Classic Southern Buttermilk Pie Recipes

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CLASSIC SOUTHERN BUTTERMILK PIE

This is my grandmother's recipe from a very long time ago! SO delicious and very simple! If you've never had a buttermilk pie it tastes NOTHING like buttermilk. It is more like a sweet, custardy filling. I used to get so anxious waiting for Thanksgiving for my mom to make these! YUM!

Provided by Cookingbaby

Categories     Pie

Time 35m

Yield 2 pies

Number Of Ingredients 8



Classic Southern Buttermilk Pie image

Steps:

  • Preheat oven to 325.
  • Mix all ingredients and pour into pie crust.
  • Bake for 30-45 min when pie is golden brown and not wiggly anymore.

Nutrition Facts : Calories 3558.2, Fat 167.5, SaturatedFat 78.6, Cholesterol 806.9, Sodium 2673, Carbohydrate 488.1, Fiber 7.4, Sugar 381.4, Protein 38.1

6 eggs
3 3/4 cups sugar
1/2 cup flour
1/2 teaspoon salt
1 teaspoon vanilla
1 cup melted butter
1 cup buttermilk
2 uncooked pie crusts

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