Chocolate Glaze I Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CHOCOLATE GLAZE

This deep, dark chocolate glaze is the finishing touch for the Chocolate-Peanut Butter Cheesecake.

Provided by Martha Stewart

Categories     Dessert & Treats Recipes

Time 10m

Yield Makes 1/2 cup plus 2 tablespoons

Number Of Ingredients 4



Chocolate Glaze image

Steps:

  • Melt chocolate and butter in a bowl set over a saucepan of simmering water, stirring until smooth. Remove from heat, and stir in milk and corn syrup. Use immediately.

4 ounces bittersweet chocolate (61 percent to 70 percent cacao), finely chopped (3/4 cup)
3 tablespoons unsalted butter, cut into small pieces
1 tablespoon whole milk
2 teaspoons light corn syrup

SATINY CHOCOLATE GLAZE

A glossy chocolate glaze to drizzle over a Bundt cake. It's also great on cookies and doughnuts.

Provided by Ginger

Categories     Desserts     Frostings and Icings     Chocolate

Time 18m

Yield 4

Number Of Ingredients 4



Satiny Chocolate Glaze image

Steps:

  • In a double boiler over hot, but not boiling water, combine chocolate chips, butter, and corn syrup. Stir until chips are melted and mixture is smooth, then add vanilla.
  • Spread warm glaze over top of cake, letting it drizzle down the sides.

Nutrition Facts : Calories 242.5 calories, Carbohydrate 23.9 g, Cholesterol 22.9 mg, Fat 18.1 g, Fiber 1.9 g, Protein 1.4 g, SaturatedFat 11.1 g, Sodium 68 mg, Sugar 18.6 g

¾ cup semisweet chocolate chips
3 tablespoons butter
1 tablespoon light corn syrup
¼ teaspoon vanilla extract

EASY CHOCOLATE GLAZE

Share this kitchen-tested recipe from the Betty Crocker Kitchens with someone you love.

Provided by By Betty Crocker Kitchens

Categories     Dessert

Number Of Ingredients 3



Easy Chocolate Glaze image

Steps:

  • Place chocolate chips, butter and corn syrup in 2-cup microwavable measuring cup. Microwave uncovered on Medium (50%) 1 to 2 minutes or until chocolate can be stirred smooth.

1/2 cup semisweet chocolate chips
2 tablespoons butter or margarine
2 tablespoons corn syrup

CHOCOLATE GLAZE

This delicious icing was originally published for use with our clementine cake, but it can complement all kinds of desserts. It's best made in a double boiler, but if you don't have one, other pans will do, as described here.

Provided by John Willoughby

Categories     sauces and gravies

Time 20m

Yield About 1 3/4 cups

Number Of Ingredients 3



Chocolate Glaze image

Steps:

  • Heat a pan of water until simmering. Place all ingredients, plus 5 teaspoons water, in a slightly smaller metal or glass mixing bowl and set over the pan. Stir gently with a spatula until nearly all the chocolate has melted, then remove bowl from heat and set aside to finish melting, stirring occasionally until perfectly smooth, about 5 to 10 minutes. The glaze is ready to pour when it is between 88 and 90 degrees.
  • Pour glaze onto center of the cake's top and let it run down the sides. Gently tap the cooling rack up and down so the glaze coats the entire cake. Let set for at least an hour before serving.

Nutrition Facts : @context http, Calories 237, UnsaturatedFat 7 grams, Carbohydrate 16 grams, Fat 21 grams, Fiber 1 gram, Protein 1 gram, SaturatedFat 13 grams, Sodium 6 milligrams, Sugar 14 grams, TransFat 1 gram

8 ounces bittersweet chocolate, chopped or chips
12 tablespoons (1 1/2 sticks) butter, room temperature and cut into 12 pieces
1 tablespoon corn syrup

CHOCOLATE DOUGHNUT GLAZE

Provided by Alton Brown

Categories     dessert

Time 41m

Yield enough glaze for 20 to 25 doughnuts

Number Of Ingredients 6



Chocolate Doughnut Glaze image

Steps:

  • Combine butter, milk, corn syrup, and vanilla in medium saucepan and heat over medium heat until butter is melted. Decrease the heat to low, add the chocolate, and whisk until melted. Turn off heat, add the powdered sugar, and whisk until smooth. Place the mixture over a bowl of warm water and dip the doughnuts immediately. Allow glaze to set for 30 minutes before serving.

