Classic Pina Colada Cocktail Recipes

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CLASSIC PINA COLADA COCKTAIL

Creamy and tropical, this classic drink is perfect for Hawaiian and Caribbean parties as well as summertime entertaining.

Provided by PalatablePastime

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5



Classic Pina Colada Cocktail image

Steps:

  • Place ingredients in blender, reserving pineapple chunks for garnish, and process until smooth, about 10-15 seconds.
  • Pour into a chilled glass and garnish with reserved pineapple chunks, if desired.

Nutrition Facts : Calories 314.9, Fat 10.2, SaturatedFat 8.9, Sodium 34.3, Carbohydrate 15.8, Fiber 1.4, Sugar 12, Protein 1.8

2 1/2 ounces light rum
3 ounces pineapple juice
2 ounces cream of coconut
3/4 cup crushed ice
pineapple chunk (for garnish)

PINA COLADA COCKTAIL

The pina colada is a blended drink that originated in Puerto Rico. The mixture of pineapple, coconut, and rum is a taste of the tropics.

Provided by Allrecipes

Categories     Drinks Recipes     Cocktail Recipes     Rum Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 4



Pina Colada Cocktail image

Steps:

  • Combine rum, cream of coconut, pineapple, and ice in a blender. Puree on high speed until smooth. Pour into chilled Collins glass and serve with a straw.

Nutrition Facts : Calories 423.1 calories, Carbohydrate 37.4 g, Fat 9.3 g, Fiber 0.5 g, Protein 0.9 g, SaturatedFat 8.8 g, Sodium 21.8 mg, Sugar 35.9 g

3 fluid ounces light rum
3 tablespoons cream of coconut
3 tablespoons crushed pineapple
2 cups ice

PIñA COLADA

The piña colada, which originated in Puerto Rico, is an irresistible classic, and an occasion to pull out paper umbrellas - a tiki-culture addition. Just beware of brain freeze.

Provided by Rosie Schaap

Categories     cocktails

Yield 2 to 3 drinks

Number Of Ingredients 6



Piña Colada image

Steps:

  • Add rum, pineapple juice, cream of coconut and ice to blender. Blend until smooth and frosty; add more ice as necessary. Pour into tall glasses and garnish with pineapple slices and maraschino cherries (and paper umbrellas, if you have them).

Nutrition Facts : @context http, Calories 242, UnsaturatedFat 0 grams, Carbohydrate 25 grams, Fat 6 grams, Fiber 0 grams, Protein 1 gram, SaturatedFat 6 grams, Sodium 24 milligrams, Sugar 23 grams

4 ounces golden rum
4 ounces pineapple juice
4 ounces Coco Lopez cream of coconut
3 cups ice
Pineapple slices, for garnish
Maraschino cherries, for garnish

PIñA COLADA

A tropical blend of rich coconut cream, white rum and tangy pineapple - serve with an umbrella for kitsch appeal

Provided by Good Food team

Categories     Cocktails

Time 5m

Yield Makes 1

Number Of Ingredients 4



Piña colada image

Steps:

  • Pulse all the ingredients along with a handful of ice in a blender until smooth. Pour into a tall glass and garnish as you like.

Nutrition Facts : Calories 314 calories, Fat 12.7 grams fat, SaturatedFat 11 grams saturated fat, Carbohydrate 14.3 grams carbohydrates, Sugar 13.6 grams sugar, Fiber 0.5 grams fiber, Protein 1.1 grams protein, Sodium 0.1 milligram of sodium

120ml pineapple juice
60ml white rum
60ml coconut cream
wedge of pineapple, to garnish (optional)

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