Crockpot Hamburger And Noodle Soup Recipes
CROCK POT HAMBURGER SOUP
My husband gave this 5 stars. Very delicious! You can brown the beef a day ahead and assemble the next morning. Sometimes I'll add extra ground beef, onions and minced garlic or add ground red pepper for some spice.
Provided by anonymous
Categories One Dish Meal
Time 8h15m
Yield 4 serving(s)
Number Of Ingredients 22
Steps:
- Brown beef, onions and garlic. Drain, and add 1/4 cup of flour and mix.
- To crock pot add: beef mix, onion soup mix, salad dressing mix, pepper, season salt, beef & chicken broth, water, tomatoes, tomato sauce, celery, carrots, italian seasoning, and soy sauce.
- Cook for 8 hours.
- Cook macaroni.
- In saucepan make roux: melt butter on low and add 2 tablespoons of flour. Add to crock pot.
- Add 1/4 cup parmesan to crock pot.
- Serve over macaroni.
- Serve and top with shredded parmesan.
CROCKPOT HAMBURGER AND NOODLE SOUP
Each serving is 1 1/3 cup. This came from 27 Nutritious Crockpot Beef Recipes. I have not tried this, just posting for safe keeping.
Provided by internetnut
Categories Vegetable
Time 6h15m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Brown ground beef in large skillet until thoroughly cooked, stirring frequently.
- Drain well.
- In a 4-6 quart slow cooker, combine cooked ground beef and all remaining ingredients except mixed vegetables and noodles; mix well.
- Cover; cook on LOW for 6-8 hours.
- About 20 minutes before serving, add thawed vegetables and egg noodles to soup; mix well.
- Inrease heat setting to HIGH; cover and cook an additional 15-20 minutes or until vegetables are crisp-tender and noodles are tender.
Nutrition Facts : Calories 226.8, Fat 8.4, SaturatedFat 3.2, Cholesterol 54.5, Sodium 293.7, Carbohydrate 19.3, Fiber 4.5, Sugar 2.8, Protein 19.4
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