CHEAP AND EASY ROTISSERIE CHICKEN POT PIE!
One of our favorite Rotisserie Chicken recipes!
Provided by Michaela Boers
Categories Chicken
Time 45m
Number Of Ingredients 9
Steps:
- 1. Heat oven to 425°F. Make pie crusts as directed on box for Two-Crust Pie, using 9-inch glass pie plate.
- 2. In a small skillet, add chopped onions with a pat of butter, cook about 4-5 minutes on medium heat. Add to steps 2 and 3.
- 3. In a large mixing bowl, combine 2 cans of condensed cream of chicken soup, 1/2 cup milk, 2 tablespoons of flour, salt and pepper. Stir until well blended. Drain can of mixed vegetables, then add vegetables to condensed soup mixture.
- 4. I buy a rotisserie chicken, and pull the breast meat off in chunks and place in mixing bowl of vegetables and soup mix. Stir well.
- 5. Place one pie crust shell on bottom of pie plate as directed on packaging. Pour chicken/vegetable/soup mixture on top of pie shell. Spread evenly. Please 2nd pie crust shell on top, sealing the edges around the pie plate. Place about 3-4 slits on top pie crust to allow steam to exit during baking.
- 6. Bake 30 to 35 minutes or until crust is golden brown. After 15 minutes of baking, cover edge of crust with strips of foil to prevent excessive browning. Let stand 5 minutes before serving. Cut into wedges.
CHICKEN POT PIE (USING ROTISSERIE CHICKEN)
Make and share this Chicken Pot Pie (Using Rotisserie Chicken) recipe from Food.com.
Provided by Heather N.
Categories One Dish Meal
Time 1h
Yield 1 pie, 8 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 425. Thaw veggies, bring crusts to room temperature.
- Melt butter in large saucepan on medium heat. Add onion and saute until translucent, about 2 minutes. Add flour and stir to incorporate, this is your roux. Gradually stir in broth and milk. Bring to a simmer. Cook until thick and bubbly.
- Add veggies, herbs and chicken. Stir to incorporate. Add salt and pepper to taste.
- Place one pie crust in bottom of pie plate.
- Pour in contents from saucepan.
- Top with second pie crust, sealing around edges and flute. Cut several slits in top of crust to vent.
- Bake 20 minutes, then cover crust edge with foil to prevent burning. Continue to cook for 20 more minutes until crust is golden brown.
- Let stand 5 minutes before serving.
Nutrition Facts : Calories 428.7, Fat 25.2, SaturatedFat 12, Cholesterol 40.7, Sodium 539.3, Carbohydrate 43.6, Fiber 4.8, Sugar 1.8, Protein 8.6
QUICK ROTISSERIE CHICKEN POT PIES
Why fuss with making a traditional pot pie? You can finish this easy stove-top version in half the time. Topping the finished filling with golden, buttery pieces of puff pastry is a delicious, fast and pretty finish to this bowl of comfort.
Provided by Rachael Ray : Food Network
Time 30m
Yield 4 servings
Number Of Ingredients 19
Steps:
- Preheat oven to 375 degrees F. Have rack 1 rung up from center in oven.
- Gather your ingredients.
- Lightly flour work surface and roll out dough a bit; cut into 4 to 6 portions (I cut rectangles to keep it easy and based on how many people I'm feeding). Cut a small hole in center of each piece of dough with a 1-inch round or heart shaped cookie cutter, or freehand cut some slits or designs with tip of sharp small knife. Using a fork, beat an egg in a small dish with a splash of water. Line a baking sheet with a sheet of parchment and arrange dough pieces. Brush dough with egg wash and bake until puffed and golden, 20 to 22 minutes.
- Peel and chop the onion and potato. Halve the celery and carrot lengthwise and chop. Halve the leek, trim top tough greens and roots and run under cold water while fanning the leek to release grit. Shake the leek of excess water and thinly slice. Peel and slice planks off the apple around the core, then stack and dice 1/4 inch.
