Cranberry Orange Mulled Wine Recipe By Tasty

SLOW COOKER CRANBERRY-ORANGE MULLED WINE

Get toasty! Red wine simmers in the slow cooker along with orange, cinnamon, cranberries, and cloves. A couple of glugs of brandy add a nice little kick, too.

Provided by Kare for Kitchen Treaty

Time 3h15m

Number Of Ingredients 9

Slow Cooker Cranberry-Orange Mulled Wine image

Steps:

Add wine, orange juice, cranberries, and sugar to a 3-quart or larger Crock Pot. Stir to help sugar begin to dissolve.
Wash orange thoroughly and stud the orange with the cloves - just stick the cloves directly into the peel, pointy end first. I like to poke it all over with a toothpick first to make holes for the cloves.
Add the clove-studded orange and the cinnamon sticks to the wine.
Cook on low for 2 - 3 hours, or until the berries are tender. You can cook it for an hour or two longer if you wish, but take care that it doesn't boil.
Remove the orange and the cinnamon sticks, then VERY CAREFULLY pour the mulled wine through a fine-mesh sieve into a large heat-proof bowl. Using the back of the spoon, press on the cranberries to get all of the juices into the bowl. A berry or two may burst, so watch out!
Return wine to the Crock Pot and stir in the brandy. Taste and add additional sugar until it's just sweet enough. I like it just past the pucker point; you may prefer a sweeter mulled wine.
Ladle into mugs and serve with a cinnamon stick, an orange slice, and/or fresh cranberries pushed onto a cocktail stick, if desired.
Keep your Crock Pot on the "warm" setting to keep the wine nice and hot. If your Crock Pot doesn't have a warm setting, try alternating between "low" and off.

Nutrition Facts : ServingSize 8 ounces (1 cup), Calories 211 kcal, Sugar 14 g, Sodium 7 mg, Carbohydrate 19 g, Fiber 1 g, Protein 1 g

Ingredients

1 750 ml bottle of Merlot or another fruity (but not too sweet!) red wine such as Cabernet Sauvignon or Zinfandel
2 cups orange juice (I either like squeezing my own or buying a 100% pure fresh-squeezed version)
1 cup fresh or frozen whole cranberries (rinsed and picked through)
1/3 cup granulated sugar plus more to taste
1 medium orange (I like to use an organic orange for recipes like this because it will be soaking in the beverage, peel and all)
2 tablespoons whole cloves
2 3-inch cinnamon sticks
1/2 cup brandy
Garnishes (if desired: cinnamon sticks, orange slices, and/or fresh cranberries threaded onto a cocktail pick)

CRANBERRY & ORANGE MULLED WINE RECIPE BY TASTY

Here's what you need: red wine, brandy, cranberry juice, honey, cinnamon sticks, cranberries, whole cloves, oranges

Provided by Matthew Cullum

Categories Drinks

Yield 4 servings

Number Of Ingredients 8

Cranberry & Orange Mulled Wine Recipe by Tasty image

Steps:

Add all ingredients to the pot and bring to boil.
Bring down to a simmer for 20 minutes.
Enjoy!

Nutrition Facts : Calories 353 calories, Carbohydrate 57 grams, Fat 0 grams, Fiber 5 grams, Protein 1 gram, Sugar 45 grams

Ingredients

1 bottle red wine
1 ½ cups brandy
1 cup cranberry juice
5 tablespoons honey
2 cinnamon sticks
½ cup cranberries
18 whole cloves
2 oranges, sliced and pierced with 3 cloves each

MULLED WINE

This mulled wine is soothing and satisfying with a delightful blend of spices warmed to perfection. Refrigerating the wine mixture overnight allows the flavors to blend, so don't omit this essential step. -Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Time 45m

Yield 5 servings.

Number Of Ingredients 12

Mulled Wine image

Steps:

In a large saucepan, combine the first 6 ingredients. Place remaining spices on a double thickness of cheesecloth. Gather corners of cloth to enclose spices; tie securely with string. Place in pan., Bring to a boil, stirring occasionally. Reduce heat; simmer gently, covered, 20 minutes. Transfer to a covered container; cool slightly. Refrigerate, covered, overnight., Strain wine mixture into a large saucepan, discarding fruit and spice bag; reheat. Serve warm. Garnish as desired.

Nutrition Facts : Calories 379 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 10mg sodium, Carbohydrate 46g carbohydrate (41g sugars, Fiber 0 fiber), Protein 0 protein.

