Dorito Beef Casserole Recipes

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• Cook and stir ground beef in a large pot over medium-high heat until the beef is crumbly and completely browned, 7 to 10 minutes. Drain and discard excess grease.
• Stir cream of chicken soup, enchilada sauce, and milk with the ground beef; bring to a simmer and cook for 5 minutes.
• Spread crushed tortilla snack chips into a 9x13-inch baking dish. Pour ground beef mixture over crushed chips; stir. Arrange cheese slices atop the mixture.
• Bake in preheated oven until the cheese melts, about 5 minutes; stir the melted cheese into the beef mixture.

Steps:

• Preheat oven to 350 degrees.
• Bring to a boil the soup, water, and tomatoes.
• Cook onion with ground beef.
• Place layer of slightly crushed Doritos in the bottom of a casserole.
• Add a layer of ground beef, a layer of soup mixture and a layer of Doritos.
• Continue until all ingredients are used.
• Top with cheese.
• Bake in 350 degree oven for 25-30 minutes.
• Serve and enjoy.
• You can also add canned beans and cooked rice to this casserole!
• If you can't get Rotel tomatoes, use a can of crushed, peeled tomatoes and add 1 tsp of seeded and minced jalapeno to them (or mild green chiles).

Steps:

• Preheat the oven to 350°F Spray a 9x13 baking dish with cooking spray.
• Brown the hamburger until no longer pink, drain excess grease then sprinkle with salt & pepper. Remove from the heat & stir in the rest of the ingredients except the Doritos.
• Layer half the Doritos along the bottom of the pan. Gently spoon the beef mixture over. Break up the remaining Doritos then scatter over the beef.
• Note: You don't want them to be crumbs but in bite size pieces.
• Bake in the oven for 20 minutes. Serve hot.