Double Decker Banana Cups Recipes
DOUBLE-DECKER BANANA PANCAKES
No kid wants to get on a regular bus if a double decker is available. So why make single-decker banana pancakes when you can make these?
Provided by My Food and Family
Categories Nut Butter Recipes
Time 25m
Yield 4 servings, 2 pancakes (with toppings) each
Number Of Ingredients 13
Steps:
- Mix first 4 ingredients. Beat egg, milk, sour cream and vanilla in medium bowl with whisk until blended. Stir in flour mixture.
- Heat griddle or large skillet, brushed lightly with oil, on medium heat. Ladle batter onto griddle, using 1/4 cup batter for each pancake. Cook until bubbles form on tops, then turn to brown other sides.
- For each serving, layer a pancake with 1 Tbsp. spread, 1/8 of the banana slices and 1 Tbsp. COOL WHIP; repeat layers. Top with 2 Tbsp. syrup.
Nutrition Facts : Calories 650, Fat 24 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 70 mg, Sodium 290 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 10 g
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