CHERRY RIPPLE, CHOCOLATE & ROSE ICE CREAM
Serve this cherry, chocolate and rose ice cream in cones for the kids, or in slices for a dinner party dessert. You don't need an ice cream maker to make it
Provided by Cassie Best
Categories Dessert, Treat
Time 4h15m
Number Of Ingredients 6
Steps:
- Line a 900g loaf tin with parchment or cling film. Tip the cherries into a food processor with 2 tbsp syrup from the tin, add the rose water and blend to a purée.
- Whip the cream until it holds soft peaks, then stir in the condensed milk and half the cherry purée. Pour roughly a third of the mixture into the loaf tin, swirl through some of the purée and scatter with chocolate, then repeat the layers until you've used all the ingredients up. Freeze for at least 4 hrs. Turn out the ice cream, slice and serve with biscuits and extra cherries, or use a scoop for balls to fill ice cream cones.
Nutrition Facts : Calories 544 calories, Fat 48 grams fat, SaturatedFat 29 grams saturated fat, Carbohydrate 24 grams carbohydrates, Sugar 22 grams sugar, Fiber 2 grams fiber, Protein 4 grams protein, Sodium 0.1 milligram of sodium
CHERRY-ROSE ICE CREAM
Could this be the perfect Valentine's Day dessert? We think so. Imagine presenting your sweetie with roses-and a rose-petal-dotted ice cream treat, too!
Provided by My Food and Family
Categories Home
Time 2h25m
Yield Makes 12 servings.
Number Of Ingredients 7
Steps:
- Cook 1/2 cup water and sugar in 4-qt. saucepan on medium-high heat 1 to 2 min. or until sugar is completely dissolved, stirring occasionally with wooden spoon. Bring to boil; cook 7 min. or until slightly thickened. (Do not stir.) Stir in nuts; cook 6 to 9 min. or until nuts are evenly coated with glaze, stirring constantly. (Glaze will appear dry.) Cook and stir 1 to 3 min. or until glaze melts and caramelizes. Remove from heat; immediately stir in 1 Tbsp. drink mix. Spread onto foil-covered baking sheet; cool. Break into clusters. Reserve 1/3 cup nut clusters for garnish.
- Meanwhile, bring remaining water to boil. Pour over petals in small bowl; let stand 10 min. Stir in remaining drink mix.
- Stir undrained petals and remaining nut clusters into ice cream in large bowl until well blended. Spoon into 9x5-inch loaf pan. Freeze 2 hours. Unmold dessert just before serving. Serve topped with COOL WHIP and reserved nut clusters.
Nutrition Facts : Calories 240, Fat 12 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 30 mg, Sodium 60 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 4 g
CHERRY ICE CREAM
It doesn't have to be cherry season for you to whip up this fruity frozen treat. Just make sure you have a stash of cherries in the freezer and a jar of Luxardo cherries in the pantry.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 3h
Yield Makes about 2 quarts
Number Of Ingredients 10
Steps:
- Melt chocolate and coconut oil together over a double boiler or in the microwave. Transfer to a small baking pan and freeze at least 1 hour. Use the tip of a knife to crack and remove from pan. Chop into 1/4-inch chunks (you should have 1 cup); set aside.
- In a blender, puree thawed cherries with lemon juice and salt. Strain through a fine-mesh sieve. Measure 1 1/4 cups (reserve the rest for another use). Combine milk, cream, corn syrup, and sugar in a medium saucepan. Bring to a boil. Reduce to a simmer and cook for 2 minutes. Strain into a bowl set in an ice-water bath. Let stand, stirring occasionally, until cold, about 5 minutes. Stir in cherry puree. Refrigerate, covered, at least 2 hours and up to overnight.
- Freeze mixture in an ice cream maker according to manufacturer's instructions. When the ice cream is the texture of soft serve, fold in chocolate chunks and Luxardo cherries. Transfer to a loaf pan and freeze, wrapped in plastic, up to 1 week. Let soften at room temperature 10 minutes before serving.
More about "cherry rose ice cream recipes"
CHERRY ROSE AND DARK CHOCOLATE ICE-CREAM – EIGHTY 20 …
From eighty20nutrition.com
5/5 (5)Estimated Reading Time 2 minsServings 4
ROSE ICE CREAM RECIPE, HOMEMADE ICE CREAM - RAKS KITCHEN
From rakskitchen.net
CHERRY ICE CREAM - BAREFEET IN THE KITCHEN
From barefeetinthekitchen.com
CHERRY RIPPLE, CHOCOLATE & ROSE ICE CREAM RECIPE
From newideafood.com.au
NO-CHURN ROSE ICE CREAM {RAW, VEGAN, PALEO} - THE BLENDER GIRL
From theblendergirl.com
CHERRY ICE CREAM RECIPE - SERIOUS EATS
From seriouseats.com
CHERRY ICE CREAM | DESSERT RECIPES | WOMAN & HOME
From womanandhome.com
CHERRY ROSE AND DARK CHOCOLATE ICE-CREAM | RECIPE | CHERRY ICE …
From pinterest.ca
CHERRY ICE CREAM - TASTEBOTANICAL - MADE WITH BOOZY FRESH CHERRIES
From tastebotanical.com
CHERRY-ROSE ICE CREAM | RECIPE | FROZEN DESSERT RECIPE, DESSERTS ...
From pinterest.com
CHERRY-ROSE ICE CREAM - RECIPESRUN
From recipesrun.com
CHERRY ICE CREAM RECIPE - THE BRILLIANT KITCHEN
From thebrilliantkitchen.com
ROSE ICE CREAM - TASTEBOTANICAL - AN EASY AND DELICIOUS ROSE RECIPE
From tastebotanical.com
CHERRY SYRUP RECIPE (FOR WAFFLES & ICE CREAM) - SAVVY MAMA …
From savvymamalifestyle.com
NINJA CREAMI BOOZY CHERRY GARCIA ICE CREAM - THE TASTY TRAVELERS™
From thetastytravelers.com
You'll also love