Crockpot Candied Kielbasa Recipes

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CANDIED KIELBASA

Kielbasa, also called kielbasy or Polish sausage, is a spicy sausage usually made with pork (though beef is sometimes added). It comes in chunky links, and is sold precooked. I haven't met anyone yet who didn't like this dish. I even like it and I really don't care for kielbasa that much! Another bonus is that it is easy to make, and is yet another recipe for your slow cooker.

Provided by BUCHKO

Categories     Meat and Poultry Recipes     Pork

Time 1h5m

Yield 8

Number Of Ingredients 4



Candied Kielbasa image

Steps:

  • In a slow cooker combine the sugar, ketchup and horseradish. Add the sausage, and mix well. Cook on High until it starts to boil. Reduce heat to Low, and cook until sauce thickens, about 45 minutes to 1 hour.

Nutrition Facts : Calories 473.3 calories, Carbohydrate 34.8 g, Cholesterol 74.9 mg, Fat 31.1 g, Fiber 0.3 g, Protein 14.3 g, SaturatedFat 10.5 g, Sodium 1224.2 mg, Sugar 32.5 g

1 cup packed brown sugar
½ cup ketchup
¼ cup prepared horseradish
2 pounds kielbasa sausage, sliced thin

CROCKPOT CANDIED KIELBASA

Perfect party snack! Don't let the crazy combination of ingredients scare you, this is amazing and always a hit at our parties or potlucks!

Provided by Bonnie Strother

Categories     Meat Appetizers

Time 3h15m

Number Of Ingredients 4



Crockpot Candied Kielbasa image

Steps:

  • 1. Cut Kielbasa at a diagonal into 1 inch pieces. Toss in crock-pot.
  • 2. Mix brown sugar, ketchup and horseradish together. Add to meat in crock-pot, stir to coat.
  • 3. Cook on high until bubbly. Reduce to low & cook for 3 hours. It's okay to stir every 45 minutes. Serve with toothpicks!
  • 4. Note: I have also baked these in the oven instead of crock-pot for 30 minutes at 350 for a stickier result. Both are amazing!

3 lb kielbasa (beef or turkey)
1 c brown sugar
1/2 c ketchup
1/4 c horseradish

PARTY KIELBASA

This awesome slow cooker or sauce pot kielbasa is made with grape jelly and ketchup. It may sound gross but it tastes good! You can substitute any cooked sausage or cocktail franks for kielbasa.

Provided by marli

Categories     Appetizers and Snacks     Meat and Poultry

Time 35m

Yield 15

Number Of Ingredients 3



Party Kielbasa image

Steps:

  • Slice kielbasa into strips or circles.
  • Pour ketchup and jelly into a slow cooker. Turn the heat to a medium temperature, stir occasionally while the jelly and ketchup melt together. When the mixture forms into a thin glaze, add the kielbasa and cook until the kielbasa is hot.

Nutrition Facts : Calories 331.4 calories, Carbohydrate 39.2 g, Cholesterol 40 mg, Fat 16.6 g, Fiber 0.1 g, Protein 8 g, SaturatedFat 5.6 g, Sodium 903.7 mg, Sugar 35.5 g

2 pounds kielbasa sausage
2 cups ketchup
2 cups grape jelly

CANDIED KIELBASA

WEB PHOTO I just saw this on All Recipes.com, but it is a recipe I have used many times over the years. A wonderful savory sweet appetizer - and too easy not to make for parties.

Provided by CONNIE BOLDA

Categories     Other Side Dishes

Time 1h5m

Number Of Ingredients 4



Candied Kielbasa image

Steps:

  • 1. In a slow cooker, combine everything except the sausage. Mix well.
  • 2. Add the sausage and stir. Cook on High until it starts to boil.
  • 3. Reduce heat to Low and cook until sauce thickens, about 45 minutes to an hour. ENJOY

1 c firmly packed brown sugar (i use the dark)
1/2 c ketchup
1/4 c prepared horseradish (or to taste)
2 lb kielbasa sausage, sliced thin

SLOW COOKER SWEET AND SOUR KIELBASA WITH PINEAPPLE

This is an easy slow cooker recipe that is great to set and forget about until you're ready to eat.

Provided by damatto

Categories     100+ Everyday Cooking Recipes

Time 3h20m

Yield 6

Number Of Ingredients 9



Slow Cooker Sweet and Sour Kielbasa with Pineapple image

Steps:

  • Place pineapple, kielbasa sausage, and onions into the bottom of a slow cooker.
  • Combine water and cornstarch in a bowl and whisk until smooth.
  • Whisk together reserved pineapple juice, rice vinegar, brown sugar, ketchup, and soy sauce in a saucepan. Bring mixture to a simmer; pour in cornstarch slurry. Whisk until well combined and thickened slightly, 3 to 5 minutes. Remove from heat and pour over the ingredients in the slow cooker. Mix well to coat.
  • Cover and cook on High until kielbasa is cooked through, and mixture has thickened and reduced, 3 to 4 hours.

Nutrition Facts : Calories 441 calories, Carbohydrate 54.6 g, Cholesterol 49.9 mg, Fat 20.7 g, Fiber 1.5 g, Protein 10.3 g, SaturatedFat 7 g, Sodium 1168.5 mg, Sugar 46.8 g

1 (20 ounce) can pineapple rings in juice, cubed and juice reserved
1 pound kielbasa (Polish) sausage, cut into quarter moon pieces
2 medium onions, cut into wedges and sliced
2 tablespoons water
2 tablespoons cornstarch
⅔ cup rice vinegar
⅔ cup brown sugar
6 tablespoons ketchup
2 tablespoons soy sauce

CANDIED KIELBASA

Great for parties and summer cookouts. Recipe from allrecipes.com. Haven't personally tried it, but others from that site who have raved about it....besides, it oozes with sweet brown sugar--it must be great!!!

Provided by JamesDeansGirl

Categories     < 60 Mins

Time 1h

Yield 8 serving(s)

Number Of Ingredients 4



Candied Kielbasa image

Steps:

  • In a slow cooker, combine the brown sugar, ketchup, and horseradish; add the sausage and mix well.
  • Cook on High until the sauce starts to boil; reduce heat to low and cook until the sauce thickens, about 45-60 minutes.

1 cup packed brown sugar
1/2 cup ketchup
1/4 cup prepared horseradish
2 lbs kielbasa, thinly sliced

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