Crazy Bark Recipes

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HUSKY BARK

Provided by Ree Drummond : Food Network

Categories     dessert

Time 40m

Yield 32 servings

Number Of Ingredients 6



Husky Bark image

Steps:

  • Melt the almond bark in a double boiler. Stir until smooth, then allow to cool slightly. Next, use the double boiler to melt the dark chocolate chips also.
  • Lay down a large baking sheet and arrange the whole graham crackers together so they are butted up against one another. Pour the melted almond bark over the crackers and spread evenly.
  • Sprinkle on the orange and black toppings and mini marshmallows. Lightly press the ingredients with the palm of your hand to make sure they are fixed. Drizzle over the dark chocolate. Allow to set for approximately 20 minutes, then serve.

Three 20-ounce packages white almond bark
One 12-ounce bag dark chocolate chips
40 whole chocolate graham crackers
Orange toppings, such as M and M's, Skittles, jelly beans and Reese's Pieces, as needed
Black toppings, such as jelly beans, licorice pieces, broken Oreos, dark chocolate chips and Reese's Pieces, as needed
Mini marshmallows, for topping

BAKER'S ONE BOWL CRANBERRY BARK

Try BAKERS ONE BOWL Cranberry Bark. Peppermint bark is usually in the holiday spotlight, but this festive white-chocolatey cranberry bark will be certain to steal the dessert table show.

Provided by My Food and Family

Categories     Chocolate Recipes

Time 1h20m

Yield 12 servings

Number Of Ingredients 3



BAKER'S ONE BOWL Cranberry Bark image

Steps:

  • Stir cranberries and nuts into chocolate; spread onto waxed paper-covered baking sheet.
  • Refrigerate 1 hour or until firm. Break into pieces.

Nutrition Facts : Calories 220, Fat 11 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 4.2524 mg, Sodium 20 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 2 g

1 cup dried cranberries
1/3 cup chopped pecans, toasted
3 pkg. (4 oz. each) BAKER'S White Chocolate, broken into pieces, melted

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