COCONUT-CURRY MUSSELS
Serve these spicy, brothy mussels with rice for a quick, satisfying weeknight meal.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes
Time 25m
Number Of Ingredients 8
Steps:
- In a large pot with a lid, melt butter over medium-high. Add garlic and ginger and cook until fragrant, 1 minute. Whisk in coconut milk and curry paste and bring to a simmer over high. Add mussels and stir to combine. Cover and reduce heat to medium-high. Cook until mussels open, 5 minutes, stirring once. (Discard unopened mussels). Remove pot from heat and stir in lime juice and cilantro.
Nutrition Facts : Calories 483 g, Fat 24 g, Fiber 1 g, Protein 45 g
MUSSELS WITH COCONUT CURRY SAUCE
Mimosa in Los Angeles uses coconut milk in this version of a Breton classic.
Categories Wine Shellfish Appetizer Coconut Seafood Mussel Curry White Wine Fall Bon Appétit
Number Of Ingredients 9
Steps:
- Melt butter in heavy large pot over medium heat. Add shallots and curry powder; stir until fragrant, about 1 minute. Add coconut milk, wine, lemon juice and bay leaves; simmer 10 minutes. Add mussels. Increase heat, cover and boil until mussels open, about 6 minutes. Using tongs, place mussels in 4 bowls (discard any mussels that do not open). Boil sauce until slightly thickened, stirring occasionally, about 2 minutes. Season with salt and pepper; discard bay leaves. Spoon sauce over mussels. Sprinkle with parsley.
COCONUT CURRY WITH MUSSELS AND CLAMS
Green curry and shellfish are a classic combination. With ginger and green curry paste, this fragrant curry evokes the flavors of Thailand. This light one-pot dish comes together in just 30 minutes.
Provided by Food Network
Categories appetizer
Time 30m
Yield 2 servings
Number Of Ingredients 14
Steps:
- Heat the oil in a medium Dutch oven over medium-high heat. Add the lemongrass if using, ginger and garlic and cook, stirring, until fragrant, about 2 minutes. Add the curry paste, fish sauce and sugar and cook, stirring, until the sugar dissolves, about 2 minutes.
- Add the coconut milk and bring to simmer. Add the clams and mussels and reduce the heat, cover and simmer until the shells open, 5 to 7 minutes. Discard any unopened shells.
- Stir in the basil, cilantro and lime juice. Divide the mussels and clams between two bowls, spoon the broth over them and serve with crusty bread.
CURRIED MUSSELS
This is a spicy curried dish that my English husband loves! Great as an appetizer or as a main dish. For less spicy/hot, reduce ginger and/or curry paste. Serve with your favorite crusty bread for dipping.
Provided by Soundergirl25
Categories Seafood Shellfish Mussels
Time 35m
Yield 4
Number Of Ingredients 14
Steps:
- Heat coconut oil in a pan over medium-high heat. Saute onion in the hot oil until softened, 4 to 5 minutes. Add ginger, green curry paste, lemon zest, and garlic. Stir in coconut milk, fish sauce, water, and lime juice. Bring to a vigorous simmer.
- Place mussels in a steamer above simmering sauce; cook until mussels open, 4 to 5 minutes. Remove mussels from heat and place into a large serving bowl.
- Place cilantro into the sauce mixture and cook just until it turns bright green, 30 to 60 seconds. Pour sauce over mussels and serve.
Nutrition Facts : Calories 386.4 calories, Carbohydrate 16 g, Cholesterol 74.3 mg, Fat 21.4 g, Fiber 1.5 g, Protein 33.3 g, SaturatedFat 14.7 g, Sodium 869.4 mg, Sugar 1.4 g
More about "curry coconut mussels recipes"
RIDICULOUSLY DELICIOUS THAI COCONUT MUSSELS - THE ENDLESS …
From theendlessmeal.com
4.8/5 (38)Total Time 16 minsCategory SeafoodCalories 211 per serving
- Heat the coconut oil in a large pot over medium-high heat. Add the ginger, garlic, and lemongrass and cook for 1 minute. Add the coconut milk, fish sauce, chilis, and lime juice and bring the pot to a boil.
