BACON-WRAPPED VENISON TENDERLOIN WITH GARLIC CREAM SAUCE
This recipe originated via other recipe suggestions for filet mignon. I made this recipe on my own to celebrate my hunter-husband's Valentine's!
Provided by Huntmom
Categories Meat and Poultry Recipes Game Meats Venison
Time 1h25m
Yield 6
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Place bacon on a slotted baking pan.
- Bake bacon in the preheated oven until partially cooked but still flexible, 6 to 8 minutes.
- Brush venison tenderloins with olive oil and season with onion powder, salt, and black pepper. Place tenderloin roasts side by side and wrap them together in strips of partially cooked bacon. Place into a roasting pan.
- Roast until bacon is browned and an instant-read meat thermometer inserted into the thickest part of a tenderloin reads at least 145 degrees F (65 degrees C), about 1 hour.
- Heat butter in a saucepan over medium heat; cook and stir mushrooms and garlic in hot butter until mushrooms are soft, 8 to 10 minutes. Stir green onion into mushroom mixture; pour in cream. Cook, stirring often, until sauce is heated through. Serve sauce with tenderloins.
Nutrition Facts : Calories 310.4 calories, Carbohydrate 2.4 g, Cholesterol 130.4 mg, Fat 20.3 g, Fiber 0.9 g, Protein 28.2 g, SaturatedFat 9.8 g, Sodium 443.3 mg, Sugar 0.1 g
VENISON STROGANOFF
This is an easy and very good recipe that my family loves, cooked with venison.
Provided by Cathy
Categories Meat and Poultry Recipes Game Meats Venison
Time 45m
Yield 4
Number Of Ingredients 7
Steps:
- Season venison with salt, pepper and garlic powder to taste. Saute onion in a large skillet; when soft, add venison and brown. Drain when venison is no longer pink and add soup. Reduce heat to low and simmer.
- Meanwhile, bring a large pot of lightly salted water to a boil. Add noodles and cook for 8 to 10 minutes or until al dente; drain.
- When noodles are almost done cooking, stir sour cream into meat mixture. Pour meat mixture over hot cooked noodles and serve.
Nutrition Facts : Calories 772.2 calories, Carbohydrate 85.9 g, Cholesterol 191.9 mg, Fat 29.4 g, Fiber 3.7 g, Protein 40.4 g, SaturatedFat 11.7 g, Sodium 1072.2 mg, Sugar 4.7 g
CREAMED VENISON
I found this at a web sight for wild game called, justgamerecipes.com. We eat a lot of wild game in our house but this would also work for beef.The pickle relish in the gravy sounds strange but please try it. If you want to cut some of the salt out grind some celery seeds. Enjoy!
Provided by RobynsMoodyDisch
Categories Deer
Time 1h
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Brown steak in 3 Tbs butter.
- Add a small amount of water (1/4C) and cook in a covered skillet until tender, adding water if needed.
- Add white sauce,seasonings,parsley and pickle relish.
- Put mixture in a greased casserole and top with bread crumbs and dot with butter.
- Bake in a 350°F oven about 30 min OR until bread crumbs are browned.
Nutrition Facts : Calories 553.2, Fat 30.7, SaturatedFat 13.7, Cholesterol 129.8, Sodium 866.3, Carbohydrate 27.4, Fiber 1.1, Sugar 9.1, Protein 41.2
More about "creamed venison recipes"
25 BEST VENISON RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
4.2/5 (5)Published Jan 21, 2022Category Recipe Roundup
- Venison Stew. A hearty classic with a healthy twist! You will love how tender the meat cooks in this delightful recipe. If you find yourself in a pinch, you can easily cook this in an Instant Pot as well!
- Venison Bourguignon. Picture this: Fork tender vegetables, seared venison, rustic red wine. This recipe puts a polished French twist on a classic stew that pairs the power of slow cooking with the richness of red wine.
- Venison Stroganoff. Stroganoff is a comfort food staple in my home. This recipe takes comfort to a new high with homemade spatzle in place of egg noodles.
- Venison Sausage Gravy. I can’t be the only one who grew up loving country sausage gravy, can I? This recipe uses ground venison sausage rather than pork sausage and it is beyond delicious.
- Venison Cream Cheese-Stuffed Crescent Rolls. These delicious little pockets are a fantastic way to cook up ground venison and are packed with flavor.
CREAMY VENISON STROGANOFF RECIPE WITH MUSHROOMS • …
From therusticelk.com
4.4/5 (32)Total Time 55 minsCategory Wild GameCalories 293 per serving
- Begin by preheating oven to 325˚F and combine flour, salt, pepper, and nutmeg in a small bowl or plate.
