THE BEST STEAK MARINADE
We use this marinade for rib steaks, but can be used for almost any cut of beef.
Provided by SweetCravings
Categories Side Dish Sauces and Condiments Recipes Marinade Recipes
Time 5m
Yield 4
Number Of Ingredients 7
Steps:
- Mix olive oil, balsamic vinegar, Worcestershire sauce, soy sauce, Dijon mustard, and garlic in a small bowl. Season with salt and pepper.
Nutrition Facts : Calories 155.5 calories, Carbohydrate 7.8 g, Fat 13.5 g, Fiber 0.2 g, Protein 1.2 g, SaturatedFat 1.9 g, Sodium 1135.4 mg, Sugar 4.2 g
DELICIOUS MUSTARD AND GARLIC MARINADE
This marinade is unbelievably good and is a welcome addition to pork, chicken or beef. Takes just minutes to whip up, but recommended to soak the meat in the marinade overnight.
Provided by stevepietar
Categories Chicken
Time 5m
Yield 2-4 serving(s)
Number Of Ingredients 4
Steps:
- Mix all of the ingredients in a gallon size Ziploc bag. Add meat, seal bag and shake well. Let marinade overnight.
Nutrition Facts : Calories 16.6, Fat 0.6, SaturatedFat 0.1, Sodium 168.9, Carbohydrate 2.5, Fiber 0.8, Sugar 0.5, Protein 0.8
EASY MARINATED PORK TENDERLOIN
Make this easy marinade from ingredients you have around the house.
Provided by Lori
Categories Meat and Poultry Recipes Pork Pork Tenderloin Recipes
Time 1h55m
Yield 3
Number Of Ingredients 6
Steps:
- Whisk together the olive oil, soy sauce, garlic, mustard, salt, and pepper in a bowl. Place the pork loin in a large resealable plastic bag and pour in the marinade. Marinate in the refrigerator at least 1 hour before cooking.
- Preheat an oven to 350 degrees F (175 degrees C).
- Transfer the pork loin to a baking dish; pour marinade over the pork.
- Cook in the preheated oven until the pork is no longer pink in the center, 45 to 60 minutes. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).
Nutrition Facts : Calories 485.4 calories, Carbohydrate 9 g, Cholesterol 168.7 mg, Fat 24.7 g, Fiber 0.6 g, Protein 55.5 g, SaturatedFat 6.6 g, Sodium 1491.8 mg, Sugar 5.3 g
More about "delicious mustard and garlic marinade recipes"
GARLIC MUSTARD CHICKEN {AN EASY HEALTHY CHICKEN …
From tastesoflizzyt.com
4.7/5 (23)Total Time 20 minsCategory Main DishCalories 374 per serving
- Place the chicken in a Ziploc bag, or a plastic container with a lid. Pour the mustard marinade over the chicken and let it marinate in the fridge overnight, or at least for 6 hours.
- Preheat the the grill to 400 degrees Fahrenheit. Place chicken on on the grill and cook for about 6-10 minutes on each side, or until the internal temperature reaches 165 degrees F.
DOUBLE MUSTARD AND GARLIC SAUCE · CHEF NOT REQUIRED...
From chefnotrequired.com
Ratings 8Category Condiment, Sauce/CondimentCuisine Australian, Modern AustralianTotal Time 10 mins
- Place the butter in a microwave safe jug, microwave for 50 to 60 seconds or until melted (see notes)
- Add garlic, chives, dijon mustard and french mustard then whisk with a fork for about 2 - 3 mins until sauce is thick and creamy (see notes)
DIJON GRILLED CHICKEN {BASIC MARINADE!} - FEELGOODFOODIE
From feelgoodfoodie.net
Ratings 179Total Time 20 minsCategory Main CourseCalories 207 per serving
- Prepare the marinade by whisking the olive oil, Dijon mustard, garlic, salt and pepper in a large bowl.
- Add the chicken breast into the bowl and toss to combine and evenly coat the chicken with the marinade. Refrigerate and let marinate for 2 hours or up to 24 hours.
- Preheat grill or grill pan to medium heat. Place chicken on the grill for 5-7 minutes. Flip over and cook until golden brown and the juices run dry, approximately 5-7 more minutes.
CAROLINA MUSTARD BBQ SAUCE RECIPE - CHILI PEPPER …
From chilipeppermadness.com
HONEY GARLIC DIJON PORK TENDERLOIN MARINADE - THE …
From theseasonedmom.com
MUSTARD-VINEGAR MARINADE RECIPE - THE SPRUCE EATS
From thespruceeats.com
MUSTARD STEAK MARINADE - BUNNY'S WARM OVEN
From bunnyswarmoven.net
HONEY MUSTARD CHICKEN (BAKED OR GRILLED!) | AMBITIOUS …
From ambitiouskitchen.com
5 EASY MUSTARD SAUCES, DIPS, AND MARINADES - AVERIE COOKS
From averiecooks.com
5 INGREDIENT MARINATED GRILLED SALMON - COOKING CLASSY
From cookingclassy.com
MAPLE GLAZED SALMON - SIMPLY WHISKED
From simplywhisked.com
THE BEST SHRIMP MARINADE | THE RECIPE CRITIC
From therecipecritic.com
MUSTARD, GARLIC, LIME MARINATED CHICKEN BREASTS - THAT SKINNY …
From thatskinnychickcanbake.com
18 MARINADE RECIPES THAT'LL CHANGE HOW YOU GRILL - TASTE …
From tasteofhome.com
BAKED MUSTARD GARLIC SALMON WITH HONEY MUSTARD SAUCE - GIMME …
From gimmedelicious.com
JUICY SKIRT STEAK MARINADE - SAVORY EXPERIMENTS
From savoryexperiments.com
HONEY MUSTARD SAUCE RECIPE - THE CAREFREE KITCHEN
From thecarefreekitchen.com
EASY GRILLED VEGETABLES - DAMN DELICIOUS
From damndelicious.net
EASY CHICKEN MARINADE RECIPE - DINNER, THEN DESSERT
From dinnerthendessert.com
CREAMY MUSTARD SAUCE RECIPE FOR CORNED BEEF – STATE OF DINNER
From stateofdinner.com
EASY NO-FAIL LEMON CHICKEN MARINADE - INSPIRED TASTE
From inspiredtaste.net
MAPLE MUSTARD SALMON (ONLY 15 MINUTES) - DELICIOUS MEETS HEALTHY
From deliciousmeetshealthy.com
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-1-or-2 #5-ingredients-or-less #condiments-etc #beef #pork #poultry #easy #marinades-and-rubs #chicken #meat #steaks #pork-chops #number-of-servings #3-steps-or-less
You'll also love