Cheesy Chili Hot Dog Casserole Recipes

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CHILI CHEESE HOT DOG CASSEROLE

My whole family loves this recipe and ask for it often! It's easy, quick and yummy!

Provided by Belinda Luck

Categories     Casseroles

Time 45m

Number Of Ingredients 5



Chili Cheese Hot Dog Casserole image

Steps:

  • 1. Preheat oven to 400'
  • 2. Brown hot dogs in skillet add onion and cook just until onions are clear.I like to lay out my tortilla's on the counter and place hot dogs, some onions and a little cheese in each one.Reserve at least half of cheese. Roll up hot dogs in tortilla's and place in rows in a 13 x9 pan! I put toothpicks in mine to keep it rolled up.
  • 3. Pour both cans of chili on top and sprinkle with remaining cheese and bake for about 25min or until cheese and chili are bubbling! Enjoy!

2- 15 oz cans of chili (with or without beans)
1- 16 oz pkg of hot dogs (i like gwaltney)
10- 8 inch flour tortillas (fajita size)
1- 16 oz pkg. medium cheddar cheese (shredded)
1 medium onion (chopped)

CHEESY CHILI HOT DOG CASSEROLE

Reinvent the chili dog with our Cheesy Chili Hot Dog Casserole. Cheesy Chili Hot Dog Casserole is comfort food that that is sure to be well received.

Provided by My Food and Family

Categories     Recipes

Time 35m

Yield 5 servings

Number Of Ingredients 4



Cheesy Chili Hot Dog Casserole image

Steps:

  • Heat oven to 425ºF.
  • Spread chili onto bottom of 8-inch square baking dish.
  • Place 1 wiener on each tortilla; roll up. Place, seam sides down, over chili. Sprinkle with cheese; cover.
  • Bake 25 min. or until wieners are heated through and cheese is melted.

Nutrition Facts : Calories 400, Fat 19 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 65 mg, Sodium 1120 mg, Carbohydrate 36 g, Fiber 7 g, Sugar 6 g, Protein 20 g

2 cans (15 oz. each) chili with beans
5 OSCAR MAYER Wieners
5 corn tortillas (6 inch)
1/2 cup KRAFT Shredded Cheddar Cheese

HOT DOG CASSEROLE

When our children were small and I was busy trying to get all those extra things done that are part of a mom's normal schedule, I would make this quick hot dish. Kids love it.-JoAnn Gunio, Franklin, North Carolina

Provided by Taste of Home

Categories     Brunch     Dinner

Time 1h20m

Yield 8 servings.

Number Of Ingredients 9



Hot Dog Casserole image

Steps:

  • Preheat oven to 350°. In a small saucepan, melt butter. Stir in the flour, salt and pepper until smooth. Gradually add milk. Bring to a boil; cook and stir until thickened and bubbly, 2 minutes. , In a greased 2-1/2-qt. baking dish, layer with a third of the potatoes, half of the hot dogs and half of the onion. Repeat layers. Top with remaining potatoes. Pour white sauce over all., Bake, covered, for 1 hour. Uncover; sprinkle with cheese. Bake until potatoes are tender, 10-15 minutes longer.

Nutrition Facts : Calories 334 calories, Fat 24g fat (12g saturated fat), Cholesterol 54mg cholesterol, Sodium 975mg sodium, Carbohydrate 18g carbohydrate (5g sugars, Fiber 2g fiber), Protein 11g protein.

3 tablespoons butter
2 tablespoons all-purpose flour
1 to 1-1/2 teaspoons salt
1/4 to 1/2 teaspoon pepper
1-1/2 cups 2% milk
5 medium red potatoes, thinly sliced
1 package (1 pound) hot dogs, halved lengthwise and cut into 1/2-inch slices
1 medium onion, chopped
1/3 cup shredded cheddar cheese

CHILI DOG CASSEROLE I

My cousin Donna made up this recipe several years ago and it's one my children love. It's like eating a chili dog, but with a fork.

Provided by Dana Wrightsman

Categories     Main Dish Recipes     Casserole Recipes

Time 45m

Yield 7

Number Of Ingredients 6



Chili Dog Casserole I image

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Lightly grease a 9x13 inch baking dish. Tear up the hot dog buns and arrange the pieces in the bottom of the dish evenly. Slice the hot dogs into bite size pieces and layer the pieces over the buns.
  • Pour the chili over the hot dogs, sprinkle with the chopped onion, then spread some mustard over the chili and the onion. Top off with the cheese.
  • Bake at 350 degrees F (175 degrees C) for 30 minutes.

Nutrition Facts : Calories 607.9 calories, Carbohydrate 33.7 g, Cholesterol 94.4 mg, Fat 41.4 g, Fiber 3.8 g, Protein 26.2 g, SaturatedFat 18.6 g, Sodium 1570.9 mg, Sugar 5.4 g

8 hot dog buns
8 hot dogs
1 (15 ounce) can chili
¼ cup chopped onion
1 tablespoon prepared mustard
2 cups shredded Cheddar cheese

CHEESY CHILI DOG CASSEROLE

Make and share this Cheesy Chili Dog Casserole recipe from Food.com.

Provided by OceanIvy

Categories     Pork

Time 25m

Yield 6 serving(s)

Number Of Ingredients 7



Cheesy Chili Dog Casserole image

Steps:

  • Preheat oven to 400°.
  • Cut three 1/2-inch diagonal slits into each hot dog.
  • Cut cheese into 36 strips.
  • Insert a cheese strip in each slit of hot dogs.
  • In a ungreased 11-1/2 x 7 1/2 baking dish mix beans, tomato sauce and seasonings.
  • Place the hot dogs over the bean mixture.
  • Bake 20-25 minutes.
  • (You may serve the hot dogs on buns with chili mixture spooned on top).

12 hot dogs
cheese slice
1 (15 ounce) can chili hot beans
1 (8 ounce) can tomato sauce
1/4 teaspoon chili powder
1/4 teaspoon cumin
red cayenne pepper, to taste

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