Dilly Crab Salad Recipes

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DILLY CRAB SALAD

"This summery seafood salad is one of my husband's favorites," notes Christy Herbert of Muskegon, Michigan. "For a tasty variation, add peas, pimientos or green onions to the colorful mixture."

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 8-10 servings.

Number Of Ingredients 5



Dilly Crab Salad image

Steps:

  • Cook pasta according to package directions; drain and rinse in cold water. Transfer to a large bowl. Stir in crab. Combine the sour cream, mayonnaise and dill; add to pasta mixture and stir to coat. Chill until serving.

Nutrition Facts : Calories 497 calories, Fat 33g fat (8g saturated fat), Cholesterol 39mg cholesterol, Sodium 326mg sodium, Carbohydrate 37g carbohydrate (3g sugars, Fiber 2g fiber), Protein 9g protein.

1 package (16 ounces) medium pasta shells
2 packages (8 ounces each) imitation crabmeat, flaked
1-1/2 cups sour cream
1-1/2 cups mayonnaise
1 to 2 tablespoons dill weed

AWESOME CRAB SALAD WITH DILL

Awesome crab salad. Recipe can be altered to include cooked shrimp and other cooked seafood for an out-of-this-world seafood salad. Prep time is an estimate.

Provided by Claudia Dawn

Categories     Crab

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 8



Awesome Crab Salad With Dill image

Steps:

  • Mix all ingredients.
  • Chill.

Nutrition Facts : Calories 132.4, Fat 8.3, SaturatedFat 3.7, Cholesterol 51.3, Sodium 290.9, Carbohydrate 3.1, Fiber 0.3, Sugar 0.8, Protein 11.2

8 ounces crab
1/2 cup chopped celery
1/4 cup softened cream cheese
2 tablespoons mayonnaise
1 tablespoon sliced ripe olives
1 1/2 teaspoons minced green onions, tops included
1/8 teaspoon dill weed
pepper

CREAMY CRAB AND PASTA SALAD

Crabmeat and pasta are tossed with a creamy seasoned sauce in this great chilled salad.

Provided by dakota kelly

Categories     Salad     Seafood Salad Recipes     Crab Salad Recipes

Time 27m

Yield 8

Number Of Ingredients 12



Creamy Crab and Pasta Salad image

Steps:

  • Bring a large pot of lightly salted water to a boil. Cook pasta shells 10 to 12 minutes, until al dente, and drain.
  • In a bowl, blend the sour cream, mayonnaise, lemon juice, honey mustard, and dill. Season with salt and pepper.
  • In a large bowl, toss together the cooked pasta, sour cream mixture, crabmeat, red bell pepper, green bell pepper, and green onions. Cover and chill until serving.

Nutrition Facts : Calories 295 calories, Carbohydrate 35.6 g, Cholesterol 54.3 mg, Fat 8.6 g, Fiber 2 g, Protein 19.2 g, SaturatedFat 2.2 g, Sodium 504.1 mg, Sugar 3.5 g

1 (12 ounce) package uncooked pasta shells
½ cup light sour cream
½ cup light mayonnaise
1 tablespoon lemon juice
1 tablespoon honey mustard
1 tablespoon chopped fresh dill
½ teaspoon salt
¼ teaspoon ground black pepper
1 pound cooked crabmeat
½ cup diced red bell pepper
½ cup diced green bell pepper
½ cup chopped green onions

DELICIOUS KRABBY SALAD DIP

Great appetizer on crackers! Whenever I go to a party, I get requested to make this. I never come home with leftovers! I like to use Lawry's Tabasco Seasoned Salt, it's hot, but good!

Provided by Arizona Desert Flower

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Crab Dip Recipes

Time 20m

Yield 12

Number Of Ingredients 10



Delicious Krabby Salad Dip image

Steps:

  • In a large bowl, stir together the crabmeat, celery, onion, parsley, mustard, mayonnaise, pepper, and garlic powder. Season to taste with seasoned salt, fold in black olives if using. Cover, and refrigerate for at least 45 minutes. Taste before serving and adjust seasonings to taste.

Nutrition Facts : Calories 111 calories, Carbohydrate 6.8 g, Cholesterol 11.1 mg, Fat 8.1 g, Fiber 0.5 g, Protein 3.1 g, SaturatedFat 1.2 g, Sodium 446.9 mg, Sugar 2.7 g

1 pound imitation crabmeat, chopped
2 stalks celery, minced
2 tablespoons minced onion
2 tablespoons chopped fresh parsley
1 teaspoon mustard
½ cup mayonnaise
¼ teaspoon pepper
1 pinch garlic powder
seasoned salt
½ cup black olives

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