Down Home Southern Oyster Stew Recipes

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DOWN HOME SOUTHERN OYSTER STEW

I've been on the lookout for a 'traditional' oyster stew recipe to make for Christmas Eve. I think this is it! Prep time is next to nothing if you buy your oysters already shucked!

Provided by Beth Renzetti

Categories     Chowders

Time 40m

Number Of Ingredients 8



Down Home Southern Oyster Stew image

Steps:

  • 1. Saute shallots in butter.
  • 2. Add milk and cream, and simmer until almost boiling.
  • 3. Season with salt and pepper.
  • 4. Add oysters and liquid. Simmer until edges curl.
  • 5. Serve in individual bowls with a pat of butter on top.

1 pt oysters, with liquid
8 Tbsp unsalted butter (1 stick)
1/2 c shallots, minced
1 c light cream
3 c whole milk
1/2 tsp salt
to taste cayenne pepper
additional butter for serving

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