Chopped Coleslaw Recipes
MOM'S CHOPPED COLESLAW
For Friday dinners, my mother made coleslaw to go with our fish. It's still a family tradition, and the tangy dressing even works on a tossed salad. -Cynthia McDowell, Banning, California
Provided by Taste of Home
Categories Lunch Side Dishes
Time 20m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- Cut cabbage into 1-1/2- to 2-in. pieces. Place half of the cabbage in a food processor; pulse until chopped. Transfer to a large bowl; repeat with remaining cabbage., Add remaining vegetables to cabbage. In a small bowl, whisk dressing ingredients until blended. Pour over coleslaw and toss to coat. Refrigerate until serving.
Nutrition Facts : Calories 203 calories, Fat 15g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 147mg sodium, Carbohydrate 16g carbohydrate (13g sugars, Fiber 2g fiber), Protein 2g protein.
HEALTHY CHOPPED COLESLAW
I love cole slaw and enjoy trying new ways to prepare it. This is from the Food Network, and is yummy and easy!
Provided by Sharon123
Categories Vegetable
Time 30m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Mix the green and purple cabbage together in a large colander. Salt cabbage generously and put in the sink to drain for about 1 hour. Rinse the cabbage under cold water and pat dry. Mix the carrot in with the cabbage.
- Toast the celery seeds in a dry skillet over medium heat; cool. Whisk the mayonnaise, mustard, brown sugar, pineapple juice, buttermilk, celery seeds, 1 teaspoon salt, pepper, to taste, and cayenne in a large bowl. Add the cabbage, tossing to coat. Serve immediately or refrigerate until needed. Enjoy!
CHOPPED COLESLAW
Discover your new favorite cole slaw with this Chopped Coleslaw recipe. Made with fresh cabbage, kale, MIRACLE WHIP Dressing, pomegranate seeds and more, this chopped coleslaw will be your go-to healthy living dish.
Provided by My Food and Family
Categories Home
Time 1h15m
Yield 6 servings, 1/2 cup each
Number Of Ingredients 7
Steps:
- Use pulsing action of food processor to process half the cabbage until finely chopped; spoon into large bowl. Repeat with remaining cabbage, then kale and onions.
- Add vinegar and sugar to cabbage mixture; mix lightly.
- Refrigerate 1 hour.
- Drain cabbage mixture, then squeeze to remove as much liquid as possible; discard squeezed liquid.
- Return cabbage mixture to bowl. Add MIRACLE WHIP; mix lightly.
- Top with pomegranate seeds.
Nutrition Facts : Calories 80, Fat 3.5 g, SaturatedFat 0.5 g, TransFat 0 g, Cholesterol 3.1835 mg, Sodium 80 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 1 g
MEMPHIS CHOPPED COLE SLAW
From "Cook's Country by America's Test Kitchen," episode 104, "Southern Regional Recipes." Specially designed to stand up to the strong smoky flavor of Lexington, NC barbecue.
Provided by DrGaellon
Categories < 4 Hours
Time 1h10m
Yield 8-10 serving(s)
Number Of Ingredients 12
Steps:
- Toss cabbage, carrot, onion and jalapeno pepper with salt. Let sit in a colander at least 1 hour to allow water to drain. Rinse off salt, then spin dry in a salad spinner. Transfer vegetables to a large bowl.
- In a saucepan, combine sugar, sour cream, mayonnaise, mustard, chili sauce, vinegar and celery seed. Whisk constantly until it comes to a boil, then pour over cabbage. Toss well to coat vegetables with sauce. Cover with plastic wrap and refrigerate at least 1 hour before serving.
