Deep Fried Bamboo Shoots Recipes

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DEEP FRIED BAMBOO SHOOTS

Number Of Ingredients 7



Deep Fried Bamboo Shoots image

Steps:

  • 1. Cut bamboo shoots in strips as for french-fried potatoes.2. Heat oil and deep-fry bamboo shoots until pale golden. Drain on paper toweling.3. Blend cornstarch, sugar and cold water.4. Heat remaining oil. Add bamboo shoots stir-fry to heat through. Sprinkle with soy sauce and blend in.5. Then stir in cornstarch paste to thicken and serve at once. VARIATION:Omit the cornstarch paste. In step 4, add 2 teaspoons chili sauce to the oil and heat before adding the bamboo shoots. At the end of step 4, stir inthe sugar with the soy sauce.

Nutrition Facts : Nutritional Facts Serves

2 cups bamboo shoots
oil for deep frying
1 tablespoon cornstarch
1 teaspoon sugar
1/2 cup water
1 tablespoon oil
1 tablespoon soy sauce

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