COCONUT MOCHA
Enjoy chocolatey deliciousness with this easy Coconut Mocha recipe. Adorn this Coconut Mocha with fluffy COOL WHIP Whipped Topping, semi-sweet chocolate and toasted coconut for a festive finishing touch.
Provided by My Food and Family
Categories Meal Recipes
Time 10m
Yield 2 servings
Number Of Ingredients 6
Steps:
- Mix honey and coconut milk in microwaveable 2-cup measuring cup until blended. Microwave on HIGH 1-1/2 to 2 min. or until heated through. Add 2 tsp. chocolate; stir until melted.
- Pour coffee, then milk mixture into 2 mugs.
- Top with COOL WHIP, coconut and remaining chocolate.
Nutrition Facts : Calories 230, Fat 13 g, SaturatedFat 9 g, TransFat 0 g, Cholesterol 0 mg, Sodium 25 mg, Carbohydrate 31 g, Fiber 2 g, Sugar 28 g, Protein 2 g
MOCHA COCONUT FRAPPES
Provided by Duff Goldman
Categories beverage
Time 15m
Yield two 12-ounce frappes
Number Of Ingredients 9
Steps:
- Place the coconut cream in a large bowl, or the bowl of a stand mixer if using, and refrigerate for 10 minutes.
- Add the coconut milk, coffee, ice, 3 tablespoons sugar, cocoa powder, vanilla and salt to a blender and blend on high speed until smooth and frothy, about 1 minute. Pour the frappe into 2 glasses and refrigerate while you whip the coconut cream.
- Whip the chilled coconut cream and the remaining 1 teaspoon sugar in a stand mixer, or with a hand mixer, until it holds soft peaks, about 1 minute. Transfer to a piping bag fitted with an open star tip and pipe a swirl of whipped cream onto each drink. Sprinkle the cream with the toasted coconut and dust lightly with cocoa powder.
COCONUT MOCHA FRAPPE
Coconut, chocolate, and cold coffee make a delicious cool-me-down drink. What more could you ask for in an ice-cold coffee drink?
Provided by Yoly
Categories 100+ Breakfast and Brunch Recipes Drinks
Time 10m
Yield 1
Number Of Ingredients 7
Steps:
- Place coconut in a skillet over medium-low heat and toast, stirring constantly until lightly browned, 3 to 4 minutes. Set aside 1/2 teaspoon for garnish.
- Combine toasted coconut, coffee ice cubes, coffee, coconut milk, 2 tablespoons chocolate syrup, and sweetener in a blender; blend until icy and frothy. Pour into a large glass and top with whipped topping, reserved toasted coconut, and remaining chocolate syrup.
Nutrition Facts : Calories 362.9 calories, Carbohydrate 48.2 g, Fat 18.2 g, Fiber 5.3 g, Protein 3.2 g, SaturatedFat 15.9 g, Sodium 76.3 mg, Sugar 30.2 g
STARBUCKS' MOCHA COCONUT FRAPPUCCINO (COPYCAT)
This is my absolute favorite chilled coffee drink and a must try if you like coconut! You can substitute the milk and sugar for 2 cups of ice milk for a smoother, more creamy drink if you prefer!
Provided by Cook4_6
Categories Beverages
Time 35m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 300°F.
- Spread shredded coconut on a baking sheet and toast coconut in the oven.
- Stir the coconut around every 10 minutes or so for even browning. After 25 to 30 minutes the shredded coconut should be light brown. Cool it off.
- Make double-strength coffee by brewing by standard method, or make a double shot of espresso.
- Chill before using.
- To make the drinks, combine cold coffee, milk, 1/3 cup of the toasted coconut, chocolate syrup, and sugar in a blender. Blend until sugar is dissolved.
- Add ice and blend until ice is crushed and the drink is smooth.
- Pour drinks into two 16-ounce glasses. Garnish each drink with whipped cream, a drizzle of chocolate, and a pinch of some of the remaining toasted coconut. Add a straw to each one.
More about "coconut mocha recipes"
COCONUT MOCHA - BAKING BITES
From bakingbites.com
COCONUT MOCHA | TORANI
From torani.com
COCONUT MOCHA POPSICLES - HOME COOKING MEMORIES
From homecookingmemories.com
TOASTED COCONUT MOCHA FRAPPUCCINO | MINIMALIST …
From minimalistbaker.com
MAKE YOUR OWN STARBUCKS ICED COCONUT MOCHA …
From copykat.com
COCONUT MOCHA (VEGAN CHOCOLATE COFFEE DRINK) - SLOW …
From slowthecookdown.com
CREAMY COCONUT MOCHA HAZELNUT PASTRIES RECIPE
From pillsbury.com
COCONUT MOCHA LATTE - THE KITCHEN PREP BLOG
From thekitchenprepblog.com
Cuisine AmericanCategory DrinksServings 2Total Time 7 mins
- In a 4 cup, microwaveable measuring cup, combine refrigerated coconut milk (or regular milk), cream of coconut and chocolate syrup.
TOASTED COCONUT MOCHA - RECIPE SERIES - ONE COFFEE
From onecoffee.com
MOCHA COCONUT CREAMER RECIPE - U.S. ENGLISH
From truvia.com
COCONUT MOCHA FRAPPUCCINO RECIPE - POWERED BY MOM
From powered-by-mom.com
TOASTED COCONUT MOCHA - HOMEMADE IN THE KITCHEN
From chocolatemoosey.com
COCONUT MOCHA COFFEE RECIPE - BEST COFFEE RECIPES
From bestcoffeerecipes.com
OUR BEST MAY RECIPES FOR 2023 | EPICURIOUS
From epicurious.com
COCO-MOCHA MARTINIS - GOYA FOODS
From goya.com
COCONUT MOCHA BARK (KETO + LOW CARB) - MAEBELLS
From maebells.com
NO BAKE MOCHA COCONUT BAR RECIPE | MY CRAZY GOOD LIFE
From mycrazygoodlife.com
COCONUT MOCHA ESPRESSO MUFFINS | SUPER COFFEE
From drinksupercoffee.com
COCONUT-MOCHA SANDWICH COOKIES - BAKE FROM SCRATCH
From bakefromscratch.com
7 MOREISH MUG CAKE RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
COCONUT MOCHA ICED COFFEE - JEN AROUND THE WORLD
From jenaroundtheworld.com
You'll also love