CHIMICHURRI MUY PERFECTO
From Allrecipes.com This is an Argentine condiment that is used with just about everything- grilled meat, fish, poultry- whatever sounds good. If you don't like spicy food, just lower the pepper flakes and pepper sauce amounts.
Provided by IngridH
Categories Vegetable
Time 5m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Combine all ingredients in a food processor, and process until the parsley is finely minced.
- Alternatively, place all ingredients in a mortar and pestle, and grind until a paste forms.
Nutrition Facts : Calories 348.8, Fat 36.6, SaturatedFat 5, Sodium 337.4, Carbohydrate 5.3, Fiber 2.5, Sugar 0.7, Protein 2.2
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