Christmas Crunch Recipes
CHRISTMAS CRUNCH
This is a great snack that can make a great quick Christmas gift.
Provided by Debbie Rowe
Categories Desserts Candy Recipes Nut Candy Recipes
Yield 12
Number Of Ingredients 8
Steps:
- Grease one 10x15 inch baking pan.
- In a large saucepan over medium heat, combine the sugar, corn syrup and water; bring to a boil, stirring constantly until sugar is dissolved.
- Continue to cook, without stirring until a candy thermometer reads 300 degrees F (150 degrees C).
- Remove from heat; stir in butter, vanilla and baking soda. Add cereal and cashews; pour into prepared pan and allow to cool. Break into pieces and store in air tight container.
Nutrition Facts : Calories 289.6 calories, Carbohydrate 55.1 g, Cholesterol 7.6 mg, Fat 8.2 g, Fiber 0.4 g, Protein 2.1 g, SaturatedFat 2.9 g, Sodium 192.9 mg, Sugar 39.2 g
CHRISTMAS CRUNCH SALAD
With its creamy dressing and colorful vegetables, this salad is lovely and refreshing. Make it before you head out caroling, and when you return, guests' compliments will be music to your ears. -Mary Anne McWhirter, Pearland, Texas
Provided by Taste of Home
Categories Lunch Side Dishes
Time 15m
Yield 18 servings.
Number Of Ingredients 10
Steps:
- In a large salad bowl, combine vegetables. Whisk the dressing ingredients until smooth; pour over vegetables and toss to coat. Cover and chill for at least 2 hours.
Nutrition Facts : Calories 121 calories, Fat 11g fat (2g saturated fat), Cholesterol 9mg cholesterol, Sodium 83mg sodium, Carbohydrate 4g carbohydrate (3g sugars, Fiber 1g fiber), Protein 1g protein.
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