Cherry Applesauce Salad Recipes

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MICHIGAN CHERRY SALAD

This recipe reminds me what I love about my home state: picking apples with my children, buying greens at the farmers market and tasting cherries on vacations. -Jennifer Gilbert, Brighton, Michigan

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 8 servings.

Number Of Ingredients 12



Michigan Cherry Salad image

Steps:

  • In a large bowl, combine the first 6 ingredients., Place raspberries, vinegars, preserves and sugar in a blender. While processing, gradually add oil in a steady stream. Drizzle over salad; toss to coat.

Nutrition Facts : Calories 172 calories, Fat 10g fat (2g saturated fat), Cholesterol 3mg cholesterol, Sodium 78mg sodium, Carbohydrate 21g carbohydrate (16g sugars, Fiber 3g fiber), Protein 3g protein. Diabetic Exchanges

7 ounces fresh baby spinach (about 9 cups)
3 ounces spring mix salad greens (about 5 cups)
1 large apple, chopped
1/2 cup coarsely chopped pecans, toasted
1/2 cup dried cherries
1/4 cup crumbled Gorgonzola cheese
1/4 cup fresh raspberries
1/4 cup red wine vinegar
3 tablespoons cider vinegar
3 tablespoons cherry preserves
1 tablespoon sugar
2 tablespoons olive oil

CHERRY-APPLESAUCE SALAD

This recipe comes from an old church cookbook that I have been cooking out of for years. The dish is so easy to prepare, and everyone I've ever served it to has loved it. Be sure to use a good quality applesauce so the gelatin will get firm and set-up nicely. Cheaper applesauces have too much liquid in them for this recipe.

Provided by S. Merrill

Categories     Apple

Time 4h10m

Yield 6-8 serving(s)

Number Of Ingredients 3



Cherry-Applesauce Salad image

Steps:

  • Heat applesauce in a covered saucepan, over medium heat, until boiling. (Using a lid will prohibit splattering and cut down on clean up.).
  • Remove from heat and stir in gelatin until dissolved. Add 7-up and stir to blend completely. Pour into a 5"x9" loaf pan and refrigerate until set.

1 (3 ounce) package cherry gelatin
2 cups good quality applesauce
1 cup carbonated lemon-lime beverage

HOT FRUIT SALAD

This is a great hot salad to serve on a cold night. This tastes great with any dish and can be changed according to your tastes.

Provided by dutchkidzx2

Categories     Salad     Fruit Salad Recipes

Time 1h40m

Yield 12

Number Of Ingredients 7



Hot Fruit Salad image

Steps:

  • Pour the applesauce, cherry pie filling, sliced peaches, mandarin oranges, pineapple, brown sugar and cinnamon into a slow cooker. Cover, and cook on Low setting for 90 minutes.

Nutrition Facts : Calories 148.5 calories, Carbohydrate 37.7 g, Fat 0.1 g, Fiber 1.7 g, Protein 0.7 g, Sodium 15.3 mg, Sugar 22.2 g

1 (20 ounce) jar chunky applesauce
1 (21 ounce) can cherry pie filling
1 (15 ounce) can sliced peaches, drained
1 (11 ounce) can mandarin orange segments, drained
1 (8 ounce) can pineapple chunks
½ cup brown sugar
1 teaspoon ground cinnamon

CHERRY APPLESAUCE JELLO

Make and share this Cherry Applesauce Jello recipe from Food.com.

Provided by jeswes54

Categories     Gelatin

Time 10m

Yield 14-16 serving(s)

Number Of Ingredients 5



Cherry Applesauce Jello image

Steps:

  • Boil 1 cup water. Add to cherry jello. While hot, add cinnamon candies and stir till dissolved. Add applesauce. Pour into a 8 x 8 square cake pan.
  • Chill until set. Cut into squares and serve. Put a dollop of whip cream on top or spread whip cream over jello before cutting. You'll want to double this recipe!

Nutrition Facts : Calories 37.2, Fat 0.1, Sodium 15.5, Carbohydrate 7.3, Fiber 0.2, Protein 2.2

1 (3 ounce) package cherry Jell-O
1/4 cup red cinnamon candies (miniature)
1 cup boiling water
1 cup applesauce
1 cup whipped cream (optional)

RED HOT APPLESAUCE JELL-O®

Great as a side with a ham or turkey!

Provided by kdriggs13

Categories     Desserts     Specialty Dessert Recipes     Dessert Salad Recipes     Jell-O® Salad

Time 2h10m

Yield 12

Number Of Ingredients 4



Red Hot Applesauce Jell-O® image

Steps:

  • Dissolve cinnamon candies in water in a saucepan over medium heat. Mix in gelatin and allow to dissolve; remove from heat and stir applesauce into mixture. Pour into a serving dish and refrigerate until set, about 2 hours.

Nutrition Facts : Calories 78.1 calories, Carbohydrate 19.4 g, Fiber 0.5 g, Protein 0.7 g, Sodium 36.6 mg, Sugar 15.8 g

½ cup cinnamon red hot candies
1 cup water
1 (3 ounce) package cherry-flavored gelatin (such as JELL-O®)
2 cups applesauce

APPLE, DRIED CHERRY, AND WALNUT SALAD WITH MAPLE DRESSING

Categories     Salad     Fruit     Leafy Green     Side     No-Cook     Quick & Easy     Mayonnaise     Vinegar     Apple     Cherry     Walnut     Fall     Maple Syrup     Bon Appétit     Kidney Friendly     Vegetarian     Pescatarian     Dairy Free     Wheat/Gluten-Free     Peanut Free     Soy Free     Kosher

Yield Makes 6 servings

Number Of Ingredients 11



Apple, Dried Cherry, and Walnut Salad with Maple Dressing image

Steps:

  • For dressing:
  • Whisk mayonnaise, maple syrup, vinegar, and sugar in medium bowl to blend. Gradually whisk in oil until mixture thickens slightly. Season to taste with salt and pepper. (Dressing can be prepared 3 days ahead. Cover and refrigerate. Rewhisk before using.)
  • For salad:
  • Toss greens, apples, cherries, and 1/4 cup walnuts in large bowl to combine. Toss with enough dressing to coat. Divide salad equally among plates. Sprinkle with remaining 1/4 cup walnuts and serve.

Maple Dressing
1/4 cup mayonnaise
1/4 cup pure maple syrup
3 tablespoons Champagne vinegar or other white wine vinegar
2 teaspoons sugar
1/2 cup vegetable oil
Salad
1 5-ounce bag mixed baby greens (about 10 cups lightly packed)
2 Granny Smith apples, peeled, cored, cut into matchstick-size strips
1/2 cup dried tart cherries
1/2 cup chopped walnuts, toasted

PEACHY APPLESAUCE SALAD

I've been revising many recipes and creating new ones since my husband developed diabetes a couple of years ago. Folks will enjoy this dish whether it's served as a salad or dessert.-Marcille Meyer, Battle Creek, Nebraska

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 6 servings.

Number Of Ingredients 7



Peachy Applesauce Salad image

Steps:

  • In a saucepan, bring soda to a boil. Remove from the heat; stir in gelatin until dissolved. Add applesauce; chill until partially set. Fold in whipped topping, nutmeg and vanilla. Fold in peach. Chill until firm.

Nutrition Facts :

1 cup diet lemon-lime soda
1 package (.3 ounces) sugar-free peach or mixed fruit gelatin
1 cup unsweetened applesauce
2 cups reduced-fat whipped topping
1/8 teaspoon ground nutmeg
1/8 teaspoon vanilla extract
1 fresh peach, peeled and chopped

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