DIRTY CHAI TIRAMISU
Make and share this Dirty Chai Tiramisu recipe from Food.com.
Provided by Food.com
Categories Dessert
Time 50m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- To Make Dirty Chai: place chai tea bags, cloves, cinnamon, cardamom, ginger, star anise, brown sugar, and espresso powder into a pot of water; bring to a boil and steep.
- To Make Cream Filling: in a bowl whisk heavy cream and until they become soft peaks.
- Add mascarpone cheese, mix more.
- To Build Tiramisu: Strain the dirty chai mixture.
- Dip and soak lady fingers in the mixture.
- Line the bottom of a serving bowl (trifle bowl is recommended) with the lady fingers.
- Add a layer of the whipped cream/mascarpone mixture.
- Add another layer of dirty chai-soaked lady fingers.
- Add a 2nd layer of the whipped cream/mascarpone mixture.
- Add a 3rd layer of dirty chai-soaked lady fingers.
- Pipe the remaining whipped cream/mascarpone mixture on the top.
- Sift with cocoa powder.
Nutrition Facts : Calories 447.1, Fat 28.9, SaturatedFat 17.1, Cholesterol 168.3, Sodium 81.9, Carbohydrate 43.8, Fiber 0.9, Sugar 28.8, Protein 5.5
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