Nutrition Facts : Calories 162.7, Fat 4.6, SaturatedFat 1.4, Cholesterol 5.6, Sodium 749.7, Carbohydrate 30, Fiber 3.4, Sugar 23.4, Protein 2.6
MEMPHIS CHOPPED COLESLAW
Recipe from "The Kitchen Detective", where they tweaked the original recipe from Cook's Country. Their version adds depth of flavor and some needed heat. They say its' flavors are "bold and brash enough to match with barbecue; in fact it's just as good piled on top of a pulled pork sandwich as it is eaten on its own." I agree! Note: prep and cook times do not include the hour or more of refrigeration required before serving.
Provided by Treewoman
Categories Vegetable
Time 1h35m
Yield 8-10 serving(s)
Number Of Ingredients 12
Steps:
- Toss cabbage, jalapeno, carrot, onion and salt in a colander set over a medium bowl. Let stand until wilted, about 1 hour. Rinse cabbage mixture under cold water, drain, dry well with paper towels, and transfer to large bowl.
- Bring mustard, chili sauce, mayonnaise, sour cream, vinegar, celery seeds and brown sugar to a boil in saucepan over medium heat. Pour over cabbage and toss to coat.
- Cover with plastic and refrigerate at least one hour, or up to one day. Serve.
Nutrition Facts : Calories 164.4, Fat 4.4, SaturatedFat 1.3, Cholesterol 5.7, Sodium 873.8, Carbohydrate 30.5, Fiber 4, Sugar 23.9, Protein 2.5
EASY APPLE COLESLAW
This is our favorite cole slaw recipe, a yummy combo of fruit and veggies in a sweet dressing.
Provided by Aunt Mamie
Categories Salad Fruit Salad Recipes Apple Salad Recipes
Time 25m
Yield 6
Number Of Ingredients 9
Steps:
- In a large bowl, combine cabbage, red apple, green apple, carrot, red bell pepper, and green onions. In a small bowl, mix together mayonnaise, brown sugar, and lemon juice. Pour dressing over salad.
Nutrition Facts : Calories 137.1 calories, Carbohydrate 25.2 g, Cholesterol 3.4 mg, Fat 4.5 g, Fiber 2.3 g, Protein 1 g, SaturatedFat 0.7 g, Sodium 107.6 mg, Sugar 19.5 g
CREAMY COLESLAW
It takes only 15 minutes to throw this classic salad together.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 1h15m
Yield 8
Number Of Ingredients 11
Steps:
- Mix all ingredients except cabbage, carrot and onion in large glass or plastic bowl. Add remaining ingredients; toss until evenly coated.
- Cover and refrigerate at least 1 hour to blend flavors. Cover and refrigerate any remaining salad.
Nutrition Facts : Calories 110, Carbohydrate 7 g, Cholesterol 15 mg, Fat 2, Fiber 2 g, Protein 2 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 90 mg
More about "chopped coleslaw recipes"
CRUNCHY CREAMY COLESLAW RECIPE - ARCHANA'S KITCHEN
From archanaskitchen.com
COLESLAW RECIPES : FOOD NETWORK | FOOD NETWORK
From foodnetwork.com
14 SUMMER COLESLAW AND CHOPPED SALAD RECIPES - THE …
From themommaven.com
COLESLAW RECIPES
From allrecipes.com
16 BEST COLESLAW RECIPES | HOW TO MAKE HOMEMADE …
From foodnetwork.com
Author By
10 BEST COOKED COLESLAW MIX RECIPES | YUMMLY
From
CHOPPED COLESLAW SALAD RECIPE - EASY RECIPES
From recipegoulash.cc
TRADITIONAL COLESLAW RECIPE {KFC COPYCAT!} - THE SEASONED MOM
From theseasonedmom.com
THE RECIPE FOR CHICK-FIL-A'S COLESLAW - SOUTHERN LIVING
From southernliving.com
HOMEMADE CLASSIC COLESLAW - TAYLOR FARMS
From taylorfarms.com
FINELY CHOPPED COLESLAW RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CHOPPED COLESLAW RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
MEMPHIS CHOPPED COLESLAW | AMERICA'S TEST KITCHEN RECIPE
From americastestkitchen.com
You'll also love