Creamy Apple And Oat Puree Recipes

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APPLE OAT CRISP PIE

This delicious dessert uses less sugar and more oats for a dense and crunchy topping. It is served as bottomless pie in a plate or bowl, complemented with cream, whipped cream, or ice cream, and lightly garnished with sprinkled ground cinnamon.

Provided by CAKEWOMAN

Categories     Desserts     Pies     Apple Pie Recipes

Time 1h20m

Yield 8

Number Of Ingredients 7



Apple Oat Crisp Pie image

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Grease a 9-inch pie plate.
  • Fill pie plate with apples, creating a slight mound.
  • Combine flour, oats, brown sugar, cinnamon, and nutmeg in a large bowl. Cut in butter with a pastry blender or knife and fork until mixture is crumbly. Sprinkle over apples.
  • Bake in the preheated oven until apples are tender and bubbling and top is lightly golden brown, 45 to 55 minutes. Let cool before slicing, about 15 minutes.

Nutrition Facts : Calories 272.3 calories, Carbohydrate 39.8 g, Cholesterol 30.5 mg, Fat 12.4 g, Fiber 3.3 g, Protein 2.6 g, SaturatedFat 7.5 g, Sodium 87.2 mg, Sugar 22.5 g

5 Cortland apples - peeled, cored, and sliced
¾ cup all-purpose flour
¾ cup rolled oats
½ cup packed brown sugar
¾ teaspoon ground cinnamon
¾ teaspoon ground nutmeg
½ cup butter at room temperature, cut into cubes

APPLE OATMEAL

Simple, sweet, filling, and wholesome. A great way to use fresh apples and cider during the autumn.

Provided by campagnes

Categories     100+ Breakfast and Brunch Recipes     Cereals     Oatmeal Recipes

Time 15m

Yield 2

Number Of Ingredients 8



Apple Oatmeal image

Steps:

  • Melt butter in a saucepan over medium heat. Add apple and brown sugar. Cook, stirring occasionally, for 5 minutes.
  • Stir in oats, apple cider, milk, cinnamon, and salt and cook, stirring frequently, until oatmeal is creamy and thickened, about 3 minutes.

Nutrition Facts : Calories 468.3 calories, Carbohydrate 72.4 g, Cholesterol 40.3 mg, Fat 16.7 g, Fiber 6.6 g, Protein 9.7 g, SaturatedFat 9.3 g, Sodium 443.3 mg, Sugar 39.4 g

2 tablespoons butter
1 cup chopped fresh apple (with skin)
2 tablespoons brown sugar
1 cup quick-cooking oats
1 cup apple cider
1 cup milk
2 teaspoons ground cinnamon
¼ teaspoon salt

SLOW-COOKER OATMEAL WITH APPLES

This is a marriage of two Allrecipes slow-cooker oatmeal recipes, which I turned into this delicious oatmeal. Feel free to make this your own way - I did!

Provided by Patty-DC

Categories     100+ Breakfast and Brunch Recipes     Cereals     Oatmeal Recipes

Time 5h40m

Yield 14

Number Of Ingredients 12



Slow-Cooker Oatmeal with Apples image

Steps:

  • Lightly spray a slow cooker with cooking spray.
  • Combine the almond milk, water, pumpkin puree, maple syrup, cinnamon, and salt in the slow cooker. Whisk to combine thoroughly. Add oats, dried cranberries, and butter.
  • Set your slow cooker to Low and cook for 3 1/2 hours. Stir in diced apples and pecans. Continue cooking on Low for 2 more hours.