- Heat a Dutch oven or large deep skillet over medium to medium-high heat. Melt butter and when it foams add the onion, potato, celery, leek, apple, bay and herb bundle and season with salt, pepper and nutmeg. Cook to soften, 8 to 10 minutes, partially covered and stirring occasionally. Add flour and stir a minute. Add stock and whisk in to thicken a bit.
- Separate the chicken from the bones and skin and pull meat. Add to sauce to reheat. Remove bay and herbs. Remove chicken from heat and stir in Dijon mustard, cream and lemon juice.
- Serve the chicken and vegetables in bowls and top with pastry.
More about "cheap and easy rotisserie chicken pot pie recipes"
EASY CHICKEN POT PIE RECIPE - SIMPLY RECIPES
Oct 10, 2020 Make the gravy: In a small bowl or large liquid measuring cup combine the chicken stock and milk. Continuously stir the roux coated …
From simplyrecipes.com
4.8/5 (5)Total Time 1 hr 35 minsCuisine AmericanCalories 733 per serving
From simplyrecipes.com
4.8/5 (5)Total Time 1 hr 35 minsCuisine AmericanCalories 733 per serving
40 EASY AND AFFORDABLE ROTISSERIE CHICKEN SHORTCUT MEALS
Jan 25, 2021 14. Chicken Tortilla Soup. Hearty Chicken Tortilla Soup is a delicious, wholesome, and filling soup you can make in about 30 minutes. A tomato based soup packed with chicken, vegetables, beans, and classic …
From sarahblooms.com
From sarahblooms.com
HOMEMADE CHICKEN POT PIE RECIPE (FREEZER-FRIENDLY)
Nov 23, 2019 Simply wrap with foil before baking, label, and freeze. To serve: Vent top and brush with milk. Bake at 450° for 15 minutes and then reduce heat and bake at 375° until crust is browned and filling bubbles, about one hour …
From goodcheapeats.com
From goodcheapeats.com
10 ROTISSERIE CHICKEN RECIPES THAT SAVE TIME AND MONEY
May 26, 2022 A grilled-cheese sandwich with a twist. This chicken, avocado, and tomato grilled-cheese delight is delicious and easy. Just heat up leftover rotisserie chicken, mash up an avocado with spices, slice a tomato, and put …
From blog.cheapism.com
From blog.cheapism.com
EASY CHICKEN POT PIE RECIPE | CHEAP 4-INGREDIENT …
Nov 12, 2022 1. Preheat oven to 400 degrees. Prep a 9-inch pie pan with nonstick spray. Lay down the first pie crust on the bottom of the pie pan. 2. In a mixing bowl, combine chicken, mixed veggies, cream of chicken, and spices. …
From hip2save.com
From hip2save.com
ROTISSERIE CHICKEN POT PIE RECIPE FROM H-E-B - EASY RECIPES
Prepare pie crusts as directed on package for two-crust pie using 9-inch pie plate. 2 Whisk Seasoning Mix into boiling water in large bowl, stirring constantly for 2 minutes. Add milk, …
From recipegoulash.cc
From recipegoulash.cc
EASY CHICKEN POT PIE RECIPE - RETRO HOUSEWIFE GOES GREEN
Melt butter over medium heat. Add flour and cook for about 1 minute. Slowly add chicken broth, whisking constantly. Bring to simmer, whisk occasionally. It should be fairly thick. Slowly whisk …
From retrohousewifegoesgreen.com
From retrohousewifegoesgreen.com
EASY CHICKEN POT PIE WITH FROZEN VEGETABLES - COPYKAT RECIPES
Sep 15, 2020 Preheat oven to 375. Prepare the sauce for the pot pie by placing the butter and flour in a medium-sized saucepan over medium-high heat. Stir the butter and flour together …
From copykat.com
From copykat.com
ROTISSERIE CHICKEN POT PIE RECIPES - EASY RECIPES
