Chipotle Dip Quick And Delicious Recipes

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SOUTHWEST CHIPOTLE CHICKEN DIP

Wow, this chipotle chicken dip is gooey, cheesy and loaded with delicious flavor. The chipotle hot sauce definitely puts a Southwest spin on this dip. We had a hard time not snacking on this in the Test Kitchen. It was really good with tortilla chips and we tried buttery crackers too. Add this to your game day appetizers and...

Provided by Robin Dextradeur

Categories     Other Appetizers

Time 45m

Number Of Ingredients 7



Southwest Chipotle Chicken Dip image

Steps:

  • 1. Preheat oven to 350. Drizzle chicken with some chipotle sauce to let flavor sink in.
  • 2. In large bowl mix cream cheese with 1/4 cup of chipotle sauce.
  • 3. Add corn, beans, peppers and 1 cup of shredded cheese to the cream cheese mixture.
  • 4. Add chicken to to cream cheese mixture and mix well.
  • 5. Add to an oven-safe dish. Drizzle with remaining hot sauce.
  • 6. Then sprinkle a layer of shredded cheese.
  • 7. Bake for 30 minutes or until cheese is bubbling.
  • 8. Serve with your favorite crackers, corn or tortilla chips or veggies.

8 oz cream cheese, softened
2 c cooked shredded or cubed chicken
1/2 c black beans, canned drained and rinsed
1/2 c corn kernels off cob (canned or frozen thawed)
1/2 c mini sweet peppers, diced small
16 oz mexican blend shredded cheese
5 oz bottle of tabasco chipotle hot sauce

CHIPOTLE DIP - QUICK AND DELICIOUS

Make and share this Chipotle Dip - Quick and Delicious recipe from Food.com.

Provided by Uncle Eddie

Categories     < 15 Mins

Time 5m

Yield 2 cups, 12-16 serving(s)

Number Of Ingredients 6



Chipotle Dip - Quick and Delicious image

Steps:

  • 1. Add all ingredients and mix thoroughly in mixing bowl.
  • 2. Cover and place in refrigerator for at least one hour (longer is better).
  • 3. Remove from refrigerator and mix once more.
  • 4. Serve.

1 1/2 cups sour cream
1/2 cup mayonnaise
2 tablespoons Mrs Dash southwest chipotle seasoning mix
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/2 teaspoon salt

CHIPOTLE DIP

Categories     Condiment/Spread     Pepper     Cocktail Party     Picnic     Super Bowl     Vegetarian     Quick & Easy     Wheat/Gluten-Free     Winter     Poker/Game Night     Shower     Engagement Party     Party     Gourmet

Yield Makes about 1 1/2 cups

Number Of Ingredients 5



Chipotle Dip image

Steps:

  • Finely chop scallions. Wearing protective gloves, mince enough chipotles to a paste to measure 1 1/2 tablespoons. In a bowl whisk together all ingredients with salt to taste. Dip may be kept, covered and chilled, 3 days.

2 scallions
2 to 3 small canned chipotle chiles in adobo plus 1/4 teaspoon adobo sauce
1 cup mayonnaise
1/2 cup sour cream
1 teaspoon fresh lemon juice

CHIPOTLE DIP

This recipe calls for chipotle chiles, which are actually dried, smoked jalapenos. They can be bought packed in adobo, a sauce made from ground chiles, herbs, tomatoes, and vinegar. Serve the dip with bell pepper strips, chips, or crackers. From Gourmet, 1999

Provided by Bev I Am

Categories     < 15 Mins

Time 5m

Yield 1 1/2 cups

Number Of Ingredients 6



Chipotle Dip image

Steps:

  • Finely chop scallions.
  • Wearing protective gloves, mince enough chipotles to a paste to measure 1 1/2 tablespoons.
  • In a bowl whisk together all ingredients with salt to taste.
  • Dip may be kept, covered and chilled, 3 days.

Nutrition Facts : Calories 155.1, Fat 15.2, SaturatedFat 8.8, Cholesterol 39.9, Sodium 64.6, Carbohydrate 3.9, Fiber 0.5, Sugar 3.2, Protein 2

2 scallions
2 -3 small canned chipotle chiles in adobo, plus
1/4 teaspoon adobo sauce
1 cup mayonnaise
1/2 cup sour cream
1 teaspoon fresh lemon juice

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