Crock Pot Baked Apples With Raisins Recipes

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BAKED CINNAMON APPLES (CROCK POT)

This is a super rich indulgence that is very much like the middle of an apple pie. A great recipe for those apples that are sitting in your fridge that nobody wants to eat. Prep time includes time to peel the apples by hand (but you don't have to peel them if you don't want to). Enjoy!

Provided by Bake-a-holic

Categories     Dessert

Time 2h30m

Yield 4-6 serving(s)

Number Of Ingredients 8



Baked Cinnamon Apples (Crock Pot) image

Steps:

  • Put all ingredients EXCEPT BUTTER into crock pot; stir well, coating all apple slices, and place slices of butter on top.
  • Cook on HIGH for 1-1/2 to 2 hours OR cook on LOW 3-1/2 to 4 hours, stirring once half way through.
  • Serve and enjoy!

6 large very tart apples, cored, sliced and peeled (peels on is okay too!)
1 cup golden raisin
1 cup granulated sugar (or less if you have sweeter apples)
1/4 cup light brown sugar, packed
1 tablespoon cinnamon
1/8 teaspoon nutmeg
3 tablespoons cornstarch
4 tablespoons butter, sliced

CROCK POT BAKED APPLES WITH RAISINS

Make and share this Crock Pot Baked Apples with raisins recipe from Food.com.

Provided by ladypit

Categories     Dessert

Time 4h20m

Yield 5-6 serving(s)

Number Of Ingredients 7



Crock Pot Baked Apples with raisins image

Steps:

  • Core the apples and peel each about 1/4 of the way down.
  • Put them in the crock pot.
  • Fill the centers of the apples with the raisins.
  • Mix the water with the butter, the cinnamon, and the nutmeg.
  • Pour it over the apples and cook on low for 2 to 4 hours.
  • Serve warm or cold.

Nutrition Facts : Calories 322.9, Fat 5, SaturatedFat 3, Cholesterol 12.2, Sodium 53.9, Carbohydrate 73.6, Fiber 4, Sugar 65.3, Protein 0.9

5 -6 baking apples
1/2 cup raisins
1 cup brown sugar
1 cup boiling water
2 tablespoons butter
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg

SLOW-COOKER BAKED APPLES

Coming home to this irresistible dessert on a dreary day is just wonderful; it's slow-cooker easy. - Evangeline Bradford, Erlanger, Kentucky

Provided by Taste of Home

Categories     Desserts

Time 4h25m

Yield 6 servings.

Number Of Ingredients 7



Slow-Cooker Baked Apples image

Steps:

  • Core apples and peel the top third of each if desired. Combine the raisins, brown sugar and orange zest; spoon into apples. Place in a 5-qt. slow cooker., Pour water around apples. Drizzle with orange juice concentrate. Dot with butter. Cover and cook on low for 4-5 hours or until apples are tender.

Nutrition Facts : Calories 203 calories, Fat 4g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 35mg sodium, Carbohydrate 44g carbohydrate (37g sugars, Fiber 4g fiber), Protein 1g protein.

6 medium tart apples
1/2 cup raisins
1/3 cup packed brown sugar
1 tablespoon grated orange zest
1 cup water
3 tablespoons thawed orange juice concentrate
2 tablespoons butter

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