Cucumber Peach Salsa Recipe 455
CUCUMBER PEACH SALSA RECIPE - (4.5/5)
Provided by erinstargirl
Number Of Ingredients 7
Steps:
- Toss all ingredients into a glass bowl. Serve immediately.
PEACH AND CUCUMBER SALSA
Steps:
- Mix all ingredients in medium bowl. Season salsa to taste with salt and pepper. (Can be prepared 2 hours ahead. Cover and refrigerate. Stir to blend before serving.)
- *Chipotle chiles canned in a spicy tomato sauce, sometimes called adobo, are available at Latin American markets, specialty foods stores, and some supermarkets.
CUCUMBER FRUIT SALSA
Our garden always gives us way more cucumbers and tomatoes than we know what to do with. But we've learned how to handle the unexpected with a surprise of our own. This is our pretty, fresh way to use up the bounty. -Anna Davis, Springfield, Missouri
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 24 servings (1/4 cup each).
Number Of Ingredients 14
Steps:
- In a large bowl, combine the first 12 ingredients. Refrigerate at least 30 minutes to allow flavors to blend. Just before serving, stir in peach and banana.
Nutrition Facts : Calories 15 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 26mg sodium, Carbohydrate 4g carbohydrate (2g sugars, Fiber 1g fiber), Protein 0 protein.
PEACH AND CUCUMBER SALSA
Low calorie, fat free vegan recipe from Whole Foods; it is highly rated on their website. They suggest serving it atop grilled fish but I think it would also be great with chicken or pork tenderloin. You can make it up to 4 hours ahead of serving, just keep it in the refrigerator. I think mango and a splash of OJ would be a great addition to this recipe as well! NOTE: I just made this recipe and I added the OJ for a touch of sweetness and added a couple drops of jalapeno sauce for more kick. I also didn't care for the mint, so I changed that to optional. . .the basil was nice I thought.
Provided by januarybride
Categories Fruit
Time 15m
Yield 3 cups, 6 serving(s)
Number Of Ingredients 8
Steps:
- Toss all ingredients together in a large bowl then serve.
Nutrition Facts : Calories 34.6, Fat 0.2, Sodium 1.5, Carbohydrate 8.8, Fiber 1.5, Sugar 5.6, Protein 1
PEACH AND CUCUMBER SALSA
This is a recently adopted recipe that I have not yet tried but plan to do so soon. Looks like a lovely addition to grilled chicken, fish and maybe even pork.
Provided by justcallmetoni
Categories Sauces
Time 10m
Yield 3 cups
Number Of Ingredients 7
Steps:
- Mix all ingredients in medium bowl.
- Season salsa to taste with salt and pepper.
- (Can be prepared 2 hours ahead. Cover and refrigerate. Stir to blend before serving.).
Nutrition Facts : Calories 92.1, Fat 0.5, Sodium 8.6, Carbohydrate 22.8, Fiber 2.6, Sugar 16.8, Protein 1.7
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