Ingredients

1 bottle (750 ml) fruity red wine
1 cup brandy
1 cup sugar
1 medium orange, sliced
1 medium lemon, sliced
1/8 teaspoon ground nutmeg
2 cinnamon sticks (3 inches)
1/2 teaspoon whole allspice
1/2 teaspoon aniseed
1/2 teaspoon whole peppercorns
3 whole cloves
Optional garnishes: Orange slices, star anise and additional cinnamon sticks

CRANBERRY MULLED WINE

Provided by Ming Tsai

Categories beverage

Time 1h10m

Yield 4 servings

Number Of Ingredients 10

Cranberry Mulled Wine image

Steps:

In a large stock pot, combine the wine, cinnamon, anise, ginger, the juice and the flesh of the oranges, lemons, limes, the sugar, cranberries, and apple cider. Bring to a slow simmer for about 1 hour and check for seasoning, may need more sugar. Serve strained in mugs.

Ingredients

1 (750 ml) bottle Shiraz
1 cinnamon stick
2 star anise
2 slices ginger
2 oranges, halved, juiced
2 lemons, halved, juiced
2 limes, halved, juice
1 cup sugar
1 cup cranberries
4 cups apple cider

HOT GIN & ORANGE RECIPE BY TASTY

Here's what you need: gin, orange juice, lemon, brown sugar, ground cinnamon, pineapple rings, honey, whole cloves, orange

Provided by Matthew Cullum

Categories Drinks

Yield 2 servings

Number Of Ingredients 9

Hot Gin & Orange Recipe by Tasty image

Steps:

Add all ingredients to the pot and bring to boil.
Bring down to a simmer for 20 minutes.
Enjoy!

Nutrition Facts : Calories 468 calories, Carbohydrate 51 grams, Fat 0 grams, Fiber 3 grams, Protein 2 grams, Sugar 41 grams

Ingredients

1 ½ cups gin
1 ½ cups orange juice
1 lemon, juiced
1 teaspoon brown sugar
½ teaspoon ground cinnamon
2 pineapple rings
2 tablespoons honey
3 whole cloves
1 slice orange, pierced with 3 cloves

More about "cranberry orange mulled wine recipe by tasty"

CRANBERRY ORANGE MULLED WINE RECIPE - EVERYDAY DELICIOUS

Nov 15, 2019 STEP 2: Add the orange juice and zest, 5 tablespoons sugar and spices (1 cinnamon stick, 1 star anise, 3 cardamom pods, and 5 cloves) into a …
From everyday-delicious.com
Cuisine International
Total Time 25 mins
Category Drinks And Alcoholic Beverages
Calories 226 per serving

Make the orange syrup: Peel one orange and squeeze out the juice (leave the other 1/2 orange for later). Place the zest on a cutting board, cut off the white pith (more or less) and discard it. Add the orange juice and zest, sugar and spices into a medium pot. Bring to a boil over medium heat and cook, stirring for about 3 minutes, then add the cranberries and cook for 2 more minutes. Sugar should dissolve, cranberries will slightly burst (when added earlier, they will break down completely), and the syrup will be thickened. Remove the pot from heat and let the syrup stand for 10 minutes until slightly cooled (this is optional).
Make the mulled wine: Add the wine, remaining ½ orange (cut into smaller pieces) and heat gently over minimum heat until the wine is very warm, but not boiling. If you bring the mulled wine to a boil, it will lose some of its aroma and alcohol will start to evaporate (and we don’t want that, right?). You can measure the temperature with a thermometer, it should be maximal 167°F / 75°C. If your mulled wine is not sweet enough, you can sweeten it with more sugar.
Serve: Take the pot off the heat, set aside for 5-10 minutes (optional). Strain the wine into a pitcher (you can discard the spices, oranges, and cranberries). Ladle the drink into heatproof glasses (thin wine glasses can break) and serve. For decoration, you can add spices from the pot, fresh cranberries, and orange pieces.

Cranberry Orange Mulled Wine Recipe By Tasty

SLOW COOKER CRANBERRY-ORANGE MULLED WINE

Get toasty! Red wine simmers in the slow cooker along with orange, cinnamon, cranberries, and cloves. A couple of glugs of brandy add a nice little kick, too.

CRANBERRY & ORANGE MULLED WINE RECIPE BY TASTY

Here's what you need: red wine, brandy, cranberry juice, honey, cinnamon sticks, cranberries, whole cloves, oranges

MULLED WINE

This mulled wine is soothing and satisfying with a delightful blend of spices warmed to perfection. Refrigerating the wine mixture overnight allows the flavors to blend, so don't omit this essential step. -Taste of Home Test Kitchen, Milwaukee, Wisconsin

CRANBERRY MULLED WINE

HOT GIN & ORANGE RECIPE BY TASTY

Here's what you need: gin, orange juice, lemon, brown sugar, ground cinnamon, pineapple rings, honey, whole cloves, orange

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