Cool Creamy Coffee Delight Recipes

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CREAMY COFFEE MIX

A hint of cinnamon and a little sugar dress up instant coffee granules in this easy blend shared by Jane Fraser. Simply mix with boiling water for a change-of pace morning beverage. "My mother loved it," she writes from her home in Gig Harbor, Washington.

Provided by Taste of Home

Time 10m

Yield 5 servings (1 cup mix).

Number Of Ingredients 8



Creamy Coffee Mix image

Steps:

  • In a small bowl, combine the first five ingredients; mix well. Store in an airtight container in a cool, dry place for up to 2 months. Yield: 5 batches (about 1 cup total)., To prepare coffee: Contents of mix may settle during storage. Stir mix before measuring. Place 3 tablespoons coffee mix in a mug; stir in boiling water until blended. Serve with a cinnamon stick if desired.

Nutrition Facts : Calories 78 calories, Fat 1g fat (0 saturated fat), Cholesterol 1mg cholesterol, Sodium 33mg sodium, Carbohydrate 16g carbohydrate (11g sugars, Fiber 0 fiber), Protein 2g protein.

7 tablespoons instant coffee granules
1/4 cup powdered nondairy creamer
3 tablespoons sugar
3 tablespoons nonfat dry milk powder
1 teaspoon ground cinnamon
ADDITIONAL INGREDIENTS (for each batch):
1 cup boiling water
Cinnamon sticks, optional

COOL AND CREAMY RASPBERRY DELIGHT

I knew that this cool, fruit and creamy dessert was a winner the first time I tasted it. I confirmed that fact a few summers ago when I entered the recipe in a contest at work-it won first place. Co-workers still call to request it. -Mary Olson, Albany, Oregon

Provided by Taste of Home

Categories     Desserts

Time 40m

Yield 12-16 servings.

Number Of Ingredients 14



Cool and Creamy Raspberry Delight image

Steps:

  • Preheat oven to 300° In a large bowl, mix flour and sugar; cut in butter until crumbly. Press onto bottom of an ungreased 13x9-in. pan. Bake until set, 20-25 minutes (crust will not brown). Cool completely on a wire rack., Beat first four filling ingredients until smooth. Fold in whipped topping; spread over crust. , For topping, add boiling water to gelatin; stir 2 minutes to completely dissolve. Add raspberries; stir until blended. Refrigerate until mixture begins to thicken, about 20 minutes. Spoon over filling. Refrigerate until set. If desired, serve with additional whipped topping.

Nutrition Facts : Calories 435 calories, Fat 20g fat (13g saturated fat), Cholesterol 50mg cholesterol, Sodium 233mg sodium, Carbohydrate 58g carbohydrate (38g sugars, Fiber 3g fiber), Protein 5g protein.

2-1/4 cups all-purpose flour
2 tablespoons sugar
3/4 cup cold butter, cubed
FILLING:
1 package (8 ounces) cream cheese, softened
1 cup confectioners' sugar
1 teaspoon vanilla extract
1/4 teaspoon salt
2 cups whipped topping
TOPPING:
2 cups boiling water
2 packages (3 ounces each) raspberry gelatin
2 packages (10 ounces each) frozen sweetened raspberries or sliced strawberries
Additional whipped topping, optional

COOL CREAMY COFFEE DELIGHT

If you are a coffee-lover you will love this! if you want it extra creamy use 1/4 whipping cream in place of 1/3 milk, add in some chocolate syrup also if desired, see recipe#74362 :)

Provided by Kittencalrecipezazz

Categories     Shakes

Time 5m

Yield 3-4 serving(s)

Number Of Ingredients 6



Cool Creamy Coffee Delight image

Steps:

  • In a blender combine ice cream, milk, instant coffee and ice cubes; blend until smooth.
  • Add in sugar if desired and blend again for a few seconds.
  • Pour into tall chilled frosted glasses or mugs and top with whipped cream.

Nutrition Facts : Calories 163.5, Fat 8.9, SaturatedFat 5.5, Cholesterol 35.5, Sodium 72.3, Carbohydrate 18.5, Fiber 0.5, Sugar 15.3, Protein 3.5

6 scoops vanilla ice cream
1/3 cup milk
1 -1 1/2 teaspoon instant coffee granules
3/4-1 cup crushed ice (or use 4 ice cubes)
sugar (to taste) (optional)
whipped cream (optional)

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