COCONUT CRUNCH COOKIES
These sweet drop cookies are loaded with coconut and chocolate chips. Their crisp edges and soft centers add up to a perfect cookie.-Maria Regakis, Somerville, Massachusetts
Provided by Taste of Home
Categories Desserts
Time 40m
Yield about 4-1/2 dozen.
Number Of Ingredients 12
Steps:
- In a large bowl, cream butter and sugars until light and fluffy. Beat in eggs and extracts. Combine the flour, baking soda and salt; gradually add to creamed mixture and mix well. Stir in the coconut, chocolate chips and almonds. , Drop by rounded teaspoonfuls 2 in. apart onto ungreased baking sheets. Bake at 375° for 9-11 minutes or until lightly browned. Cool for 1 minute before removing from pans to wire racks.
Nutrition Facts : Calories 138 calories, Fat 8g fat (4g saturated fat), Cholesterol 17mg cholesterol, Sodium 94mg sodium, Carbohydrate 15g carbohydrate (10g sugars, Fiber 1g fiber), Protein 2g protein.
COCONUT-CASHEW CRUNCHERS
Super-size crunchy cookies will warm a cool kitchen and fill it with memorable sweet smells and tastes!
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 50m
Yield 22
Number Of Ingredients 10
Steps:
- Heat oven to 350°F. In large bowl, beat sugars, butter, vanilla and egg with electric mixer on medium speed, or mix with spoon, until creamy. Stir in flour, baking soda and salt. Stir in coconut and cashews.
- Drop dough by 1/4 cupfuls about 3 inches apart onto ungreased large cookie sheet; flatten slightly.
- Bake 12 to 16 minutes or until edges are golden brown. Cool 2 minutes; remove from cookie sheet to wire rack.
Nutrition Facts : Calories 290, Carbohydrate 36 g, Cholesterol 30 mg, Fat 3, Fiber 1 g, Protein 4 g, SaturatedFat 7 g, ServingSize 1 Cookie, Sodium 220 mg, Sugar 22 g, TransFat 0 g
COCONUT CRUNCH DELIGHT
I tasted this light dessert 7 years ago at a potluck and got the recipe from my mom's dear friend. I've made it dozens of times since for my family and friends, who go wild over it. This is a terrific way to end a heavy meal. -Debby Chiorino, Pt. Hueneme, CA
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 12-16 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the first five ingredients; press lightly into a greased 13-in. x 9-in. baking dish. Bake at 350° for 25-30 minutes or until golden brown, stirring every 10 minutes to form coarse crumbs. Cool. , Divide crumb mixture in half; press half into the same baking pan. In a large bowl, whisk the milk, extract and pudding mixes for 2 minutes. Let stand for 2 minutes or until soft-set. , Fold in whipped topping; spoon over the crust. Top with remaining crumb mixture. Cover and refrigerate overnight. Garnish with fresh strawberries if desired.
Nutrition Facts :
COCONUT CRUNCH COOKIES
Found this in my Taste of Home magazine. As I love both coconut and chocolate, I thought I'd post it here to save for when I start my holiday baking. The recipe states these are a sweet drop cookie and loaded with coconut and chocolate chips. Their crisp edges and soft centers add up to a perfect treat. Sounds good to me!
Provided by Bonnie G 2
Categories Drop Cookies
Time 40m
Yield 40-48 cookies
Number Of Ingredients 12
Steps:
- In large mixing bowl, cream butter and sugars until light and fluffy.
- Beat in eggs and extracts.
- Combine flour, baking soda and salt; gradually add to creamed mixture and mix well.
- Stir in coconut, chocolate chips and almonds.
- Drop by rounded teaspoonfuls 2 inches apart onto ungreased baking sheets.
- Bake at 375°F for 9-11 minutes or until lightly browned.
- Cool for 1 minute before removing from pans to wire racks.
Nutrition Facts : Calories 191.9, Fat 11.2, SaturatedFat 5.8, Cholesterol 23.4, Sodium 156.6, Carbohydrate 20.8, Fiber 1.4, Sugar 13.8, Protein 2.9
COCONUT CRUNCH COOKIES RECIPE - (4.3/5)
Provided by ackmayhew
Number Of Ingredients 12
Steps:
- In a large bowl, cream butter and sugars until light and fluffy. Beat in eggs and extracts. Combine the flour, baking soda and salt; gradually add to creamed mixture and mix well. Stir in the coconut, chocolate chips and almonds. Drop by rounded teaspoonfuls 2 in. apart onto ungreased baking sheets. Bake at 375° for 9-11 minutes or until lightly browned. Cool for 1 minute before removing from pans to wire racks.
COCONUT CRUNCH COOKIES
Make and share this Coconut Crunch Cookies recipe from Food.com.
Provided by AmyZoe
Categories Dessert
Time 40m
Yield 54 serving(s)
Number Of Ingredients 12
Steps:
- In a large mixing bowl, cream butter and sugars until light and fluffy.
- Beat in eggs and extracts.