Nutrition Facts : Calories 189.8 calories, Carbohydrate 27.2 g, Cholesterol 4.4 mg, Fat 8.9 g, Fiber 4.1 g, Protein 2.9 g, SaturatedFat 1.7 g, Sodium 201.4 mg, Sugar 14.4 g

cooking spray
32 ounces vanilla-flavored almond milk
1 ½ cups water
1 (15 ounce) can pumpkin puree
2 tablespoons pure maple syrup
1 tablespoon ground cinnamon
½ teaspoon salt
2 cups steel-cut oats
1 cup dried cranberries
2 tablespoons unsalted butter
1 ½ cups diced apple, or more to taste
1 cup chopped pecans

APPLE PIE OATMEAL DESSERT

Warm and comforting oatmeal desserts bring back memories of time spent with my family around the kitchen table. I serve this dish with sweetened whipped cream or vanilla ice cream as a topper. -Carol Greer, Earlville, Illinois

Provided by Taste of Home

Categories     Desserts

Time 4h15m

Yield 6 servings.

Number Of Ingredients 11



Apple Pie Oatmeal Dessert image

Steps:

  • In a large bowl, whisk oats, flour, brown sugar, baking powder, pie spice and salt. In a small bowl, whisk eggs, 1 cup milk and vanilla until blended. Add to oat mixture, stirring just until moistened. Fold in apples., Transfer to a greased 3-qt. slow cooker. Cook, covered, on low until apples are tender and top is set, 4-5 hours., Stir in remaining milk. Serve warm or cold, with ice cream if desired.

Nutrition Facts : Calories 238 calories, Fat 5g fat (2g saturated fat), Cholesterol 111mg cholesterol, Sodium 306mg sodium, Carbohydrate 41g carbohydrate (22g sugars, Fiber 3g fiber), Protein 8g protein.

1 cup quick-cooking oats
1/2 cup all-purpose flour
1/3 cup packed brown sugar
2 teaspoons baking powder
1-1/2 teaspoons apple pie spice
1/4 teaspoon salt
3 large eggs
1-2/3 cups 2% milk, divided
1-1/2 teaspoons vanilla extract
3 medium apples, peeled and finely chopped
Vanilla ice cream, optional

CHEWY APPLE OATMEAL COOKIES

I had "inherited" bags and bags of apples and was trying to use them up and found this recipe in the August/September 2006 Taste of Home magazine that was chock full of other apple recipes. In the second batch, I added walnuts which were also a very nice addition. Even though the recipe calls for dried apples, don't let that make you hesitate in making these. I used chopped apples - 1 cup - and they were delicious! Also, be sure to flatten these a bit on the cookie sheet, they do not spread out while baking.

Provided by R.Lynn

Categories     Dessert

Time 50m

Yield 48 cookies, 48 serving(s)

Number Of Ingredients 10



Chewy Apple Oatmeal Cookies image

Steps:

  • In a large mixing bowl, cream butter and sugars.
  • Beat in eggs and vanilla.
  • Combine the flour, cinnamon and baking soda.
  • Gradually add to creamed mixture and mix well.
  • Fold in oat and apples.
  • Drop by rounded tablespoons 2 inches apart onto ungreased baking sheets. Bake at 350°F for 10-12 minutes. Let stand for 1 minute before removing to wire racks.

1 cup butter, softened
1 cup packed brown sugar
1/2 cup sugar
2 eggs
1 teaspoon vanilla extract
1 1/2 cups all-purpose flour
2 teaspoons ground cinnamon
1 teaspoon baking soda
3 cups old fashioned oats
1/2 cup chopped dried apple

CREAMY APPLE AND OAT PUREE

Categories     Kid-Friendly

Yield cup

Number Of Ingredients 7



CREAMY APPLE AND OAT PUREE image

Steps:

  • 1. Put the apples in a saucepan with the water. Bring to a boil, then reduce the heat, cover, and cook very gently until soft, 10 to 15 minutes. 2. Add the cinnamon, if using, and puree in a blender, or mash until smooth. Sweeten with the agave nectar, if using. Cool the applesauce and keep refrigerated until needed, or freeze in individual portions and thaw as required. 3. To serve, warm one portion (about 2 Tbs.) of the applesauce and stir in the oats and milk. Cool slightly and check the temperature before serving.

3 sweet apples, peeled, cored, and thinly sliced
2 Tbs. water
Pinch of ground cinnamon (optional)
1 tsp. agave nectar (optional - to add more sweetness)
Per portion
1 Tbs. baby oats
2 Tbs. breast milk or formula

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