1/2 cup unsalted butter
1/4 cup whole milk, warmed
1 tablespoon light corn syrup
2 teaspoons vanilla extract
4 ounces bittersweet chocolate, chopped
2 cups confectioners' sugar, sifted

CHOCOLATE GANACHE GLAZE

Provided by Food Network

Categories     dessert

Time 10m

Yield About 1 1/3 cup

Number Of Ingredients 2



Chocolate Ganache Glaze image

Steps:

  • Place the chopped chocolate in a bowl. Scald the cream. Pour the hot cream over the chocolate and gently stir to melt all the chocolate. This can be made up to 3 days before and reheated slightly for use. The glaze should drizzled over the puffs when its room temperature, or slightly warm, but still liquid. If the glaze is hot, it will drip too much.;

6 ounces, high quality semi-sweet chocolate, finely chopped
3/4 cup heavy cream

CHOCOLATE GLAZE OR FROSTING

This is very quick to prepare and can be used immediately after making as a glaze to drizzle on your cake or dessert. You can let it sit a few minutes and it will thicken up into a delicious and creamy frosting. Or add a little more powdered sugar to thicken it even more. I have no idea of the number of servings because it would depend on what you were using it for. So I just stuck a number in because I had to put something there. But I would probably double it for a two layer cake. But for a glaze over a cake or dessert this would probably be plenty.

Provided by Junebug

Categories     Dessert

Time 5m

Yield 8-12 serving(s)

Number Of Ingredients 5



Chocolate Glaze or Frosting image

Steps:

  • Melt your butter.
  • Add all other ingredients.
  • Stir until well mixed and smooth.
  • Add more water if you want it thinner at this point.
  • If using as icing and you think it's too thick just let it sit for a few minutes.

Nutrition Facts : Calories 92.1, Fat 3.1, SaturatedFat 1.8, Cholesterol 7.6, Sodium 25.8, Carbohydrate 16.1, Fiber 0.4, Sugar 14.7, Protein 0.4

3 tablespoons cocoa
2 tablespoons butter, melted
1 cup powdered sugar
3 tablespoons warm water
1/2 teaspoon vanilla

CHOCOLATE GLAZE

Makes enough for a standard doughnut recipe.

Provided by Lara Ferroni

Categories     Dessert     No-Cook

Number Of Ingredients 4



Chocolate Glaze image

Steps:

  • 1. Sift together the sugar and cocoa powder in a medium bowl. Slowly stir in the milk and vanilla, a little at a time, to make a smooth, pourable glaze.

1 1/2 cups (150 grams) confectioners' sugar
4 tablespoons (27 grams) cocoa powder
2 tablespoons milk or water
2 teaspoons vanilla

More about "chocolate glaze i recipes"

CHOCOLATE GLAZE: SO SHINY AND RICH! -BAKING A MOMENT
May 31, 2018 4 ounces semisweet chocolate finely chopped (or chocolate chips) 1/4 cup light corn syrup 1 teaspoon vanilla extract US …
From bakingamoment.com
5/5 (2)
Calories 131 per serving
Category Dessert, Topping
chocolate-glaze-so-shiny-and-rich-baking-a-moment image


EASY CHOCOLATE GLAZE FOR DONUTS, ECLAIRS, AND BUNDT CAKE
STEP 1: CUT THE CHOCOLATE INTO UNIFORM PIECES You can start with chocolate chips or chop the chocolate into uniform pieces so that they melt evenly. Put the chocolate in a heatproof bowl. STEP 2: HEAT THE …
From bakerbettie.com
easy-chocolate-glaze-for-donuts-eclairs-and-bundt-cake image


BEST CHOCOLATE GLAZE RECIPE - HOW TO MAKE CHOCOLATE …
May 14, 2021 For white chocolate glaze, use 1/3 cup (80 g) heavy cream. In This Recipe Directions Place the chocolate in a medium heatproof bowl. In a small saucepan, bring the cream to a boil over medium heat.
From food52.com
best-chocolate-glaze-recipe-how-to-make-chocolate image


QUICK COCOA GLAZE | RECIPES - HERSHEYLAND
Apr 23, 2021 Ingredients & Directions Prep Time 5 minutes Ingredients 2 Tbsps butter or margarine 1/4 cup HERSHEY'S Cocoa 3 Tbsps water 1/2 tsp vanilla extract 1 1/4 cups …
From hersheyland.com
Servings 0.67
Total Time 5 mins
Category Glaze


CHOCOLATE GLAZE RECIPE FOR CAKES AND DESSERTS - THE …
Apr 7, 2006 A Note From Our Recipe Tester Ingredients 2 tablespoons unsalted butter 2 ounces unsweetened chocolate, coarsely chopped 1 cup confectioners' sugar 2 tablespoons boiling …
From thespruceeats.com
Ratings 225
Calories 62 per serving
Category Dessert, Ingredient, Cake


25 HOMEMADE FROSTING RECIPES | JULIE BLANNER
Jan 19, 2023 Instructions. Soften butter or cream cheese base. Using the whipping attachment, combine all ingredients in the bowl of stand mixer. Before using each frosting, icing or glaze, …
From julieblanner.com


CHOCOLATE WALNUT CAKE RECIPE - COOKIST.COM
Fold in the crushed walnuts 10. Step 11. Pour the batter into a greased baking dish. Bake at 180° C for about 30 minutes. Step 12. When time has elapsed, remove the cake from the oven, …
From cookist.com


