CHILI-LIME FLANK STEAK
Give your flank steak a sweet and spicy kick with a delicious rub made from a blend of different chili powders, cumin, brown sugar and thyme. Finish it off with a squeeze of fresh lime when it comes off the grill.
Provided by Food Network Kitchen
Categories main-dish
Time 1h10m
Yield 6 servings
Number Of Ingredients 9
Steps:
- Grate the zest of 1 lime; cut the lime in half. Combine zest with the chili powder, brown sugar, thyme, cumin, chipotle powder, 1/2 teaspoon salt and a few grinds of pepper in a small bowl. Squeeze the zested lime over the steak and use the lime halves to rub the juice into the meat. Rub the spice mixture on both sides of the steak. Let stand at room temperature, 30 minutes.
- Meanwhile, preheat a grill to medium high. Brush the grates with vegetable oil. Grill the steak until well browned, about 8 minutes. Flip and grill until a thermometer inserted sideways into the center registers 130 degrees F to 140 degrees F, 5 to 7 more minutes for medium rare (the thinner edges of the steak will be cooked to medium).
- Transfer to a cutting board and let rest 10 minutes. Season with salt and thinly slice against the grain. Serve with lime wedges.
CHILI LIME STEAK TACOS RECIPE BY TASTY
Here's what you need: top sirloin steak, pico de gallo, corn tortillas, ripe avocado, fresh cilantro, lime juice, water, salt, chili powder, ground cumin, dried oregano, salt, black pepper, garlic, lime juice
Provided by Joey Firoben
Categories Dinner
Time 30m
Yield 4 servings
Number Of Ingredients 15
Steps:
- Place the avocado, cilantro, lime juice, water, and salt in a blender or food processor. Blend until smooth and set aside.
- In a small bowl, combine the chili powder, cumin, oregano, salt, pepper, garlic, and lime juice.
- Rub the chili lime rub all over the steak in a thin, even layer.
- Grill the steak on either a grill or stove-top grill pan. To get the "X" grill marks, sear the steak for 1 minute, then adjust about 90 degrees and grill for another minute. Flip the steak when you've achieved desired grill marks and repeat the process on the other side.
- Allow the steak to rest for 5-10 minutes once taken off the heat.
- Slice the steak thinly, against the grain of the meat.
- Prepare the tacos by topping the corn tortillas with a few strips of meat, salsa, the avocado cilantro lime sauce, and cilantro, and serve.
- Enjoy!
Nutrition Facts : Calories 238 calories, Carbohydrate 16 grams, Fat 13 grams, Fiber 5 grams, Protein 13 grams, Sugar 0 grams
CHILLI & LIME STEAK SALAD
Perk up your steak with this tangy main-meal idea from Brian Glover
Provided by Good Food team
Categories Lunch, Supper
Time 20m
Number Of Ingredients 11
Steps:
- Whisk together the garlic clove, brown sugar, lime juice and the chilli. Add the Thai fish sauce. Toss the herb salad with the cucumber, radishes and the torn coriander leaves. Divide between 2 plates.
- Pan fry the steaks, trimmed of fat, for 4-5 minutes each side, rest, slice thinly and put on top of the salad. Tip the steak juices into the dressing, pour over the salad and scatter with the roasted peanuts.
GRILLED CHILI STEAK WITH GARLIC-LIME BUTTER
As we head into grilling season, this is something you should definitely add to the rotation. New York strip steaks are dry-brined with a chili rub, grilled to perfection, and topped with a rich garlic-lime butter providing a flavor profile similar to that of a bowl of chili. Serve with a cold potato salad, baked or barbecued beans, or a green salad if desired.
Provided by Chef John
Time 3h25m
Yield 2
Number Of Ingredients 13
Steps:
- Mix chili powder, cumin, chipotle powder, pepper, and cayenne for rub together in a small bowl.
- Place steaks on a large plate. Sprinkle kosher salt generously on both sides, then sprinkle rub over the salt.
- Twist 3 pieces of foil into 1/2-inch diameter rolls and place them under the steaks to act as a rack and lift the steaks up from the plate. Pop steaks into the fridge and leave uncovered to dry-brine for 3 to 12 hours.
- Meanwhile, place garlic and salt for garlic-lime butter in a mortar. Grind to a paste with a pestle. Add butter and lime zest and stir with a small spoon to combine. Set aside.
- Preheat a charcoal grill for high heat. Remove steaks from the refrigerator and brush with vegetable oil on both sides.
- Place steaks on the preheated grill and cook until firm and reddish-pink and juicy in the center and meat gently springs back to the touch, about 4 to 5 minutes per side. An instant-read thermometer inserted into the center should read 130 degrees F (54 degrees C) for medium-rare.
- Remove from the grill and top with garlic-lime butter.
