Crock Pot Herbed Spaghetti Sauce Recipes

MY CROCK POT SPAGHETTI SAUCE

This is a spaghetti sauce recipe that I've developed over time. You may alter the ground meat as you please; sometimes I use all ground beef when I find a good sale but half beef/half pork is pretty tasty. My crock pot is my best friend at times when I'm having busy days at work but still want a decent meal on the table for my family. I serve spaghetti with crusty bread and a romaine salad. Cook time is the crock pot cooking time. This recipe is for a 4 quart crock pot, halve it if your pot is smaller.

Provided by Hey Jude

Categories Spaghetti

Time 8h20m

Yield 12 serving(s)

Number Of Ingredients 13

My Crock Pot Spaghetti Sauce image

Steps:

Brown meats and onion in a skillet and drain well.
Transfer to your crock pot.
Add remaining ingredients and mix well.
Cover and cook on low for 8-10 hours.
Serve over hot spaghetti noodles.

Ingredients

1 lb ground beef
1 lb ground pork
1 medium onion, chopped fine
2 (28 ounce) cans diced tomatoes, with juice
2 (6 ounce) cans tomato paste
2 (8 ounce) cans tomato sauce
2 bay leaves
5 garlic cloves, pressed
4 teaspoons dried oregano
1 1/2 teaspoons salt
4 teaspoons dried basil
3 tablespoons brown sugar
1 teaspoon dried thyme

CROCK POT HERBED SPAGHETTI SAUCE

I throw all this in the slow cooker and let it go a few hours and serve with any pasta I happen to have on hand! I've gotten to where this is about all I cook for pasta. Its so much better than any brand of jarred sauce out there and I would bet its better for you anyway! Gustare!

Provided by Amy H.

Categories Other Sauces

Time 3h5m

Number Of Ingredients 15

Crock Pot Herbed Spaghetti Sauce image

Steps:

1. Combine ground beef, sausage, onion and garlic in a large frying pan; cook until meat is browned, stirring to crumble meat.
2. Drain off grease. Pour meat mixture and remaining ingredients except for spaghetti into slow cooker.
3. Cook over low heat for 3-4 hours.
4. Serve over hot cooked pasta, any type.

Ingredients

1/2 lb ground beef
1/2 lb bulk pork sausage
1 onion,
5 clove garlic, minced
3 can(s) (15 oz,) tomato sauce
1 can(s) (15 oz.) diced tomatoes, undrained
2 can(s) (6 oz.) tomato paste
1/2 c water
1 can(s) (6 oz.) mushrooms, sliced
1/4 c fresh parsley, chopped (sub 1 tbsp. dried)
1/4 c fresh basil (sub 1 tbsp.dried)
1 1/2 tsp dried oregano
2 Tbsp brown sugar
1 bay leaf
hot cooked pasta

SLOW-COOKED SPAGHETTI SAUCE

I like to serve this homey dish to company and not just because it's easy and economical. I'd be lost without my slow cooker!-Shelley McKinney, New Castle, Indiana

Provided by Taste of Home

Categories Dinner

Time 7h15m

Yield 8 servings.

Number Of Ingredients 13

Slow-Cooked Spaghetti Sauce image

Steps:

In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. , Transfer to a 3-qt. slow cooker. Add the next 10 ingredients. Cover and cook on low for 7-8 hours or until heated through. Discard bay leaf. Serve with spaghetti.

Nutrition Facts : Calories 142 calories, Fat 5g fat (2g saturated fat), Cholesterol 28mg cholesterol, Sodium 546mg sodium, Carbohydrate 13g carbohydrate (8g sugars, Fiber 3g fiber), Protein 12g protein.

Ingredients

1 pound ground beef or bulk Italian sausage
1 medium onion, chopped
2 cans (14-1/2 ounces each) diced tomatoes, undrained
1 can (8 ounces) tomato sauce
1 can (6 ounces) tomato paste
1 bay leaf
1 tablespoon brown sugar
4 garlic cloves, minced
1 to 2 teaspoons dried basil
1 to 2 teaspoons dried oregano
1 teaspoon salt
1/2 to 1 teaspoon dried thyme
Hot cooked spaghetti

MEAT-LOVER'S SLOW COOKER SPAGHETTI SAUCE

This creates a great, chunky, and very meaty spaghetti sauce. The longer it cooks, the better it tastes!

Provided by Ashley

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Meat Sauce

Time 8h40m

Yield 8

Number Of Ingredients 16

Meat-Lover's Slow Cooker Spaghetti Sauce image

Steps:

Heat olive oil in a skillet over medium heat; cook and stir onions and Italian sausage until the sausage is browned, about 10 minutes. Transfer the sausage and onions to a slow cooker. In the same skillet, cook and stir the ground beef, Italian seasoning, 1 teaspoon of garlic powder, and marjoram, breaking the meat up as it cooks, until the meat is browned, about 10 minutes. Transfer the ground beef into the slow cooker.
Stir in the tomato sauce, tomato paste, diced tomatoes, stewed tomatoes, thyme, basil, oregano, and 2 teaspoons of garlic powder. Set the cooker on Low, and cook the sauce for 8 hours. About 15 minutes before serving, stir in the sugar. Serve hot.

