of the all-time favorites. Mum used to cook these on a regular basis to help fill the school lunch box. Because this recipe uses...
Author: hard62
Make and share this Candied Pumpkin Seeds recipe from Food.com.
Author: spiritussancto
Can't get any simpler than this! From Pillsbury Halloween 2005.
Author: Vicki Butts (lazyme)
A spanish inspired recipe by Karen Martini in her cookbook "cooking at home". Great served with drinks and can be stored for about a week in an airtight...
Author: Jubes
According to Martha - "These crunchy thyme-flecked nuts are delicious served with sherry and slices of manchego cheese." Taken from Martha Stewart and...
Author: alligirl
Entered for safe-keeping. From June 2012 Vegetarian Times. This mix of coarsely ground nuts and spices is served with olive oil and bread for dipping with...
Author: KateL