Crescent Pizza Roll Ups Recipes

Steps:

• Unroll crescent dough; separate into 8 triangles. Place 8 pepperoni pieces on each. Place a piece of cheese on the short side of each triangle; sprinkle with 1/2 teaspoon Italian seasoning. Roll up each, starting with the short side; pinch seams to seal. Sprinkle with garlic salt and remaining Italian seasoning. , Place 2 in. apart on a greased baking sheet. Bake at 375° for 10-12 minutes or until golden brown. Serve warm.

Steps:

• In a large skillet, cook beef over medium heat until no longer pink; drain. Remove from the heat. Add the tomato sauce, mozzarella cheese and oregano. , Separate crescent dough into 8 rectangles, pinching seams together. Place about 3 tablespoons of meat mixture along 1 long side of each rectangle. Roll up, jelly-roll style, starting with a long side. Cut each roll into 3 pieces. , Place, seam side down, 2 in. apart on greased baking sheets. Bake at 375° for 15 minutes or until golden brown.

Steps:

• Preheat oven to 350 degrees. Separate crescent roll dough into 8 triangles. Place 4 pieces turkey pepperoni and half a string cheese stick on the large end of each triangle. Roll up triangles. Place on cookie sheet and bake for 10-14 minutes.
• While rolls are cooking, combine melted butter, italian seasonings, garlic powder, and parmesan cheese in a small bowl.
• When rolls are done, remove from the oven and brush with the butter mixture. Serve with marinara sauce for dipping.

Steps:

• In a skillet, cook beef over medium heat until no longer pink; drain.
• Remove from the heat.
• Add tomato sauce, mozzarella cheese and oregano; mix well.
• Separate crescent dough into eight rectangles, pinching seams together.
• Place about 3 tablespoons of meat mixture along one long side of each rectangle.
• Roll up, jelly-roll style, starting with a long side.
• Cut each roll into three pieces.
• Place, seam side down, 2 inches apart on greased baking sheets.
• Bake at 375 for 15 minutes or until golden brown.