Nutrition Facts : Calories 263.9 calories, Carbohydrate 18.8 g, Cholesterol 45.2 mg, Fat 14.8 g, Fiber 3.7 g, Protein 15 g, SaturatedFat 4.7 g, Sodium 1025.1 mg, Sugar 13.4 g

Ingredients

2 tablespoons olive oil
2 small onions, chopped
¼ pound bulk Italian sausage
1 pound ground beef
1 teaspoon dried Italian herb seasoning
1 teaspoon garlic powder
½ teaspoon dried marjoram
1 (29 ounce) can tomato sauce
1 (6 ounce) can tomato paste
1 (14.5 ounce) can Italian-style diced tomatoes
1 (14.5 ounce) can Italian-style stewed tomatoes
¼ teaspoon dried thyme leaves
¼ teaspoon dried basil
½ teaspoon dried oregano
2 teaspoons garlic powder
1 tablespoon white sugar

SLOW-COOKER MEATY ITALIAN SPAGHETTI SAUCE

If you've been searching for "the one," that is a reliably delicious spaghetti sauce that will please the family, freeze well and get better overnight, we humbly suggest this recipe. No hard-to-find ingredients here, just everything you'd expect to be in a basic red sauce. Before stewing to perfection in your slow cooker, this sauce does require a crucial couple minutes of skillet time. Taking the 15 minutes to brown Italian sausage and onions to golden-brown perfection doesn't just bring out the best in these ingredients, it also leads to a sauce that's considerably more delicious than it would be otherwise. And after you do it, it's just a matter of tossing all the ingredients into the pot and letting them simmer together into a rich and savory red gravy!

Provided by By Betty Crocker Kitchens

Categories Entree

Time 8h15m

Yield 24

Number Of Ingredients 13

Slow-Cooker Meaty Italian Spaghetti Sauce image

Steps:

Spray 5-quart slow cooker with cooking spray. In 12-inch skillet, cook sausage, onions, mushrooms and garlic over medium heat about 10 minutes, stirring occasionally, until sausage is no longer pink; drain.
Spoon sausage mixture into cooker.
Stir in remaining ingredients.
Cover; cook on Low heat setting 8 to 9 hours.

Nutrition Facts : Calories 90, Carbohydrate 7 g, Cholesterol 15 mg, Fiber 1 g, Protein 4 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 450 mg, Sugar 4 g, TransFat 0 g

Ingredients

2 lb bulk Italian pork sausage or ground beef
2 large onions, chopped (2 cups)
2 cups sliced fresh mushrooms (6 oz)
3 cloves garlic, finely chopped
1 can (28 oz) Muir Glen™ organic diced tomatoes, undrained
2 cans (15 oz each) tomato sauce
1 can (6 oz) tomato paste
1 tablespoon dried basil leaves
1 teaspoon dried oregano leaves
1 tablespoon sugar
1/2 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon crushed red pepper flakes

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CROCKPOT SPAGHETTI SAUCE (MEAT OR VEGETARIAN!)

Web Nov 30, 2020 Home Recipes by Cooking Method Slow Cooker Gluten-Free Dairy-Free Freezer Friendly Slow Cooker Crockpot Spaghetti …
From rachelcooks.com
Ratings 11
Calories 214 per serving
Category Pasta

In a skillet over medium-high heat, brown meat and onions, breaking meat up as it cooks. Cook until meat is cooked through and onions are translucent. Add garlic and continue to cook, stirring, for 1 minute. Add tomato paste and cook, stirring, until incorporated.
Add meat mixture to slow cooker along with crushed tomatoes, tomato sauce, diced tomatoes, sugar, oregano, thyme, red pepper flakes, and bay leaf.
Cover slow cooker and cook on high for 3-4 hours or on low for 6-8 hours. Immediately before serving, stir in basil, parsley, and butter. Stir until butter melts. Taste, and add salt if desired.

Crock Pot Herbed Spaghetti Sauce Recipes

MY CROCK POT SPAGHETTI SAUCE

CROCK POT HERBED SPAGHETTI SAUCE

I throw all this in the slow cooker and let it go a few hours and serve with any pasta I happen to have on hand! I've gotten to where this is about all I cook for pasta. Its so much better than any brand of jarred sauce out there and I would bet its better for you anyway! Gustare!

SLOW-COOKED SPAGHETTI SAUCE

I like to serve this homey dish to company and not just because it's easy and economical. I'd be lost without my slow cooker!-Shelley McKinney, New Castle, Indiana

MEAT-LOVER'S SLOW COOKER SPAGHETTI SAUCE

This creates a great, chunky, and very meaty spaghetti sauce. The longer it cooks, the better it tastes!

SLOW-COOKER MEATY ITALIAN SPAGHETTI SAUCE

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