1 whole rotisserie chicken ⅓ cup butter ⅓ cup chopped onion ⅓ cup all-purpose flour salt and ground black pepper to taste 1 ¾ cups chicken broth ½ cup milk 1 (16 ounce) bag frozen …
From recipegoulash.cc
From recipegoulash.cc
EASY CHICKEN POT PIE WITH ROTISSERIE CHICKEN : TOP PICKED FROM …
Explore Easy Chicken Pot Pie With Rotisserie Chicken with all the useful information below including suggestions, reviews, top brands, and related recipes, ... Original Bisquick Chicken …
From recipeschoice.com
From recipeschoice.com
EASY CHICKEN POT PIE - BUDGET DELICIOUS
Nov 30, 2021 Instructions. Preheat the oven to 350F / 180C. Unroll 1 pie crust into a pie dish and trim the crust if needed. In a mixing bowl, combine chicken, cream of chicken soup, and …
From budgetdelicious.com
From budgetdelicious.com
SIMPLE CHICKEN POT PIE RECIPE - EASY POT PIE WITH FROZEN VEGETABLES
Aug 26, 2022 In a pan on your stovetop, heat the oil and saute onion just until soft, then add garlic and all of the spices and cook 2 minutes. Next add the flour and mix into ingredients …
From temeculablogs.com
From temeculablogs.com
CHEAP CHEATER CHICKEN POT PIE - TASTY KITCHEN
Stir well until soup mixture is smooth. In a small glass combine flour with the water and stir until smooth. Add the slurry to the pan with the butter and mix well. Allow to come to a boil. Add …
From tastykitchen.com
From tastykitchen.com
CLASSIC CHICKEN & DUMPLINGS
1 day ago Instructions. In a stock pot or Dutch oven melt butter over medium heat. Add in onion, garlic, celery, carrots and salt. Stir and saute for about 10 minutes or until celery and onions …
From msn.com
From msn.com
TRINITY CHICKEN POT PIE CASSEROLE WITH OLD BAY BISCUIT TOP | RACHAEL ...
Dec 1, 2022 Preheat oven to 375°F, with rack at center. Heat a deep skillet over medium to medium-high heat with oil, 1 turn of the pan, and butter. Melt butter, then add the peppers, …
From rachaelrayshow.com
From rachaelrayshow.com
GRANDMA'S EASY CHICKEN POT PIE RECIPE - FUN CHEAP OR FREE
Preheat the oven to 400°F. Grease a 9-inch pie plate or baking dish. In a medium bowl, mix veggies, chicken, and soup. Add seasonings to taste. Pour veggie mixture into greased dish. …
From funcheaporfree.com
From funcheaporfree.com
HOW TO MAKE TRINITY CHICKEN POT PIE CASSEROLE WITH OLD BAY …
Dec 1, 2022 Watch Rachael show you how to make an easy casserole with rotisserie chicken in a creamy sauce topped with Old Bay-seasoned biscuits. GET THE RECIPE: Rach's …
From rachaelrayshow.com
From rachaelrayshow.com
ONE CASSEROLE ROTISSERIE CHICKEN POT PIE | MCCORMICK
1 Preheat oven to 425°F. Prepare pie crusts as directed on package for two-crust pie using 9-inch pie plate. 2 Whisk Seasoning Mix into boiling water in large bowl, stirring constantly for 2 …
From mccormick.com
From mccormick.com
EASY HOMEMADE CHICKEN POT PIE (LARGE FAMILY BUDGET FRIENDLY)
hey family here is how I make my favorite comfort food, chicken pot pie super easy and inexpensive.
From youtube.com
From youtube.com
RECIPE: ROTISSERIE CHICKEN POT PIE | WHOLE FOODS MARKET
Remove from the heat and stir in the chicken, cream, thyme, and salt. Set aside to cool slightly. Meanwhile, line a 9-inch pie plate (not deep dish) with one pie crust. Pour the filling into crust …
From wholefoodsmarket.com
From wholefoodsmarket.com
You'll also love
Related Search