- Melt butter in an oven safe, deep skillet (cast iron preferably). Add your onion and garlic to the skillet and sauté until translucent.
- While the onion and garlic is cooking, dredge your venison through the flour mixture, coating each side.
- Add the coated venison to the skillet browning it on each side. Then, throw in the mushrooms to sauté for a few moments.
THESE 10 VENISON DINNERS WILL KNOCK YOUR SOCKS OFF - ALLRECIPES
From allrecipes.com
Estimated Reading Time 3 mins
- Venison Schnitzel. "I don't have a clue where my Dad got this particular recipe, but he used to build it during hunting season when we had fresh venison (elk, antelope, mule or whitetail deer), 'hanging and aging'.
- Bacon-Wrapped Venison Tenderloin with Garlic Cream Sauce. Trim venison tenderloins into roasts are wrapped in bacon slices, roasted, and served with a creamy mushroom sauce.
- Braised Venison with Rosemary and Shiitake. Venison is simmered with shiitake mushrooms, onions, herbs, and bacon in red wine and a splash of cognac if you like.
- Venison with Sherry-Mushroom Sauce. Venison tenderloin steaks are seasoned and seared then cooked in a sherry, mushroom, and sweet onion sauce.
- Venison with Blackberry Wine Sauce. You'll quickly pan-sear venison steaks and serve with a silky blackberry sauce. "A yummy way to spice up venison loin or steaks," says Web Spinner.
CREAM OF COLLARDS RECIPE | KARDEA BROWN | FOOD NETWORK
From foodnetwork.com
Author Kardea BrownSteps 2Difficulty Easy
30 MINUTE GROUND VENISON STROGANOFF - MY KITCHEN …
From mykitchenserenity.com
5/5 (14)Total Time 25 minsCategory Main CourseCalories 507 per serving
LINDT'S NEWEST TRUFFLE FLAVOUR MIGHT JUST BE ITS BEST ONE YET
From goodhousekeeping.com
OF ALL THE CHICKEN RECIPES, THIS EASY TAKE ON MARRY ME CHICKEN IS TOP
From azcentral.com
HOMEMADE CORNED VENISON CURING - BINKY'S CULINARY …
From binkysculinarycarnival.com
VENISON RECIPES: THE BEST FROM THE EXPERTS | OUTDOOR LIFE
From outdoorlife.com
VENISON RECIPES
From allrecipes.com
CREAMED CHIP VENISON - BIGOVEN
From bigoven.com
SAUTEED VENISON WITH CREAMED CARAMELIZED ONIONS
From thespruceeats.com
VENISON TENDERLOIN WITH MUSHROOM CREAM SAUCE — MORE THAN …
From morethangourmet.com
VENISON TENDERLOIN RECIPES
From allrecipes.com
LOW CARB CREAMY VENISON STEW - RECIPE - DIET DOCTOR
From dietdoctor.com
12 MOST POPULAR VENISON RECIPES - GAME & FISH
From gameandfishmag.com
CREAMED VENISON RECIPE | CDKITCHEN.COM
From cdkitchen.com
20 VENISON RECIPES FOR SUPER BOWL SUNDAY - GAME & FISH
From gameandfishmag.com
CREAM OF MUSHROOM SOUP - ONCE UPON A CHEF
From onceuponachef.com
CREAMY VENISON STROGANOFF (DAIRY-FREE) - RUNNING TO …
From runningtothekitchen.com
CREAMY CALABRIAN CHILI PASTA RECIPE | THE KITCHN
From thekitchn.com
CREAMY VENISON MUSHROOM STEW • GOLDEN PEAR RECIPES
From mygoldenpear.com
THE $10 COSTCO HOLIDAY FAVORITE THAT SELLS OUT INSTANTLY EVERY …
From allrecipes.com
GRILLED VENISON WITH HORSERADISH CREAM - LEITE'S CULINARIA
From leitesculinaria.com
BEN & JERRY'S SWITCHING TO OAT-BASED RECIPE FOR NON-DAIRY PRODUCTS
From usatoday.com
SMOKED VENISON TORTILLA SOUP | MEATEATER COOK
From themeateater.com
FRAUGHAN FOOL: IRELAND'S WHIPPED CREAM AND LOCAL BERRY TREAT
From bbc.com
VENISON BACKSTRAP STEAKS WITH MUSHROOM CREAM SAUCE RECIPE
From gameandfishmag.com
You'll also love