Nutrition Facts : Calories 630.2 calories, Carbohydrate 6.6 g, Cholesterol 163.3 mg, Fat 47.7 g, Fiber 2.3 g, Protein 44 g, SaturatedFat 20.9 g, Sodium 1734.2 mg, Sugar 0.8 g
More about "chilli lime steak salad recipes"
CHILI LIME STEAK BITES - 15-MINUTE DINNER RECIPE!
From cupcakesandkalechips.com
Ratings 17Calories 242 per servingCategory Main
- Place the steak in a small bowl, and sprinkle with salt, pepper, and garlic powder. Stir to coat the steak in the spices.
- Place a 10-inch cast iron skillet over medium-high heat. Hold your hand about 6 inches above the pan, and when you can feel the heat, add the olive oil and swirl around the pan. Add the steak to the pan in a single layer. If it doesn't sizzle and hiss, the pan is not hot enough.
CHILI AND LIME STEAK SALAD BOWL - SIMS HOME KITCHEN
From simshomekitchen.com
5/5 (1)Category SaladServings 2Estimated Reading Time 2 mins
- Cut 200-250g of steak into strips and add the strips to a bowl. Season with salt to taste, cayenne pepper to taste, paprika to taste, 1-3 tbsp of lime juice, a splash of sunflower oil, mix and leave to marinate for 5-10 minutes.
- Meanwhile, rinse and chop 1 red bell pepper, onion and set aside for later. Heat a splash of sunflower oil in a pan, add onions and cook for a few minutes. Then, add steak strips and cook for 5-7 minutes on a medium/high heat (or until cooked). Finally, add red peppers and cook for another 3-5 minutes and adjust seasoning if necessary.
- Cook or microwave 3/4 cup of sweetcorn. Then, chop 2 romaine lettuce, 1-1/2 cup of baby tomatoes, 1 avocado and 1/4-1/2 red onion.
- Get ready to plate up! Add all of the ingredients to the bowl including 4-5 tbsp of precooked black beans, a wedge of lime, 2-3 tbsp of sour cream or Greek yogurt and sprinkle feta cheese on top!
CHILI LIME STEAK WITH CILANTRO RICE AND WATERMELON SALAD
From canadabeef.ca
Servings 4Estimated Reading Time 2 minsCategory GrillingTotal Time 35 mins
CHILI-LIME STEAK SALAD - OUR BEST BITES
From ourbestbites.com
Reviews 26Estimated Reading Time 2 mins
BEST EVER BEST STEAK CHILI (EASY RECIPE!) - THE ENDLESS …
From theendlessmeal.com
CHILI LIME STEAK FAJITAS - CAFE DELITES
From cafedelites.com
CHILI LIME STEAK BITES - A FAMILY FEAST®
From afamilyfeast.com
EASY THAI STEAK SALAD - JO COOKS
From jocooks.com
SOUTHWESTERN STEAK SALAD WITH CILANTRO LIME DRESSING
From jamiegeller.com
CHILI-RUBBED FLANK STEAK SALAD - EATINGWELL
From eatingwell.com
CHILI LIME CHICKEN SALAD | THE RECIPE CRITIC
From therecipecritic.com
CHILI LIME TOMATO & CUCUMBER SALAD – THIS LITTLE GOAT
From thislittlegoat.com
FAJITA STEAK SALAD WITH CILANTRO-LIME VINAIGRETTE RECIPE | FOOD …
From foodnetwork.cel29.sni.foodnetwork.com
STEAK & CHILI LIME CORN SALAD — SAM THE COOKING GUY
From thecookingguy.com
CRYING TIGER (THAI-STYLE GRILLED STEAK WITH DRY CHILI DIPPING …
From seriouseats.com
STEAK SALAD WITH PEANUT-LIME VINAIGRETTE RECIPE | ROBIN MILLER
From foodnetwork.cel30.sni.foodnetwork.com
SKIRT STEAK SALAD WITH CILANTRO-LIME DRESSING RECIPE - SERIOUS EATS
From seriouseats.com
RECIPE: CHILI-LIME STEAK FAJITAS | KITCHN
From thekitchn.com
LIME-CHILI RUBBED STEAK - OUR BEST BITES
From ourbestbites.com
STEAK AND GRAIN SALAD WITH CHILLI, CORIANDER AND MINT RECIPE
From telegraph.co.uk
STEAK WITH CHILI LIME BUTTER RECIPE | HELLOFRESH
From hellofresh.com
CHILI-LIME SEARED AHI TUNA RECIPE - FED & FIT
From fedandfit.com
GRILLED STEAK SALAD WITH TEXAS PEACHES, PECANS AND LIMES : RECIPES ...
From cookingchanneltv.cel29.sni.foodnetwork.com
GRILLED CHILI LIME FLANK STEAK RECIPE - SIMPLY RECIPES
From simplyrecipes.com
You'll also love