- Combine the flour, baking soda, and salt and gradually add to creamed mixture and mix well.
- Stir in the coconut, chocolate chips, and almonds.
- Drop the cookie dough by rounded teaspoonfuls 2 inches apart onto ungreased baking sheets.
- Bake at 375 for 9 to 11 minutes or until lightly browned. Cool for 1 minute before removing from pans to wire racks.
Nutrition Facts : Calories 142.1, Fat 8.3, SaturatedFat 4.3, Cholesterol 17.3, Sodium 116, Carbohydrate 15.4, Fiber 1.1, Sugar 10.2, Protein 2.1
CHEWY CRISPY COCONUT COOKIES
Crispy, chewy, coconut, oatmeal, cornflake cookies. Wow are these good!
Provided by Melissa J
Categories Desserts Cookies Oatmeal Cookie Recipes
Yield 30
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, cream together the butter, brown sugar and white sugar until smooth. Stir in the egg and vanilla. Sift together the flour, baking soda, salt and baking powder; stir into the creamed mixture. Add the oatmeal, crushed cereal and coconut and mix until combined.
- Drop dough by teaspoonfuls onto a cookie sheet. Cookies should be about 2 inches apart. Bake for 10 to 12 minutes in the preheated oven. Cookies should be light brown at the edges and on the bottom. Remove from baking sheets to cool on wire racks.
Nutrition Facts : Calories 100.6 calories, Carbohydrate 14.5 g, Cholesterol 14.3 mg, Fat 4.4 g, Fiber 0.7 g, Protein 1.2 g, SaturatedFat 2.9 g, Sodium 130.4 mg, Sugar 8.3 g
More about "coconut crunch cookies recipes"
ROASTED COCONUT CRUNCH COOKIES - THE MONDAY BOX
From themondaybox.com
5/5 (1)Total Time 40 minsCuisine AmericanCalories 205 per serving
- TO ROAST THE COCONUT: Place the shredded coconut in a large skillet on the stove over medium-low heat. Stir continually for 5-10 minutes until most of the coconut is golden brown. Sweetened coconut browns more quickly than unsweetened. Set aside to cool.
COCONUT CRUNCH COOKIE MIX - BETTER HOMES & GARDENS
From bhg.com
3.4/5 (25)Total Time 20 mins
- In a quart jar, layer granulated sugar, nuts, coconut, crushed cornflakes, brown sugar, and oats. In a bowl, combine flour, baking soda, baking powder, and salt. Add flour mixture to jar. Fasten lid; attach directions for making cookies to jar (below).
- Preheat oven to 350°F. In a mixing bowl stir together the contents of the jar. Add 1/2 cup softened butter, 1 lightly beaten egg, and 1 teaspoon vanilla. Mix until well combined. Shape dough into 1-inch balls. Place balls 2 inches apart on an ungreased cookie sheet. Bake for 10 to 12 minutes or until edges are light brown. Cool for 2 minutes on cookie sheet. Transfer cookies to a wire rack and let cool. Makes 36 cookies.
CRUNCHY COCONUT CRISP COOKIES - HOT ROD'S RECIPES
From hotrodsrecipes.com
CORNFLAKE COOKIES (CHEWY + CRISPY!) - MY …
From mybakingaddiction.com
NO-BAKE CHOCOLATE COCONUT CRUNCH COOKIES …
From today.com
ADDICTIVE COCONUT COOKIES - PRETTY. SIMPLE.
From prettysimplesweet.com
COCONUT COOKIE RECIPES
From allrecipes.com
COCONUT BISCUITS {CRISPY AND CRUNCHY} - MARCELLINA IN CUCINA
From marcellinaincucina.com
4.9/5 (15)Total Time 30 minsCategory CookiesPublished Nov 8, 2015
CRUNCHY COCONUT TWISTS RECIPE - NYT COOKING
From cooking.nytimes.com
4/5 (484)Calories 149 per servingCategory Snack, Pastries, Dessert
CRUNCHY KETO COCONUT COOKIES – 4 INGREDIENT - BEAMING …
From beamingbaker.com
15 BEST COCONUT DESSERTS - EASY COCONUT DESSERT RECIPES
From thepioneerwoman.com
COCONUT CRUNCH COOKIES | 5 O'CLOCK COFFEE CLUB
From coffeeclub.blog
COCONUT CRUNCH COOKIES - GRUMPY'S HONEYBUNCH
From grumpyshoneybunch.com
CHEWY, BUTTERY COCONUT COOKIES | COOKIES AND CUPS
From cookiesandcups.com
4 INGREDIENT CRUNCHY VEGAN COCONUT COOKIES - BEAMING …
From beamingbaker.com
JAM AND COCONUT CRUNCH COOKIES | RICARDO - RICARDO …
From ricardocuisine.com
COCONUT CRUNCH COOKIES RECIPE: HOW TO MAKE IT - TASTE …
From preprod.tasteofhome.com
#60-minutes-or-less #time-to-make #course #preparation #drop-cookies #desserts #cookies-and-brownies
You'll also love