- When the coconut milk is boiling, add the mussels. Cover the pot for 1 minute. After a minute, remove the lid and take out any shells that have opened. Continue to remove the mussels as they open. If any of the mussels are still closed after 6 or 7 minutes, discard them.
CURRIED MUSSELS RECIPE | BON APPéTIT
From bonappetit.com
4.4/5 (27)Estimated Reading Time 1 minServings 4
- Ingredient Info: Canned unsweetened coconut milk is available at Indian, Latin, and Southeast Asian markets and many supermarkets.
- Heat oil in a large heavy-bottomed pot over medium-high heat. Add leeks, season with salt and pepper, and cook, stirring often, until softened, 8–10 minutes. Add garlic and curry powder and cook, stirring, until fragrant, about 1 minute. Add mussels, coconut milk, and 1½ cups water. Bring to a boil, reduce heat to low, cover, and cook until mussels have opened, about 5 minutes (discard any mussels that have not opened).
COCONUT CURRY MUSSELS RECIPE - SIMPLY RECIPES
From simplyrecipes.com
5/5 (4)Total Time 30 minsCuisine AmericanCalories 669 per serving
THAI COCONUT CURRY MUSSELS - AGILE TEST KITCHEN
From agiletestkitchen.com
THAI COCONUT CURRY MUSSELS - THE LITTLE FERRARO KITCHEN
From littleferrarokitchen.com
STEAMED MUSSELS WITH THAI-STYLE COCONUT-CURRY BROTH …
From seriouseats.com
STEAMED MUSSELS IN A COCONUT CURRY BROTH - HOW …
From howsweeteats.com
COCONUT-CURRY MUSSELS | WILLIAMS SONOMA
From williams-sonoma.com
COCONUT CURRY MUSSELS - WHAT'S GABY COOKING
From whatsgabycooking.com
COCONUT CURRY MUSSELS RECIPE - TASTING TABLE
From tastingtable.com
5/5 (45)Calories 855 per servingCategory Main Course, Dinner
SLOW COOKER COCONUT CURRY CHICKEN | THE RECIPE CRITIC
From therecipecritic.com
COCONUT CHICKEN TENDERS AND THAI CURRY DIPPING SAUCE RECIPE
From foodrepublic.com
THAI GREEN CURRY MUSSELS IN COCONUT BROTH - BEYOND SWEET AND …
From beyondsweetandsavory.com
MUSSELS IN THAI CURRY SAUCE RECIPE | RECIPES.NET
From recipes.net
RECIPE: COCONUT THAI GREEN CURRY MUSSELS | KITCHN
THAI RED CURRY MUSSELS RECIPE - THE CATERER
From thecaterer.com
CARIBBEAN COCONUT MUSSEL CURRY - GYPSYPLATE
From gypsyplate.com
COCONUT CURRY SALMON - FOOD & WINE
From foodandwine.com
MUSSEL AND CLAM SOBA WITH BROWNED ANCHOVY BUTTER RECIPE
From epicurious.com
RED CURRY MUSSELS RECIPE | BON APPéTIT
From bonappetit.com
MUSSELS IN RED CURRY SAUCE RECIPE | RECIPES.NET
From recipes.net
CURRIED COCONUT MUSSELS RECIPE | MYRECIPES
From myrecipes.com
LUSCIOUS PRAWNS CURRY SIMMERED IN THICK, CREAMY COCONUT MILK
From onmanorama.com
RECIPE: COCONUT CURRY MUSSELS - SEASIDE WITH EMILY
From seasidewithemily.com
#60-minutes-or-less #time-to-make #main-ingredient #preparation #occasion #for-1-or-2 #fruit #seafood #easy #dinner-party #nuts #mussels #coconut #shellfish #number-of-servings #3-steps-or-less
You'll also love