Complete Steak Pork Chop Or Chicken Dinner In Crockpot Recipe 435

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COMPLETE DINNER IN CROCKPOT STEAK, PORK OR CHICKEN

What an easy and great idea! Recipe and photo found on Facebook.

Provided by Sheila M

Categories     Steaks and Chops

Number Of Ingredients 4



Complete Dinner in CrockPot Steak, Pork or Chicken image

Steps:

  • 1. Place meat on the bottom of crock pot.
  • 2. Pour sauce over meat and lay a sheet of tin foil over meat.
  • 3. Wrap potatoes in foil individually.
  • 4. Wrap FROZEN corn on the cob in foil individually.
  • 5. Put both the potatoes and corn on top of the meat.
  • 6. Cook on low for 6 hours.

thick 3/4 inch steak, pork or chicken breasts
1/2 c a1, heinz 57 or bbq sauce
russet potatoes
corn on the cob frozen

SLOW COOKER PORK CHOPS RECIPE

Only 5 ingredients needed to make these Easy Slow Cooker Pork Chops. These pork chops always turn out tender and never dry. Works with both boneless and bone-in pork chops.

Provided by Elyse Ellis

Categories     Main Course

Time 4h10m

Number Of Ingredients 6



Slow Cooker Pork Chops Recipe image

Steps:

  • Combine soup, dressing mix, garlic, and broth.
  • Sprinkle chops with pepper. Do not salt them.
  • Place chops in slow cooker and pour soup mixture over top.
  • Cover and cook on high for 3-4 hours or low for 6 hours.

Nutrition Facts : Calories 301 kcal, Carbohydrate 10 g, Protein 31 g, Fat 14 g, SaturatedFat 5 g, TransFat 1 g, Cholesterol 96 mg, Sodium 1239 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving

10.75 ounces cream of chicken soup (1 can )
1 ounce dry ranch seasoning mix (1 packet)
3 teaspoons minced garlic
½ cup chicken broth
4 thick cut pork chops (bone in or boneless)
pepper (to taste)

STEAK DINNER IN A CROCKPOT

This is yummy! I've tried it several times, most of the time, I used boneless pork chops :)

Provided by Carolyn Slinkard

Categories     Steaks and Chops

Time 6h20m

Number Of Ingredients 6



Steak dinner in a crockpot image

Steps:

  • 1. Place meat on bottom of crockpot and season to taste. I put a clove of garlic and a slice of onion in the bottom also. Add 1/4 cup of desired sauce (listed above) and 1/4 cup water. If you like you may use 1/2 cup sauce and no water. Cover with tinfoil to keep juices away from the corn and potatoes. Place foil wrapped potatoes and foil wrapped frozen corn (I rubbed corn and potatoes with butter before wrapping) on top of foil covered meat. Cook on low for 6 hours.
  • 2. A small crockpot will only cook for 2 people.

3/4" steaks (or boneless pork chops)
baking potatoes
small frozen corn on the cob
1/4 c worcestershire, heinz 57, or a1 sauce (i used worcestershire)
1/4 water
onions and garlic (optional)

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