Combination Pizza Recipes

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COMBINATION PIZZA

Similar to super supreme pizza with a few extras. Quite peppery some kids may find it a lil strong, alter accordingly. Beats the hell out of shop bought premade pizzas.

Provided by J Noname

Categories     Other Side Dishes

Time 50m

Number Of Ingredients 14



Combination pizza image

Steps:

  • 1. Spread pizza sauce over bases
  • 2. Add grated cheese. salt, pepper n cracked pepper.
  • 3. Finely chop all other ingredients, important as large pieces of wet ingredients ie pine apple will soak into base ruining it.
  • 4. Sprinkle ingredients over pizza bases try to get even spread, ideally mushrooms, capsicum n biersticks should be added last as turn out better if cooked off well. Bake at 220c until cheese starts to brown off.

3 medium or 2 large pizza bases
6 slice pepperoni salami
1 pepperoni bierstick
4 sundried tomatoes
half c capsicum red n/or green
2 pine apple rings
4 olives
4 mushrooms
50 g pizza sauce
3 slice ham
2 slice pastrami
200 g grated cheese
pinch salt n pepper
half tsp cracked pepper

HOMEMADE PIZZA SUPREME

Even if you've never made pizza from scratch, I hope you'll try this recipe. it's the highlight of my favorite casual meal. You have to plan ahead to allow rising time for the dough, but it is easy to work with and the crust is so good.

Provided by Taste of Home

Categories     Appetizers     Dinner

Time 1h15m

Yield 2 pizzas (6 slices each).

Number Of Ingredients 21



Homemade Pizza Supreme image

Steps:

  • In a large bowl, dissolve yeast in warm water. Add oil, salt and 2 cups flour. Beat on medium speed for 3 minutes. Stir in enough remaining flour to form a soft dough. Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rest in a warm place for 10 minutes., Combine sauce ingredients; set aside. Divide dough in half. On a floured surface, roll each portion into a 13-in. circle. Transfer to two greased 12-in. pizza pans; build up edges slightly. , Bake at 375° for 15 minutes or until lightly browned. Spread with sauce; sprinkle with toppings. Bake for 15-20 minutes or until cheese is melted.

Nutrition Facts : Calories 392 calories, Fat 19g fat (8g saturated fat), Cholesterol 45mg cholesterol, Sodium 987mg sodium, Carbohydrate 37g carbohydrate (3g sugars, Fiber 2g fiber), Protein 18g protein.

1 package (1/4 ounce) active dry yeast
2 cups warm water (110° to 115°)
3 tablespoons vegetable oil
1-1/2 teaspoons salt
4 to 6 cups all-purpose flour
SAUCE:
2 cans (8 ounces each) tomato sauce
1-1/2 teaspoons grated onion
1 teaspoon dried oregano
1/4 teaspoon salt
1/8 teaspoon pepper
TOPPINGS:
4 cups shredded part-skim mozzarella cheese
4 ounces Canadian bacon, diced
1 package (3-1/2 ounces) sliced pepperoni
1 medium sweet red pepper, sliced
1 medium green pepper, sliced
1 can (2-1/4 ounces) sliced ripe olives, drained
1 cup chopped onion
1 cup grated Parmesan cheese
1/2 cup minced fresh basil

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