CHOCOLATE LEMON GLAZE DOUGHNUTS RECIPE BY MJ'S KITCHEN
For the chocolate glaze: 2 cups powdered sugar (icing) 3 tbs liquid milk 1 tbs melted butter 2 tbs unsweetened cocoa powder For the lemon glaze 2 cups ... We empower homecooks all over …
From cookpad.com


BANANA BREAD GLAZE (CHOCOLATE & VANILLA RECIPES) - BREAD DAD
Use a cup or large spoon to gently pour or drizzle the glaze on top of the banana bread. Pour the glaze slowly onto the banana bread top (don’t just dump it on!) in order to avoid large amounts …
From breaddad.com


TOP 50 CHOCOLATE GLAZE RECIPE COCOA POWDER RECIPES
How to make chocolate glaze with cocoa powder . 6 days ago callebaut.com Show details . Web A spatula A stick blender A hotplate A saucepan Step 1 Mix together the water, cream, sugar …
From exnavalcadet.qualitypoolsboulder.com


CHOCOLATE MIRROR GLAZE | RECIPETINEATS
Dec 30, 2022 What is Mirror Glaze made of?# A classic Chocolate Mirror Glaze is made of gelatine, water, cream, sugar and cocoa powder. Some recipes use melted chocolate and …
From recipetineats.pages.dev


CHOCOLATE COOKIES WITH CHOCOLATE GLAZE - MOM ON TIMEOUT
Dec 16, 2020 How To Make The Chocolate Glaze While the cookies cool, make the chocolate glaze by whisking together powdered sugar and cocoa powder. TIP: Sift the powdered sugar …
From momontimeout.com


CRUMBL COOKIE RECIPE (COPYCAT RECIPE) | COOKIES AND CUPS
Jan 19, 2023 How to Make this Crumbl Cookie Recipe: Preheat your oven to 375°F. Line a large baking sheet with parchment paper and set aside. In the bowl of your stand mixer fitted with …
From cookiesandcups.com


CHOCOLATE CHIP ESPRESSO YOGURT CAKE - HALFBAKEDHARVEST.COM
2 days ago 1. Preheat the oven to 350° F. Line a 9×5 inch bread pan with parchment paper. 2. In a bowl, whisk together the flour, baking powder, cinnamon, salt, and espresso/coffee powder. …
From halfbakedharvest.com


FLOURLESS CHOCOLATE TORTE RECIPE (GLUTEN-FREE) | KITCHN
22 hours ago Instructions. Place 5 large eggs (whole, do not crack) in a medium bowl. Cover with hot tap water and set aside. Arrange a rack in the middle of the oven and heat the oven …
From thekitchn.com


CHOCOLATE GLAZE - CULINARY HILL
Dec 31, 2020 This simple chocolate glaze only takes a few minutes (as long as it takes to gently melt the chocolate) and three ingredients. Place a glass or metal bowl over a pot of …
From culinaryhill.com


WHITE CHOCOLATE COCONUT BUNDT CAKE RECIPE UK | THE CAKE BOUTIQUE
Jan 21, 2023 White Chocolate Coconut Bundt Cake Recipe Uk, Tom Cruise Cake White Chocolate Coconut Bundt Cake, Plain Chicken, Caramel Pecan Bundt Cake - Satori Design …
From thecakeboutiquect.com


EASY CHOCOLATE GLAZE - A COUPLE COOKS
Sep 19, 2022 This easy chocolate glaze is perfect for chocolate glazed donuts, cookies, cakes and more! It takes just 5 minutes to whip up. Ingredients 1 cup powdered sugar 3 tablespoons …
From acouplecooks.com


20 DESSERT RECIPES USING GREEK YOGURT - THE BAKING CHOCOLATESS
Jan 20, 2023 Heavenly Peach Greek Yogurt Cake. This Heavenly Peach Greek Yogurt Cake recipe is Ina Garten's recipe, with the exception of Greek yogurt instead of sour cream and I …
From thebakingchocolatess.com


CHOCOLATE MIRROR GLAZE | RECIPETIN EATS
Nov 6, 2020 A classic Chocolate Mirror Glaze is made of gelatine, water, cream, sugar and cocoa powder. Some recipes use melted chocolate and condensed milk, but they aren’t as …
From recipetineats.com


8 PUDDING RECIPES, INCLUDING CHOCOLATE, BUTTERSCOTCH AND LEMON
20 hours ago Butterscotch Pudding. Lemon Pudding With Blueberry Whipped Cream. Double Chocolate Pudding. Goat Milk Pudding and Poached Quince With Rose Water. Banana …
From washingtonpost.com


HARD CHOCOLATE GLAZE RECIPES & 5 SPECIAL TIPS - BURGER TEX
This Hard Chocolate Glaze recipe is the perfect way to finish off any dessert. It is a simple and easy recipe that requires just a few ingredients and takes
From burgertex.com


Related Search