Champagne Oranges Recipes

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CHAMPAGNE ORANGES

A super elegant dessert that's super easy! Serve this the next time you entertain royalty. Prep time includes chill time.

Provided by Mirj2338

Categories     Dessert

Time 8h10m

Yield 10 serving(s)

Number Of Ingredients 5



Champagne Oranges image

Steps:

  • Combine sugar and orange marmalade in a small saucepan; cook over medium heat until sugar dissolves.
  • Cool slightly.
  • Combine sugar mixture, champagne, and orange sections, stirring gently.
  • Cover and refrigerate 8 hours.
  • To serve, spoon orange sections into individual compotes or dishes, and sprinkle with almonds.

Nutrition Facts : Calories 193.4, Fat 2.9, SaturatedFat 0.2, Sodium 11.9, Carbohydrate 36.6, Fiber 3.2, Sugar 29.7, Protein 2.2

1/2 cup sugar
1/2 cup orange marmalade
1 1/2 cups champagne (or sparkling white grape juice)
8 large navel oranges, peeled and sectioned
1/2 cup slivered almonds, toasted

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